Bread Pudding near me

Arundel

Bacon, mushroom, spinach & onion

Croque Tuna Melt

Spicy tuna, gruyere & tomato

Croque Monsieur

Black forest ham & gruyere

Classic Nicoise

Mesclun greens, marinated tomato, egg. Fingerling potato, green beans, roasted pepper, anchovy & house dressing

Grilled Octopus

Served with chickpeas and mesclun fennel salad in tomato lemon vinaigrette.

Merguez Sausage

Hummus and chopped salad.

Laffa Taco

Chicken shawarma, onion, pepper, hummus, tahini.

Ricotta Gnocchi

Served with truffle cream.

Prosciutto di Parma and Mozzarella

Mozzarella and prosciutto di parma

Cheese Plate

Parmigiano Reggiano cheese, Pecorino cheese, blue cheese, goat cheese, fontina cheese and Asiago cheese. Served with country bread.

Meatball with Tomato Sauce

Burrata with Tomatoes

Most popular. vegetarian.

Mediterranean Steamed Octopus Over Fried Cassava

Pulpo a la vinagreta con yuca frita.

Mexican Guacamole in Molcajate Served with Tropical Chips

Guacamole con chips y platanito crujiente.

Fried Calaman with Fra Diablo Sauce

Calamari frito con Salsa fra diablo.

Green Plantain Shell Filled with Ropa Vieja, Chicken and Cured Cod Fish

Trio de mofonguito relleno de Bacalao, ropa vieja y pollo.

Urth Acai Bowl

The purest Brazilian acai fruit sorbet made exclusively for Urth. Served with fresh-cut fruits, Urth Granola,­ or gluten-free Urth Crunch cereal, and your choice of one topping of organic chia seeds, coconut, or cocoa nibs.

NEW! Fresh Corn Waffle - Gluten-Free

Our delicious gluten-free waffle is made with fresh organic white corn. This waffle is so crunchy on the outside and soft on the inside – it tastes like fresh cornbread hot out of the oven. It is available with the popular toppings of caramelized bananas & walnuts, acai sorbet, vanilla ice cream and chocolate sauce anytime day or night. Gluten-Free Notice We cannot guarantee that our gluten-free items have not been prepared with items containing gluten.

Avocado Toast

Our sprouted ancient grain bread toasted and topped with ripe Hass avocados, almond cheese, micro cilantro and olive oil.

Huevos Rancheros Burrito

Farm fresh eggs, house-made Ranchero sauce, black beans, soy chorizo, almond cheese, ripe avocado and micro cilantro wrapped up in a warm flour tortilla (gluten-free tortilla is available). Can be made 100% plant-based upon request. (Served all day)

BURRATA

tomato-peach chutney / frescobaldi olive oil / black chai salt / basil / dill / organic flour ciabatta

THAI PEANUT NOODLES

chilled ramen / peanut dressing / green onion

SPICY VEGGIE CURRY

black forbidden rice / basil / roasted cashews

CHOPPED SALAD

grilled red pepper / fennel / celery / peaches / goat cheese / red onion / bulgur / white balsamic dressing

Buffalo Popcorn Chicken

With blue cheese dressing.

Cheese Fries

With bacon, chorizo, pickled jalapeno, grilled green onion, spicy creme fraiche.

Smashed Potatoes

Sauteed Baby Spinach

Koshihikari Rice

Shrimp, uni, blue crab, cage-free egg yolk and basil.

Maryland Blue Crab Cake

House made dill pickles, whole grain mustard remoulade.

New England Clam Chowdah Cup

Nueske's bacon, Weiser farm potatoes, house-made oyster crackers.

FWD Fries

Malt vinegar mayo and ketchup.

The ABC, Avocado, Bacon & Cream Cheese

Fresh sliced AVOCADO, Smoked Bacon, and Cream Cheese. Choice of House Potatos, Black Beans or Sliced Tomato.

