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Menú de Blackwall Hitch

$$Salads, Seafood
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Menú de Blackwall Hitch

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Categorías

  • Starters
  • Kids
  • Soup/Salad (Lunch)
  • Starters (Lunch)
  • Handhelds (Lunch)
  • Sides
  • Handhelds
  • Flatbreads (Lunch)
  • Entrees (Lunch)
  • Dessert (Lunch)
  • Ala Carte
  • Soup/Salad
  • Entrees
  • Dessert
  • Brunch
  • Brunch Sides
  • Ala Carte (Brunch)

Starters

Ahi Tuna

Avocado mousse, citrus, peppers, thai chili vinaigrette, crispy rice
$20.9 +

Blackwall Shrimp

White wine, garlic, creole butter, scallions, baguette.
$19.8 +

Crab Dip

Rich and creamy crab dip accompanied by golden, crispy crackers.
$20.9 +

Calamari

Crispy calamari rings lightly breaded and fried, served with lemon wedges.
$19.8 +

Green Tomatoes

Crispy fried green tomatoes, lightly breaded, served atop a bed of corn salad, drizzled with a creamy, seasoned sauce.
$16.5 +

Oysters Casino

Oysters casino are typically broiled with breadcrumbs, bacon, and a touch of lemon, offering a savory start to your meal.
$22 +

Oyster Rockefeller Dip

Spinach, pernod, garlic, and bacon blended with creamy cheese, served as a dip with parmesan breadcrumbs.
$22 +

Wings

Chicken wings coated in choice of buffalo, old bay, sweet chili, or plain sauce.
$19.8 +

Kids

Kid Pep Pizza

A kid-friendly pizza topped with pepperoni on a smaller-sized crust, typically includes tomato sauce and mozzarella cheese.
$9 +

Kids Cheese Pizza

Classic cheese pizza - always a safe bet
$9 +

Kid Tenders

Breaded chicken tenders, often accompanied by a dipping sauce, designed for a younger palate.
$9 +

Kid Shrimp

Breaded and fried shrimp, typically served as a kid-friendly portion.
$12 +

Kid Crab Cake

Kid-friendly crab cake, choice of fried or broiled.
$23 +

Kid Salmon

Grilled or baked salmon, typically served in a portion suitable for children, often accompanied by a mild seasoning or sauce.
$16 +

Kid Chicken Quesadilla

Soft flour tortilla filled with a blend of melted cheeses, tailored for a kid's palate.
$9 +

Kid Sliders

Mini burgers featuring a seafood twist, typically served on small buns.
$9 +

Kid Pasta

Spiral pasta typically served with a gentle blend of seafood sauce and parmesan cheese, catering to younger palates.
$9 +

Kids Side Fruit

A selection of seasonal fruits, typically including options such as strawberries, grapes, and apple slices, arranged for easy enjoyment.
$5 +

Soup/Salad (Lunch)

Crab & Corn Chowder

A creamy chowder typically featuring lump crab meat, fresh corn, and tender potatoes.
$13.2 +

Chef's Choice Soup

A rotating selection of soups crafted by the chef, typically featuring seafood and seasonal ingredients, offering a unique and flavorful experience with each visit.
$11 +

Arcadian Mixed Green

Crisp mixed greens with juicy watermelon chunks, crumbled feta cheese, and thinly sliced onions.
$13.2 +

Acorn Squash Salad

Roasted acorn squash, mixed greens, cranberries, walnuts, and goat cheese, drizzled with a light vinaigrette.
$17.6 +

Bibb-Wedge Steak Salad

Crisp Bibb lettuce paired with steak slices. Choose your preferred meat temperature.
$28.6 +

Caesar

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
$15.4 +

Harvest Salad

Kale, tri-colored quinoa, blueberries, celery, pepitas, feta, pecans, pomegranate arils, home-made creamy Italian
$17.6 +

Salmon BLT Salad

Bibb lettuce, bacon, tomatoes, bleu cheese crumbles, charred tomato ranch
$26.4 +

Shobb Salad

Field greens, scallops, shrimp, lump crab, red onion, carrots, egg, bacon, blue cheese, house vinaigrette
$30.8 +

Southwest Chicken Salad

Grilled chicken strips on mixed greens with tomatoes, corn, black beans, avocado, cheddar cheese, and crispy tortilla strips, dressed in a honey-chipotle vinaigrette.
$20.9 +

Starters (Lunch)

Ahi Tuna

Seared ahi tuna, typically featuring a sesame seed crust, served with a soy-ginger sauce and garnished with fresh greens.
$20.9 +

Blackwall Shrimp

Cooked in white wine, garlic, Creole butter, and scallions, accompanied by a baguette.
$19.8 +

