
Menú de JuRin Japanese Restaurant
$$Sushi, Japanese, Seafood, Noodles
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Menú de JuRin Japanese Restaurant
Los precios se estiman según tu ubicación prevista y pueden variar entre tiendas; ingresa tu dirección para ver los precios del menú en tu tienda más cercana.Categorías
- Lunch Sushi Bar
- Combination Sushi & Sashimi
- Appetizers
- Sushi Bar(Entrée)
- Noodles
- Side Orders
- Teppan Lunch Entrées
- Lunch Combinations
- Hibachi Fried Rice & Yakisoba Noodles
- Filet Mignon Combo
- Appetizers (Dinner)
- Lobster Lover
- Special Bento Box (Lunch Only)
- Hibachi Fried Rice
- Seafood Combination
- Combination
- Children's Menu
- Traditional
- Extra Sauce
Lunch Sushi Bar
Sushi Lunch
8 pieces California rolls, 1 piece tuna, 1 piece yellowtail, 1 piece salmon 1 piece egg cake, and 1 piece shrimp.
$16 +
Sashimi Lunch
2 pieces tuna, 2 pieces yellowtail, 2 pieces salmon, 2 pieces white tuna.
$18 +
Sushi & Sashimi Lunch
Sushi: 4 pieces California rolls, 1 piece tuna, 1 piece salmon. 1peice shrimp sashimi: 2 pieces tuna. 2 pieces white tuna. 2pieces salmon.
$22 +
Maki Combination
Choose any 3 rolls from below: California, Boston, Alaskan, Philadelphia, spicy tuna, spicy salmon, shrimp tempura, salmon skin, Negi hamachi
$15 +
Combination Sushi & Sashimi
Sushi & Sashimi Dinner
Sushi; 4 pieces California rolls, tuna, white tuna, yellowtail, salmon, shrimp, and egg.
Sashimi; 3 pieces tuna, 2 pieces yellowtail, 2 pieces salmon, and 2 pieces white tuna.
$38 +
Sushi & Tempura Dinner
Sushi; 4 pieces California rolls, white tuna, yellowtail, salmon, shrimp, and egg.
Sashimi; 3 pieces shrimp and vegetables.
$30 +
Sashimi & Tempura Dinner
Sushi; 3 pieces tuna, 2 pieces yellowtail, 2 pieces salmon.
Tempura; 3 pieces shrimp and vegetables.
$30 +
Sushi & Sashimi & Tempura Dinner
Sushi; 4 pieces California rolls, tuna, white tuna, yellowtail, salmon, shrimp, and egg.
Sashimi; 3 pieces tuna, 2 pieces yellowtail 2 pieces salmon, and 2 pieces white tuna.
$43 +
Appetizers
Kakiage Japanese Pancake
Vernetales deep fried in pancake for in batter.
$6 +
Kakiage Japanese Pancake
Vernetales deep fried in pancake for in batter.
$6 +
Sashimi Appetizer
3 pieces tuna 2 pieces salmon and 2 pieces yellowtail.
$16 +
Sashimi Appetizer
3 pieces tuna 2 pieces salmon and 2 pieces yellowtail.
$16 +
Spring Roll (3 Pieces)
Vegetable spring roll in a crispy wrapper.
$5 +
Tuna Tataki
Seared raw tuna seasoned with chopped green onions.
$16 +
Spring Roll (3 Pieces)
Vegetable spring roll in a crispy wrapper.
$5 +
Tuna Tataki
Seared raw tuna seasoned with chopped green onions.
$16 +
Spicy Tuna Salad
Tuna with special spicy sauce seasoned with chopped green onions and fish eggs.
$16 +
Gyoza
Pan-fried dumpling with chicken and vegetable filling.
$8 +
Spicy Tuna Salad
Tuna with special spicy sauce seasoned with chopped green onions and fish eggs.
$16 +
Yakitori (2 Skewered)
Chicken, cubed and skewered with green onion.
$6 +
Tako Su
Octopus in a Japanese vinaigrette with seaweed.
$10 +
Yakitori (2 Skewered)
Chicken, cubed and skewered with green onion.