Fran’s Omelette

Roasted Potatoes, SMOKED BACON, Sautéed Onions, and choice of cheese. Choose House Potatos Black Beans or Sliced Tomato.

The Gold Coast with Shrimp & Andouille

SHRIMP & ANDOUILLE SAUSAGE, Sautéed with Bell Peppers, and your choice of Cheese. Topped with fresh Pico de Gallo. Choose House Potatos, Black Beans or Sliced Tomato.

The Denver

The Classic Smoked Ham, Sautéed Bell Peppers & Onions with your choice of Cheese. Choose House Potatos, Black Beans or Sliced Tomato.

Biscuits & Gravy

Biscuits, sausage gravy. Served with breakfast potatoes

Chicken Omelet

Chicken, bacon, avocado, onion, tomato, jalapeño, cheddar.

Vegetarian Omelet

Spinach, broccoli, mushrooms, peppers, tomato, onions, feta.

Spicy Flamenco Omelet

Chicken chorizo, jalapeño, onions, tomato, avocado, cilantro, pepper jack cheese, sour cream.

KIDS BREAD PUDDING PANCAKES

Pancakes of super gooey bread pudding served with applesauce & fresh fruit

KIDS CUPCAKE PANCAKES - GLUTEN FREE

Our gluten-free cupcake batter poured on the griddle served with applesauce & fresh fruit

MARINATED TOMATO GRILLED CHEESE

fresh herds marinated local tomato & white cheddar on grilled tuscan bread with a side of fresh fruit or our red potato mash

OUR CLUB

house roasted turkey, bacon, romaine, tomato, pickled red onion & lemon thyme aioli on grilled house baked dutch crunch bread with fresh fruit or our house made red potato mash

Fresh Fruit Bowl

Fruit salad.

Pasta Salad

Cole Slaw

Kishke

Oeuf de Monde (Society Egg)

Gluten-free. Creamy truffled basil egg salad stuffed deviled eggs, bacon, and balsamic.

Stacked Fried Green Tomatoes

Vegetarian. Seasoned panko crusted, stacked with creamy goat cheese, mushroom, and onion chutney, roasted beets, and baby arugula, served with smoky spiced aioli.

Monkey Bread with Whipped Honey Butter

Vegetarian. Fluffy pull apart rolls with garlic, rosemary, and alderwood smoked sea salt.

Monkey Bread with Friends

Triple creme Brie, mixed olives, sopressata salami, and country mustard butter.

Janice’s Meatloaf

Akaushi wagyu heart brand ground beef, mashed potatoes, fried onion strings, bordelaise sauce.

Chicken Fried Steak

Loaded mashed potatoes, pepper country gravy.

Half Rack Baby Back Ribs

Smoky & sweet bbq ribs, hand-cut fries, cabbage slaw, butter pickles.

Blackened Chicken Fettuccine Alfredo

Grilled blackened chicken, fettuccini, broccolini, garlic toast.

Quart of Smoked Duck Gumbo

With andouille sausage.

Fried Chicken Salad

With cheddar and bacon, hard-boiled egg, lemon and caper dressing.

Fried Texas Quail Bites

Four Fried Quail Bites on White Cheddar Grits with Bourbon Bacon Gravy

Pulled Braised Short Rib and Grilled Cheese Sandwich

On ciabatta toast, chips.

BRICK CHICKEN [GF]

half boneless chicken marinated overnight with herbs, garlic & olive oil, sautéed in a hot skillet for extra crisp texture, garnished with lemons & rosemary; served with chipotle mashed sweet potatoes & roasted vegetables

ACQUA PANNA

bottled water

HOUSE CAESAR SALAD

tossed in creamy chipotle caesar dressing

SWEET POTATO FRIES [GF] [DF] [VEG]

voted best in town!

Crispy Cheese Curds

Wisconsin cheddar, smoked guajillo chili salsa and burnt scallion ranch.

