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Menú de Isla Restaurant

Filipino
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Menú de Isla Restaurant

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Categorías

  • Appetizer
  • Soup
  • Signature Dish
  • Noodles (House Speciality)
  • Liempo (Pork Belly)
  • Pork
  • Chicken
  • Beef Brisket
  • Prawns
  • Milkfish
  • Seafoods
  • Vegetables
  • Flavored Rice
  • Rice Plate, Silog
  • Sides
  • Sweets
  • Sulit Bilao
  • Sulia Ala Carte

Appetizer

Original Sisig Kapampangan

"The pride of pampanga" spicy grilled minced pork sautéed and spiced up then served in sizzling plate for a mouth watering feast.
$24.98 +

Calamari

Deep fried jumbo squid (skin-off) in a flavorful breading.
$21.98 +

Ginataang Kuhol

Snail (shell-off) cooked in our spicy signature coconut milk.
$24.98 +

Popcorn Shrimp

Deep fried shrimp in a flavorful breadings.
$23.48 +

Chicharon Bulaklak

Made with dried up pork rind then deep fried to achieve a puffed consistency
$21.98 +

Freshly Cooked Chicharon

Crispy pork rind.
$21.98 +

Lanz's Lumpiang Shanghai

Deep fried chicken and vegetable wrapped.
$21.98 +

Squid Ball

A delicious deep fried squid ball served with spiced vinegar and sweet chili sauce.
$19.48 +

Sisig w/chicharon

$25.98 +

Soup

Tinola Combination

Chicken and green mussels cooked in garlic,ginger, lemon grass with chayote, young pepper leave and spinach.
$28.98 +

Sigang Liempo (Sinigang na Liempo)

Side pork cooked in tamarind sour broth and vegetables.
$28.98 +

Tinolang Manuk (Chicken Tinola)

Chicken cooked in garlic, ginger and lemon grass with chayote, young pepper leaves and spinach.
$27.48 +

Ligang Brisket Ning Baka (Nilagang Brisket)

Oxtail cooked until tender with bananas, carrots, potatoes, cabbage and baby bok choy.
$36.48 +

Sigang Paro (Sinigang na Hipon)

Prawns cooked in flavorful garlic, ginger, tamarind sour broth and vegetables.
$27.48 +

Sigang Beef Brisket

Short ribs cooked until tender in tamarind sour broth and vegetables.
$37.98 +

Sigang Boneless Bangus (Boneless Bangus Sinigang)

Boneless milkfish cooked in flavorful garlic, ginger, tamarind sour broth with vegetables.
$31.48 +

Sinampalukang Manuk

Chicken pieces cooked in flavorful garlic, ginger,tamarind sour broth with tamarind leaves sprout and vegetables.
$25.98 +

Sigang Brisket Baka(Sinigang na Brisket)

Oxtail cooked until tender in tamarind sour broth and vegetables.
$37.98 +

Misua

Fine egg noodles cooked in garlic, onion, chicken stock and egg topped with green onions.
$20.98 +

Signature Dish

Kalderetang Bangus (Boneless Milkfish Kaldereta)

Original special spicy boneless milkfish stewed recipe with carrots, green peas and potatoes.
$29.98 +

Isla Pork Barbeque

Our very own special family recipe marinated grilled pork.
$24.98 +

Pancit Bihun Guisadu

Thin rice stick noodles cooked with pork, quail eggs, squid balls, shrimp and vegetables.
$24.98 +

Pancit Palabuk

Thin rice stick noodles with ground pork and shrimp sauce topped with freshly cooked ground chicharron, shrimp and sliced eggs
$24.98 +

Tocino

Original pindang kapampangan marinated sweet pork.
$25.98 +

Laing

Chopped fresh taro leaves cooked in our spicy signature coconut milk with pork and shrimp.
$25.98 +

Ultimate Ginataang Hipon

Chef mel's favorite. prawns cooked in tasty and creamy spicy signature coconut milk with green beans and squash.
$28.98 +