$7 +
Tako Su
Octopus in a Japanese vinaigrette with seaweed.
$10 +
Edamame
Boiled soybeans, sprinkled with salt.
$6 +
Wakame Su
Seaweed in a Japanese vinaigrette.
$8 +
Edamame
Boiled soybeans, sprinkled with salt.
$6 +
Wakame Su
Seaweed in a Japanese vinaigrette.
$8 +
Beef Tataki (Beef Sashimi).
Seared raw beef sashimi with chopped green onion.
$16 +
Shumai
Steamed pork dumplings in a wasabi-seasoned wrap.
$6 +
Shumai
Steamed pork dumplings in a wasabi-seasoned wrap.
$6 +
Agedashi Tofu
Deep fried tofu with sauce.
$8 +
Soft Shell Crab
Deep-fried soft-shell cab.
$13 +
Soft Shell Crab
Deep-fried soft-shell cab.
$13 +
Vegetable Tempura App
Assorted vegetables deep fried in Japannese batter.
$6 +
Vegetable Tempura app
Assorted vegetables deep fried in Japannese batter.
$6 +
Tempura App
Served with vegetables.
$8 +
Tempura app
Served with vegetables.
$8 +
Sushi Bar(Entrée)
Sushi Dinner A
4 pieces California rolls, 4 pieces tuna rolls, and 9 pieces assorted sushi (tuna, salmon, white tuna, yellowtail, halibut, eel, shrimp egg cake, and smelt egg.)
$30 +
Sashami Dinner
Chef's choice of 20 pieces raw fish with garnish.
$36 +
Chirashi Sushi
Chef's choice of assorted fish served on top of sushi rice.
$33 +
SUSHI B
6 pieces of nigiri, shrimp tempura, and American Dream roll.
$27 +
Noodles
Yaki Soba
Sautéed soft noodle with vegetables and your choice of chicken, beef, or shrimp.
$12 +
Yaki Udon
Sautéed soft noodle with vegetables and your choice of chicken, beef, or shrimp.
$12 +
Tempura Udon
Deep-fried shrimp and vegetables with no tiles in broth.
$13 +
Nabeyaki Udon
Deep-fried shrimp. egg and vegetables over noodles in an earthenware pot.
$15 +
Side Orders
Side Shrimp
Juicy white shrimp - hibachi, garlic or egg yolk style.
$10 +
Side Scallops
Scallops prepared in a traditional Japanese style, typically served as a light accompaniment.
$10 +
Side Calamari Sauté
Surprisingly tender calamari filet hibachi style.
$10 +
Side Red Snapper
Extra garlic or egg yolk sauce for additional charge.
$10 +
Teppan Lunch Entrées
Steak
USDA choice meat served with sliced mushrooms.
$16 +
Jurin Shrimp
Juicy white shrimp - hibachi. garlic or egg yolk style
$14 +
Calamari Saute
Surprisingly tender calamari filet hibachi style.
$14 +
Filet Mignon
Extra tender filet served with sliced mushrooms.
$19 +
Teppan Scallops
Tasty sea scallops with a squeeze of lemon and batter.
$14 +
Chicken Teriyaki
All white-meat boneless chicken grilled in our homemade teryaki sauce.
$13 +
Lunch Combinations
Chicken, Shrimp, Scallops, Salmon, Calamari
Your choice of two.
$18 +
Steak and Chicken
Beef steak.
$18 +
Steak and Shrimp
Steak and shrimp, typically includes mushrooms, broccoli, and a special soy sauce, served as part of a lunch combination.
$20 +
Filet Mignon and Chicken
Boneless sliced meat.
$22 +
Filet Mignon and Shrimp
Boneless sliced meat.
$22 +
filet and scallops
Filet and scallops: Tender filet mignon paired with succulent scallops, typically complemented with a hint of garlic flavor.
$25 +
Hibachi Fried Rice & Yakisoba Noodles
Fried Rice Small
Stir fried rice.
$7 +
Yakisoba Noodle
Sautéed soft noodle with vegetables and your choice of chicken, beef, or shrimp.