Teriyaki Glazed Tofu Buns

pickled papaya slaw, sambal aioli, toasted peanuts

Nashville Hot Buns

Hot fried chicken, burnt scallion ranch, little pickles, and pickle brine slaw. Two buns per order.

B&M Wedge Salad

Blue cheese, nueske's bacon, snap peas, cherry tomato, toasted pepitas, crispy onions, avocado, herbed buttermilk dressing on the side

Seafood Crêpe "Brittany"

Crab, salmon, shrimp, spinach, creamy Mornay sauce, and petite salad.

Country Crêpe "Picardy"

Wild mushroom, Parisian ham, creamy Gruyère sauce.

Fish du Jour "Provençal"

Seared fish fillet, capers, tomato and olive. Olive oil "écrasée" potato.

Flatbreads "Flammenküche", salad

Served with a petite salad. - Boursin cheese - Onion and bacon - Boursin cheese - Smoked salmon and herbs - Boursin cheese - Spinach and mushrooms

Chicken & Prosciutto Sandwich

With Fresh Basil, Mozzarella Cheese and Avocado served on Ciabatta Bread with Mixed Greens

Mashed Potatoes

Poached Pear Salad

Greens, Caramelized Walnuts, Dried Cranberries, Poached Pears & Goat Cheese in Champagne Vinaigrette

Grilled Atlantic Salmon Wrap

With Lettuce, Tomato, Red Onion, Homemade Remoulade Sauce

Vegetarian Po Boy

Sautéed Spinach, Fried E ggplant, Onions, Roasted Red Peppers & Provolone Cheese.

Chicken & Shrimp Gumbo w/ White Rice

Lg. Creole Chicken Corn Chowder

Chicken & Andouille Gumbo w/ White Rice

Tejas Trio

Guacamole, Z queso, and roasted salsa.

Yuca Fries

Infused chili oil, Sriracha aioli, Cotija, tajin, and cilantro.

Catfish Beignets

Buttermilk wash, cilantro slaw, achiote jalapeño aioli, tequila pineapple sauce, Cotija, tajin, cilantro, and lemon wedge.

Baja Catfish Tacos

Blackened catfish, cilantro coleslaw, mango relish, tequila pineapple sauce, and lime wedge.

Georgia Chopped Pork Sandwich

Slow-smoked chopped pork topped with Rich & Sassy®. Served with choice of 1 side and spicy Hell-Fire Pickles.

BBQ Pulled Chicken Sandwich

Roasted, pulled chicken tossed in Rich & Sassy®. Served with choice of 1 side and spicy Hell-Fire Pickles.

Texas Beef Brisket Sandwich

Piled high with hand-seasoned, hickory-smoked Texas Beef Brisket. Served with choice of 1 side and spicy Hell-Fire Pickles.

Dave's Favorite Burger*

Slathered with Rich & Sassy® and topped with melted Monterey Jack cheese and bacon. Served with choice of 1 side and spicy Hell-Fire Pickles.

Bacon, Eggs & Pancakes Family Meal

8 Scrambled eggs and 8 slices of thick-cut bacon served with 4 sweet cream pancakes and syrup.

Eggs, Potatoes & Biscuits Family Meal

8 Scrambled eggs, 4 housemade biscuits and your choice of strip-cut hash browns or country red potatoes.

Chicken Strips & Fries Family Meal

8 breaded chicken tenders served with a mountain of French fries and your choice of BBQ sauce or Bacon Ranch Dressing.

Fish & Chips Family Meal

8 Cod fillets lightly battered and fried and served with housemade tartar sauce and your choice of 2 dinner sides.

RIBEYE*

16 oz USDA Prime, marbled for flavor & deliciously juicy

NEW YORK STRIP*

16 oz USDA Prime, richly flavored, slightly firmer

PETITE FILET & SHRIMP*

two tender 4 oz medallions with six large shrimp

PORTERHOUSE FOR TWO*

40 oz USDA Prime, richness of a strip, tenderness of a filet

Cuban Sandwich

Ham, roasted pork, Swiss cheese, mustard and pickles make it a deluxe Cuban sandwich. Served with a side of fries.