Calamari

Crispy calamari rings, lightly breaded and fried, served with fresh lemon wedges and a side of dipping sauce.
$19.8 +

Crab Dip

Creamy blend of fresh crab meat, melted cheese, and savory spices, served with crispy bread rounds.
$20.9 +

Green Tomatoes

Crispy fried green tomatoes served over a bed of corn salsa, drizzled with a tangy remoulade sauce.
$16.5 +

Wings

Chicken wings coated in choice of buffalo, old bay, sweet chili, or plain sauce.
$19.8 +

Handhelds (Lunch)

BW Cheeseburger

Choice of meat temperatures from rare to blackened. Burger served with cheese.
$22 +

Chef Burger

Seafood Chef Burger: Choice of meat temp from rare to blackened, with custom seafood blend patty.
$22 +

Crab Cake Sandwich

Crab cake sandwich, choice of fried or broiled crab cake, served in handheld format.
$36.3 +

Fish Sandwich

Lettuce, tomato, chipotle aioli, grilled sourdough bread
$22 +

Grilled Chicken Sandwich

Crispy shrimp, remoulade, lettuce, tomato on a traditional roll.
$22 +

Grilled Sirloin Steak Wrap

Grilled steak, caramelized onions, roasted mushrooms, provolone cheese, and creamy horseradish on ciabatta bread.
$26.4 +

Short Rib Grilled Cheese

Slow-braised short rib with fontina and cheddar cheeses, fried onions, on toasted sourdough.
$26.4 +

Portobello Patty Melt

Grilled portobello mushroom, melted cheese, and sautéed onions on toasted bread.
$19.8 +

Rockfish Tacos

Grilled mahi-mahi, typically includes a fresh cabbage slaw, avocado slices, and a citrus-infused crema, all nestled in soft flour tortillas.
$22 +

Shrimp Tacos

Crispy shrimp topped with fresh salsa, drizzled with creamy sauce, and garnished with a lime wedge in soft tortillas.
$22 +

Sides

$$ Baguette

A crisp, freshly baked baguette, often accompanied by a soft, spreadable butter or olive oil.
$2.75 +

$$ Baguette

A crusty baguette, typically served as an accompaniment to seafood dishes.
$2.75 +

$$ Pita Bread

Pita bread, lightly toasted, often served as an accompaniment to seafood dishes.
$2.75 +

$$ Pita Bread

Pita bread, lightly toasted, often served as a complement to seafood dishes.
$2.75 +

Asparagus

Gently steamed and lightly seasoned, then tossed with a hint of olive oil and a sprinkle of fresh herbs.
$7.7 +

Asparagus

Lightly seasoned and grilled, often accompanied by a hint of lemon and a sprinkle of herbs for added flavor.
$7.7 +

Brussel Sprouts

Brussels sprouts, typically roasted or fried, often accompanied by bacon and finished with a tangy vinaigrette or cheese.
$7.7 +

Brussel Sprouts

Brussels sprouts are typically roasted or fried, often accompanied by ingredients like bacon, parmesan, or a sweet glaze such as maple syrup or balsamic reduction.
$7.7 +

Carrots, Parsnips, & Pearl Onions

Roasted carrots, parsnips, and pearl onions, typically enhanced with a light glaze, offering a harmonious blend of natural sweetness and earthy flavors.
$6.6 +

Fries

Crispy golden potatoes served as a delightful accompaniment.
$6.6 +

Collard Greens

Collard greens are typically slow-simmered with smoked turkey, offering a traditional Southern flavor.
$6.6 +

Horseradish Mashed Pot

Oven-roasted to a golden crisp, lightly seasoned with sea salt and fresh herbs.
$6.6 +

Side Fruit

Fresh Seasonal Fruit Selection
$7.7 +

Fries

Crispy golden potatoes served as a delightful accompaniment.
$6.6 +

Sweet Pot Mash

Mashed sweet potatoes typically blended with butter and seasoning.
$6.6 +

Herb Rice

Herb rice typically includes rice cooked with a blend of fresh herbs, offering a simple and aromatic accompaniment to seafood dishes.
$6.6 +

Horseradish Mashed Pot

Fingerling potatoes, typically oven-roasted and lightly seasoned with herbs to complement seafood dishes.
$6.6 +

Side Fruit

Fresh Seasonal Fruit Selection
$7.7 +

Handhelds

BW Cheeseburger

Tender cheeseburger with customizable meat temperatures: rare, medium, well, or blackened.
$22 +

Crab Cake Sandwich

Crab cake, choice of fried or broiled, served in sandwich form.
$36.3 +

Fish Sandwich

Lettuce, tomato, chipotle aioli, grilled sourdough bread
$23.1 +

Grilled Chicken Sandwich

Grilled chicken breast typically accompanied by lettuce, tomato, and onion, served in a handheld format.
$22 +