$12 +
Fried Rice Large
Hibachi fried rice with choice of beef, chicken, shrimp, or vegetable topping.
$12 +
Filet Mignon Combo
Filet Mignon and Chicken
Boneless sliced meat.
$36 +
Filet Mignon and Calamari
Tender filet mignon paired with lightly battered calamari, typically served with a selection of vegetables and rice.
$38 +
Filet Mignon and Shrimp
Boneless sliced meat.
$38 +
Filet Mignon and Red Snapper
Tender filet mignon paired with delicately prepared red snapper, typically includes a selection of vegetables and a side of rice, seasoned with a blend of Japanese spices.
$39 +
Appetizers (Dinner)
Spring Roll (Pleces)
Vegetable spring roll in a crispy wrapper.
$6 +
Kakiage Japanese (Pancake)
Vegetables deep fried in pancake form in batter.
$6 +
Edamame
Boiled soybeans, sprinkled with salt.
$6 +
Agedashi Tofu
Deep fied tofu with sauce.
$8 +
Soft Shell Crab
Deep-fried soft shell crab.
$13 +
Vegetable Tempura App
Assorted vegetables deep fried in Japanese batter.
$6 +
Shrimp Tempura App
Shrimp and vegetables deep-fried in Japanese batter.
$8 +
Calamari Tempura App
Tender calamari and vegetables deep fried in Japanese batter.
$8 +
Lobster Lover
Lobster and Chicken
Lobster and chicken typically includes lobster meat and chicken, often stir-fried with vegetables and served with a savory sauce.
$46 +
Lobster and Calamari
Lobster and calamari, typically includes grilled lobster paired with lightly battered and fried calamari, served with a special sauce.
$46 +
Lobster and Shrimp
Lobster and shrimp typically includes grilled or poached seafood, served with a light sauce, often garnished with vegetables or citrus accents.
$46 +
Lobster and Snapper
Lobster and snapper, typically including both ingredients prepared in a style that highlights their natural flavors, often accompanied by traditional Japanese seasonings or sauces.
$46 +
Lobster and Scallop
Lobster and scallop typically includes lobster and scallop as the main ingredients, complemented by a blend of traditional Japanese flavors and seasonings.
$46 +
Lobster and Filet Mignon
Grilled filet mignon and lobster tail, typically prepared with garlic butter and a hint of lemon.
$50 +
Special Bento Box (Lunch Only)
Special Bento Box
Bento box includes: spring roll, shrimp tempura, four pieces rolls (choose one from the following: california, philadelphia, spicy tuna, shrimp tempura). your choice of entrée. tako sansai, hiyashi wakame, ginger, wasabi, soup, salad and rice.
$18 +
Hibachi Fried Rice
Fried Rice Small
Stir fried rice.
$7 +
Fried Rice Large
Hibachi-style fried rice with choice of vegetable, chicken, beef, or shrimp topping.
$12 +
Seafood Combination
Shrimp and Salmon (S/SAL)
Shrimp and salmon are prepared in a style that complements each other, typically featuring both ingredients in a harmonious seafood combination, often accompanied by a base of rice or vegetables.
$34 +
Shrimp and Calamari (S/CAL).
Shrimp and calamari are combined in a dish that typically includes a blend of both seafoods prepared in a style common to Japanese seafood combinations, possibly featuring a light seasoning or sauce to enhance their natural flavors.
$34 +
Shrimp and Scallop (S/SC)
Shrimp and scallop typically prepared with a blend of Japanese flavors, often including soy sauce, garlic butter, or teriyaki, accompanied by vegetables.
$35 +
Shrimp and Red Snapper (S/RS)
Shrimp and red snapper are combined, typically including a mix of seafood flavors complemented by a selection of Japanese-inspired sauces or seasonings.
$35 +
Combination
Chicken and Shrimp (C/S)
Grilled chicken and shrimp served with a side of fried rice and mixed vegetables, prepared in a traditional Japanese teriyaki sauce.
$28 +
Chicken and Salmon (C/SAL)
Chicken and salmon typically prepared in a style that complements each other, often including a mix of grilled or teriyaki chicken alongside salmon, served with steamed rice and vegetables.