Media Noche Sandwich

Translated to midnight snack ' this traditional Cuban sandwich is served warm on toasted sweet bread. Served with a side of fries.

Chicken Quesadilla Wrap

Grilled fajita chicken with sautéed red and green bell peppers and onions wrapped in a warm flour tortilla with mixed cheeses and our mayonnaise - mojito sauce. Served with a side of fries.

Chicharron De Pollo

Tender chunks of dark meat chicken marinated in garlic and Cuban seasoning, then fried until crispy. Served with white rice, black beans, and choice of sweet plantains, tostones, and fried yucca. Add Side Salad for an additional charge.

Signature Angus Brisket Sandwich

30 day wet-aged beef brisket, rubbed with our 4R Brisket Rub and smoked for 18 hours. Hand sliced to order.

Pulled Pork Sandwich

Bone-in pork butt rubbed with our 4R All Purpose Rub and smoked for 12 hours until fork tender. Hand-pulled to order.

Pulled Chicken Sandwich

Seasoned with 4R All Purpose Rub, smoked, chopped & tossed in 4R Signature Sauce.

Texas Sausage Sandwich

Housemade from a family-owned company in Texas. Beef & pork sausage smoked and packed full of flavor.

*Seared Scallop Taco

cauliflower refritos, lime aioli, applewood bacon, vegetable escabeche, baby frisee.

*Flying Fish Taco

today’s catch, a la plancha, shaved cabbage, aji amarillo, salsa criolla.

Dirty South

Vegetarian. Fried green tomato, black eyed “peaco” de gallo, queso sauce, baby arugula.

*Steak Taco

Anticucho marinated steak, grilled onions, aji verde, fresno chiles, pepitas.

Cottage Pie

GROUND BEEF / PEAS / CARROTS / CORN / BEEF SAUCE / MASHED POTATOES / IRISH CHEDDAR

Patty O'Muffin

TOASTED MUFFIN / EGG / IRISH CHEDDAR / CHIPOTLE AIOLI / SAUSAGE PATTY OR LOCAL BACON

Brian Borutto

FLOUR TORTILLA / SCRAMBLED EGGS / TATER TOTS / CHIPOTLE AIOLI / SAUSAGE, BACON, OR MUSHROOMS

TABLE Muffin

TOASTED MUFFIN / TOMATO / AVOCADO / BACON / LETTUCE / EGG

BBQ Quesadilla

A crisp flour tortilla stuffed with BBQ pulled pork, pulled chicken or grilled chicken, melted cheese, and salsa. Served with our Carolina sauce and sour cream on the side.

Chicken Wings

One pound of tender, lightly smoked chicken wings and drums tossed in your choice of one of our delicious sauces: buffalo, BBQ, Carolina, Cajun, hog fire, or garlic Parmesan.

Chicken Tenders

Lightly battered and served with your choice of dipping sauces (BBQ, ranch or honey mustard) and fries.

Hand-Battered Onion Rings

A basket of golden brown onion rings served with our horseradish dipping sauce.

The Bucket Burger

American cheese, Mayo, Relish,, Pickle, Lettuce, Tomato, and Onion.

BBQ Chopped Chicken Salad

mixed greens, BBQ chicken breast, black bean-corn-tomato salsa, pepperjack cheese, tomato & Tortillas strips with housemade Ranch dressing

Blackened Salmon Salad

shaved fennel and brussels sprouts, mixed greens, kale, strawberries, avocado, goat cheese, candied pecans, honey vinaigrette

Baja Tacos

Blackened mahi, pico de gallo, cabbage, avocado lime crema, Side of Mexican Street Corn.

French Onion

Chicken Cobb

Wedge Salad

Half Caesar Salad

Shrimp & Grits

White corn and cheddar grits cakes, sautéed shrimp, tasso ham, peppers, onions, creamy cajun sauce.