Blackened Mahi Tacos

Blackened rockfish tacos with shredded cabbage, drizzled with creamy avocado sauce, served with a side of corn and tomato salad.
$22 +

Shrimp Tacos

Crispy shrimp topped with fresh salsa, drizzled with a spicy sauce, and garnished with a lime wedge, all wrapped in soft tortillas. Served with a side of fries.
$22 +

Flatbreads (Lunch)

L Caprese FB

Topped with arugula, feta, black olives, green olives, cherry tomatoes, and a drizzle of balsamic glaze on a crispy flatbread.
$18.7 +

L Shrimp & Crab Scampi FB

Tender chicken, shrimp, diced tomatoes, and herbs atop a crispy flatbread with a creamy cheese base.
$22 +

L Short Rib FB

Slow-braised beef short rib, typically paired with arugula, sautéed mushrooms, and garlic aioli, served on a flatbread.
$22 +

Entrees (Lunch)

Lunch Fish & Chips

Crisp fish fillet served with golden chips. Options for fish: rare to blackened.
$25.3 +

Lunch Salmon

Salmon with choice of temp from rare to blackened.
$26.4 +

Lunch Bayou

Shrimp pasta with choice of shrimp cooked to preferred doneness: rare to blackened.
$24.2 +

Lunch Crab Cake

Crab cake with choice of meat temperature: Rare, Medium, Well, and more.
$30.8 +

Lunch Portobello Mushroom

$24.2 +

Lunch Sirloin Au Poivre

Sirloin steak with cracked black pepper seasoning. Choose meat temperature: rare to well done, including blackened.
$27.5 +

Dessert (Lunch)

Cheesecake

Cheesecake - Choice of strawberry, chocolate, or caramel topping.
$9.9 +

Choc Torte

A dense and rich chocolate torte, typically includes a smooth chocolate ganache and may be served with a complementary fruit sauce or fresh berries.
$9.9 +

Red Velvet SI

Smith Island Cake: Layers of red velvet or traditional cake, each option meticulously crafted for a rich seafood lunch dessert experience.
$13.2 +

A La Mode

Ice cream served with a topping of whipped cream, following the traditional à la mode style.
$4.4 +

Ala Carte

Crab Cake, Solo

Crab cake, choice of fried or broiled.
$26 +

Crab Cake, Solo

Crab cake, choice of fried or broiled.
$26.6 +

6 OZ Chicken Breast

Grilled and typically seasoned with herbs and spices to enhance its natural flavors.
$11 +

6 OZ Chicken Breast

6 oz chicken breast, typically seasoned and cooked to highlight its natural flavors, often served in a style that complements its tender, juicy texture.
$11 +

2 OZ Lump Crab

2 oz lump crab typically includes fresh lump crab meat, lightly seasoned to highlight its natural flavors.
$19.8 +

2 OZ Lump Crab

Lump crab, typically served in its pure form, allowing the natural flavors to be the highlight.
$19.8 +

5 OZ Salmon

5 oz salmon typically includes a seasoned and cooked salmon fillet, often prepared through grilling or baking to highlight its natural flavors.
$17.6 +

5 OZ Salmon

A delicately prepared salmon fillet, typically seasoned with a blend of herbs and spices.
$17.6 +

5 PC of 16-20 Shrimp

Five pieces of shrimp, sized 16-20 per pound, coated and fried, offering a classic seafood delight.
$11 +

5 PC of 16-20 Shrimp

Five pieces of 16-20 count shrimp, lightly battered and deep-fried, typically served without accompaniments.
$11 +

Soup/Salad

Crab & Corn Chowder

A creamy chowder with lump crab meat, roasted corn, and tender potatoes.
$13.2 +

Chef's Choice Soup

A savory seafood broth typically includes a variety of fresh seafood, vegetables, and aromatic herbs, crafted in the chef's unique style.
$11 +

Arcadian Mixed Green

Fresh arcadian mixed greens with juicy watermelon, thinly sliced onions, and crumbled feta cheese.
$13.2 +

Acorn Squash Salad

Roasted acorn squash, mixed greens, typically includes nuts, dried cranberries, and goat cheese, drizzled with a light vinaigrette.
$17.6 +

Bibb-Wedge Steak Salad

Crisp bibb lettuce with steak. Choose steak doneness—ranging from Rare to Well.
$28.6 +

Caesar

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
$15.4 +

Shobb Salad

Field greens, scallops, shrimp, lump crab, red onion, carrots, egg, bacon, blue cheese, house vinaigrette
$30.8 +

Entrees

Bayou

Jumbo shrimp filled with a savory crab meat stuffing, often baked to golden perfection.
$35.2 +