$30 +
Chicken and Scallop (C/SC)
Grilled chicken and scallops typically include mushrooms, zucchini, and onions, served with soy sauce and accompanied by fried rice.
$30 +
Steak and Chicken
Grilled steak and chicken, typically includes a blend of teriyaki sauce, accompanied by steamed rice and a selection of vegetables.
$32 +
Steak and Shrimp
Steak and shrimp, typically served with mushrooms, broccoli, and a side of fried rice, often prepared with a special soy sauce.
$34 +
Steak and Calamari
Grilled steak paired with calamari, typically includes a blend of traditional Japanese seasonings and sauces for a balanced flavor.
$35 +
Steak and Scallop
Steak and scallops, typically includes a New York strip cut alongside seared scallops, often prepared with garlic butter and a hint of lemon.
$35 +
Children's Menu
Kid's Chicken
Chicken (kc) typically includes a breaded and gently fried chicken cutlet, often served with a side of katsu sauce.
$13 +
Kid's Shrimp
Shrimp prepared in a manner suitable for children, typically includes a simple yet delightful combination of ingredients.
$14 +
Kid's Steak
Steak, typically served in a portion suitable for children, often comes with a simple side of vegetables or rice, aligning with common preferences.
$16 +
Traditional
Vegetarians Delight
Assorted vegetables.
$18 +
Sesame Chicken
Your choice of hibachi or teriyaki sauce.
$21 +
Teppan Shrimp
Juicy white shrimps with your choice of egg yolk, garlic, or hibachi style.
$24 +
Salmon Teriyaki
Sushi quality Atlantic salmon in teriyaki sauce.
$26 +
Calamari Sauté
Tender calamari filet.
$26 +
Hibachi Scallops
Tasty sea scallops with lemon and butter.
$26 +
Strip Steak
Grade: USDA choice.
$30 +
Filet Mignon (F)
Extra tender fillet served with sliced mushrooms
$32 +
Extra Sauce
Ginger Sauce
A blend of fresh ginger, garlic, and select spices, typically served as a complement to a variety of dishes.
$1 +
Teriyaki Sasuce
A traditional Japanese condiment, teriyaki sauce combines soy sauce, mirin, and sugar, creating a sweet and slightly tangy flavor, ideal for glazing or dipping.
$1 +
Sweet & Chili Sauce
A harmonious blend of sweetness and heat, typically crafted with chilies and a touch of sugar, ideal for enhancing a variety of dishes.
$1 +
Sriracha Sauce
Sriracha sauce is a hot sauce crafted from sun-ripened chili peppers and garlic, offering a spicy and slightly tangy flavor suitable for enhancing Japanese dishes.
$1 +
Sriracha Sauce
Sriracha sauce is a spicy condiment made from sun-ripened chili peppers and garlic, offering a tangy and slightly sweet flavor profile.
$1 +
Teriyaki Sauce
A traditional Japanese condiment, teriyaki sauce combines soy sauce, sugar, and mirin for a sweet and savory glaze ideal for marinating or dipping.
$1 +
Sweet & Chili Sauce
A blend of sweetness and mild heat, this Japanese-style sauce combines chilies and sweeteners for a versatile dipping experience.
$1 +
Ginger Sauce
A blend of fresh ginger, garlic, and select spices, typically served as a companion to enhance the flavors of various dishes.
$1 +
Creamy Sauce
Surprisingly tender calamari filet hibachi style.
$1 +
Creamy Sauce
Surprisingly tender calamari filet hibachi style.
$1 +
Side garlic
Garlic sauce typically includes garlic, hoisin, and oyster sauce, made in-house.
$1 +
side garlic
Garlic typically mixed with soy sauce and other seasonings, ideal for enhancing your dish with a robust, savory flavor.
$1 +
side egg yolk sauce
Egg yolk sauce: Typically includes rich, creamy egg yolk blended into a smooth sauce. Commonly paired with hibachi dishes for added flavor.
$1 +
Side Egg Yolk
Egg yolk: Typically includes a raw egg yolk, often used as a rich, creamy addition to various dishes.
$1 +