3 piece Tavern Fish & Chips

Three pieces of beer-battered North Atlantic cod, fries, creamy slaw, tartar sauce.

Matt’s Burger

Pepper-jack cheese, crispy onion straws, lettuce, tomato, Marie rose sauce, toasted brioche bun.

Cali Burger

Avocado crema, cotija cheese, lettuce, heirloom tomato, alfalfa sprouts, chipotle aioli, toasted brioche bun. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness

Seared Ahi Tuna

Complemented by a spirited sauce with hints of mustard and beer. 130 cal. **Disclaimer: items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.**

Mushrooms Stuffed with Crabmeat

Broiled, topped with romano cheese. 440 cal.

Sizzling Crab Cakes

Two jumbo lump crab cakes with sizzling lemon butter. 320 cal.

Shrimp Cocktail

Chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce. 190-350 cal.

Urban Wings

A full lb of our famous wings, marinated over then smoked in-house and served with our Alabama white bbq sauce.

Baked Goat Cheese

Sliced goat cheese baked in a spicy Arrabbiata sauce with fresh basil. Served with toasted crostini.

Deans

Denotes House Specia. Order the best burger in town! Topped with bacon, cheddar, mozzarella, fried onion pieces, and BBQ ranch served on a toasted Brioche bun.

Black Bean Burger

To our Vegan friends, this symbol means this dish can be made vegan. Please let your server know if this is how you would like it preparedOur scratch made mixture of black beans, onion, rice, corn, and oats with our special seasoning blend. Served on a bun with lettuce, tomato, pickles and onion.

Short Rib Nachos

Braised beef short rib, white queso, radish, jalapeño, tomato, green onion and cilantro with sriracha aioli. Picture shown: snack size.

Chicken Nachos

Chicken, white queso, radish, jalapeño, tomato, green onion and cilantro with sriracha aioli. Picture shown: full size.

Hummus Platter

Roasted red pepper hummus, our feisty feta cheese dip, cucumbers, grape tomatoes, kalamata olives and feta cheese. Served with pita chips.

Buffalo Tots

Cajun spiced tater tots, blue cheese alfredo sauce, bacon bits and blue cheese crumbles with sriracha buffalo sauce.

Tuna Tartare

Avocado butter, black tobiko, truffle hot sauce, prawn chips, ginger soy emulsion. Gluten sensitive.

Broiled Alaskan King Crab (1 lb)

Uni butter, grilled lemon.

Shanghai-Style Calamari

Sweet chili glaze, bean sprouts, cherry peppers, crushed peanuts & scallions. Contains nuts.

Del's Jumbo Lump Crab Cake

Cajun lobster cream sauce.

Chimichurri Skirt Steak

Grilled skirt steak in our Chimichurri sauce served with seasoned rice and broccoli.

Pesto Chicken Dinner

Grilled chicken breast topped with a fresh basil pesto sauce served with seasoned rice and broccoli.

Shrimp Pasta

Grilled shrimp over penne pasta, green peppers, onions, vine ripened tomatoes and a Parmesan cream sauce.

Baked Spaghetti

A heaping portion of marinara and ground beef topped with mozzarella and Romano cheeses over spaghetti noodles then baked until golden brown. Served with garlic toast.

Fried Chicken & Waffle

Half a fried chicken and a Belgian waffle, topped with powdered sugar and sweet, strawberry butter. Served with our signature sweet and spicy sauce.

Biscuits & Sausage Gravy

Two buttermilk biscuits topped with our housemade sausage gravy, accompanied by two eggs any style and served with hashbrowns.

The Bissell Breakfast

Two eggs any style, bacon, toast, hashbrowns or grits, and a short stack of pancakes.

Honest to Goodness Grits

Honest to Goodness Grits

Bottle Nickel Dressing

16 oz bottle of our fan favorite, our Double Nickel Dressing!