Blackwall Broiler

Crab cake, pesto-rubbed salmon, shrimp. butter-whipped potatoes, parmesan-herb roasted red pepper.
$52.8 +

Braised Bone-In Short Rib

Braised bone-in short rib typically served with mashed potatoes, seasonal vegetables, and a rich demi-glace sauce.
$46.2 +

Crab Cakes Entrée Double

Crab cakes, choice of fried or broiled.
$59.4 +

Filet Au Poivre

Pepper-crusted beef filet. Choice of meat temperature: from rare to blackened.
$63.8 +

Half Chicken Roasted

Poulet rouge is prepared as a roasted dish, featuring a well-seasoned chicken, often accompanied by a selection of herbs and vegetables to enhance its flavors.
$35.2 +

Salmon

Oven-baked and served with a delicate blend of seasonal vegetables, finished with a light dill and lemon sauce.
$39.6 +

Seafood Pot Pie

Tender shrimp, clams, and fish fillet with carrots, peas, and potatoes in a creamy seafood sauce, encased in a golden puff pastry crust.
$41.8 +

Seared Scallops

Pan-seared scallops typically accompanied by seasonal vegetables, aromatic purées, and light sauces, offering a harmonious blend of textures and subtle flavors.
$63.8 +

Dessert

Cheesecake

$9.9 +

Choc Torte

A dense, rich chocolate base, typically includes layers of smooth chocolate ganache and may be garnished with whipped cream or a delicate fruit sauce.
$9.9 +

Red Velvet SI

$13.2 +

Brunch

Crab & Corn Chowder

Fresh crab and sweet corn in a creamy bisque, finished with a hint of sherry.
$13.2 +

Arcadian Salad

Crisp greens with juicy watermelon, thinly sliced onions, and crumbled feta cheese.
$13.2 +

Caesar

Crisp romaine, Parmesan, croutons, tossed in a creamy Caesar dressing.
$15.4 +

Breakfast FB

Savory flatbread topped with shrimp, diced tomatoes, seasoned chicken, and melted cheese, garnished with herbs and spices.
$19.8 +

Caprese FB

Fresh arugula, black and green olives, cherry tomatoes, and crumbled feta on a flatbread.
$18.7 +

Shrimp & Crab Scampi FB

Topped with grilled chicken, shrimp, diced tomatoes, and a blend of cheeses on a crispy flatbread.
$22 +

Brunch Tacos

Scrambled eggs, seasoned ground meat, diced tomatoes, and onions in soft tortillas, served with crispy roasted potatoes and a side of ketchup.
$22 +

Blackened Rockfish Tacos

Blackened mahi mahi, typically accompanied by cabbage slaw, a drizzle of Caribbean sauce, Monterey Jack cheese, and an avocado cilantro sauce, all nestled in grilled flour tortillas.
$22 +

Crab Dip

Creamy crab dip topped with melted cheese, served with a side of crispy flatbread rounds.
$20.9 +

Green Tomatoes

Crispy breaded green tomatoes, served on a bed of corn and diced vegetables, drizzled with a creamy, seasoned sauce.
$16.5 +

Brunch Sides

Bacon

Crispy, savory strips of bacon.
$7.7 +

Berries & Cream

Assorted fresh berries served with house-made whipped cream.
$7.7 +

Eggs

Eggs prepared your way: up, scrambled, over easy, omelette, hard, poached, with cheese.
$5.5 +

Grits

"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."
$5.5 +

Potatoes

Potatoes, typically seasoned and prepared to complement seafood dishes, may include a blend of herbs and spices for added flavor.
$5.5 +

Sausage

Savory, perfectly seasoned sausage links, a classic breakfast favorite.
$7.7 +

Toast

Multi-grain or brioche.
$3.3 +

Turkey Sausage

Succulent Ground Turkey Sausage, Perfectly Spiced
$7.7 +

Waffle

Crispy waffle, typically served with maple syrup.
$8.8 +

Ala Carte (Brunch)

Crab Cake, Solo

Crab cake available in fried or broiled options.
$26.6 +

6 OZ Chicken Breast

Grilled 6 oz chicken breast, typically seasoned with a blend of herbs and spices to enhance its natural flavors.
$11 +

2 OZ Lump Crab

Lump crab meat, carefully portioned into a 2 oz serving, highlighting the delicate and sweet flavors of the crab.
$19.8 +

5 OZ Salmon

Typically includes a seasoned, grilled salmon filet, often accompanied by a light, complementary sauce or garnish to enhance its natural flavors.
$17.6 +

5 PC of 16-20 Shrimp

Five pieces of 16-20 size shrimp, breaded and fried until golden brown.
$11 +
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