Trifon's Pizza
4.2(200+)•
DashPass•
Pizzeria•
Store Info
DashPass
4.2(200+)•
$$•Pizzeria
The first Trifon's Pizza was opened in 1972 by our founder Trifon Agioritis. If it was one thing Trifon knew, it was great pizza! So he decided to stake his name on it. With an honest to goodness cr…
Full Menu
12:00 pm - 4:40 pmFeatured Items
CA$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
15" Pepperoni Pizza
CA$34.99
13" All Dressed Pizza
CA$35.99
15" Cheese Pizza
CA$34.99
13" Pepperoni Pizza
CA$25.49
13" Cheese Pizza
CA$25.49
10" All Dressed Pizza
CA$22.99
Reviews200+ ratings • 10+ public reviews
4.2
of 5 stars
L
Lori T
1 contributionsLiked
• 3/4/22The dry ribs portion size was ridiculously small, maybe 10 peices, and the 'dipping sauce' was drizzled over them, kinda strange. The pizza and dry ribs tasted great though.
B
Bessie B
2 contributionsDidn't like
• 9/22/23It doesn't look like a Greek Salad. I ordered a large greek salad and it didn't have green and red bell peppers, onions, cucumbers like the usual greek salad. What I received was lots/full of lettuce, tomatoes, A LITTLE BIT of olives and feta cheese. The vegetables doesnt taste fresh at all and doesnt look like appetizing. Not recommended.
S
Shannon W
1 contributionsDidn't like
• 12/18/25The pizza crust was soggy and very doughy. Shoul have been cooked longer. Would have been the perfect pizza if it wasn't raw. Very disappointed as Tritons holds the trademark of best pizzas in Western Canada. Cook your pizzas longer.
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Lee C
1 contributionsLiked
• 6/18/23Food tasted real well, however the dry ribs portion size was very small for the price
S
Sable B
1 contributionsDidn't like
• 2/15/24The Chicken Deluxe Club Sandwich has raw bacon, chicken smelled old and not like a chicken breast, the cheese was a cheese slice. Salad was mostly the yellow parts of romaine, croutons were stale as well. Would not recommend
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Salads
Sides
Fries, Poutine, Onion Rings, Toast, and Sause