Baja Tacos

Blackened mahi, pico de gallo, cabbage, avocado lime crema, Side of Mexican Street Corn.

Fish 'N Chips

pilsner-battered cold-water Haddock, seasoned fries

Soy Glazed Salmon

Soy sugar-cane glazed Salmon. with Sticky Rice& Stir-Fried Beans, sesame seeds

Highland Bread Pudding

A long time favorite, with raisins, and custard, served warm with rum butter sauce and whipped cream.

Baileys Cheesecake

Baked new york style cheesecake laced with Baileys Irish cream and drizzled with coffee chocolate sauce.

Fish and Chips

Crisp haddock, lightly battered, and served with our signature tartar sauce and your choice of side.

Manta's Butter Chicken

Curried tomato cream sauce with cashew butter topped with chopped cilantro and spiced yogurt served with basmati rice and grilled garlic naan bread.

Prime Rib Dip Sandwich

Sliced prime rib with caramelized onions and swiss cheese on a toasted ciabatta bun. Served with au jus.

BLTA

Grilled peppered bacon, lettuce, tomato, avocado and mayonnaise served on toasted sourdough bread.

Cuban

Sliced ham, slow roasted pork shoulder, spicy mustard, dill pickles and swiss cheese.

Lodge Reuben

Slow cooked corned beef topped with melted swiss cheese, sauerkraut and our Reuben sauce on toasted rye bread.

Polipo Con Patate

Octopus and organic fingerlings potatoes and gaeta olives and capers.

Calamari Grigliati

Marinated and grilled calamari.

Antipasto Misto

Mixed appetizer platter to chef's whim (serves two).

Tagliere Di Prosciutto

Premium imported Parma prosciutto plate and 24 month aged reserve, shaved parmigiano.

Bear Paw Chicken Fried Steak

Tender beef, breaded then deep-fried & smothered in our own country gravy.

Slow-Cooked Pot Roast

A tender traditional favorite. Slow-roasted with vegetables, herbs & spices and finished with beef gravy.

Housemade Meatloaf

A special recipe of ground beef and seasoned housemade sausage. Roasted then topped with beef gravy.

Cubs Mini Volcano

An eruption of delicious options, including 2 pancakes, 1 egg*, 1 piece of bacon and 1 sausage link.

Crispy Brussel Sprouts

Toasted almonds, Parmesan cheese, and chipotle aioli.

Fried Mozzarella

Served with housemade marinara. 4 total

Classic Italian Caesar

Living baby Romaine, Parmesan crisps, anchovies, and roasted garlic and caesar drizzle topped with buttered croutons.

Chopped

Crispy hearts of romaine, roasted red peppers, kalamata olives, tomatoes, gorgonzola cheese, red onions, and cucumbers tossed in red wine vinaigrette and crispy capers.

Frank's Salumi Plate

San Daniele prosciutto, house mozzarella

Caesar

White Anchovy + Shaved Parmesan

Chopped

Romaine + Grilled Chicken + Hard Cooked Eggs + Crispy Pancetta + Pickled Red onion + Tomato + Gorgonzola + Avocado + Bleu Cheese Dressing

Arugula Salad

Honey Lemon Vinaigrette + Pecorino + Pickled Red Onion

Chocolate Fudge Cake

Butter cream, strawberry coulis.

Cannoli

Crisp pastry shell, ricotta cream, chocolate chips, berries, pistachio.

Peach Bread Pudding

Warm caramel sauce, fresh berries, whipped cream.

Tiramisu

Espresso and rum soaked lady fingers, mascarpone, shaved chocolate.

Cold Milk

Unsweetened, dairy free milk! Choose between Silk and Aroy-D!

Iced Tea

freshly brewed iced black tea! Unsweetened

Teatulia Tea

Teatulia organic teas! Outer wrappers & bags are completely compostible!

Arnold Palmer

House brewed tea, lemon juice, agave