Ima Litas Tintang Adobung Pusit

Ima lita's unique way of cooking squid in its own ink with adobo sauce.
$28.98 +

Bistig Beef Brisket

Tatang jun's style of preparing bistig kapampangan short ribs simmered in garlic, onion, calamansi, potatoes and soy sauce.
$36.48 +

Noodles (House Speciality)

Pancit Bihun Guisadu

Thin rice stick noodles cooked with pork, quail eggs, squid balls, shrimp and vegetables.
$24.98 +

Pancit Palabuk

Thin rice stick noodles with ground pork and shrimp sauce topped with freshly cooked ground chicharon, shrimp and sliced egg.
$24.98 +

Seafood Cantun

Egg noodles cooked with mussels, calamares, shrimps, squid balls, quail eggs and vegetables.
$31.48 +

Pancit Canton

$25.98 +

Liempo (Pork Belly)

Crispy Binagoongan

Diced crispy pork sautéed in shrimp paste served over eggplant, copped with diced mangoes and tomatoes.
$28.98 +

Kalderetang Liempo (Pork Belly Kaldereta)

Spicy pork belly stewed with carrots, green peas and potatoes.
$25.98 +

Adobung Liempo (Pork BeIIy Adobo)

(Signature Filipino dish) pork belly simmered in garlic, soy sauce and vinegar with bay leaf and black pepper corn.
$25.98 +

Litsun (Lechon Kawali)

Crispy and tender deep fried pork belly.
$27.48 +

Bistek Liempo (Bistek Pork Belly)

Tatang jun's style of preparing bistig Kapampangan. Pork belly simmered in garlic, onion, calamansi, potatoes and soy sauce.
$25.98 +

Grilled Liempo

Marinated pork belly (fried or grilled).
$25.98 +

Pork

Isla Pork Barbeque

Our very own special family recipe marinated grilled pork.
$24.98 +

Crispy Pata

Deep fried pork hock served with spiced vinegar.
$27.48 +

Tocino

Original pindang Kapampangan marinated sweet pork.
$25.98 +

Longanisa (Pinoy Sweet Sausage)

Pampanga's specialty longanisa (sausage).
$21.98 +

Chicken

Kyle's Chicken Wings

Spicy or non-spicy tender deep fried chicken wings with flavorful breading.
$21.98 +

Adobung Manuk (Chicken Adobo)

(Signature Filipino dish) chicken pieces simmered in garlic sauce and vinegar with bayleaf and black pepper corn.
$23.48 +

Chicken Inasal

Grill marinated chicken leg quarter in a unique blend spices and basting sauce.
$21.98 +

Kalderetang Manuk (Chicken Kaldereta)

Spicy chicken stewed with carrots, green peas, potatoes and bell pepper.
$23.48 +

Tinolang Manuk (Chicken Tinola)

Chicken pieces cooked in flavorful ginger broth with chayote, young pepper leaves and spinach.
$27.48 +

Chicken Halang-Halang

Flavorful, succulent and tender chicken cooked in spicy signature coconut milk with ginger, chayote and leafy vegetables.
$27.48 +

Sinampalukang Manuk

Chicken pieces cooked in flavorful garlic, ginger, tamarind sour broth with tamarind leaves sprout and vegetables.
$25.98 +

Beef Brisket

Kari-Karing Brisket Ning Baka (Brisket-kare)

Mama lyn's special recipe oxtail cooked until tender in savory peanut sauce with vegetables.
$40.48 +

Adobung Brisket Ning Baka (Brisket Adobo)

(Signature Filipino dish) oxtail simmered until tender in garlic, soy sauce, vinegar with bayleaf and black pepper corn.
$36.48 +

Kalderetang Brisket Ning Baka (Brisket Kaldereta)

Spicy oxtail stewed cooked until tender with carrots, potatoes green peas and bell pepper.
$36.48 +

Ligang Brisket Ning Baka (Nilagang Brisket)

(Oxtail soup) oxtail cooked until tender with bananas, carrots, potatoes, cabbage and baby bok choy.
$36.48 +

Kalderetang Brisket Baka King Gata (Kalderetang Brisket sa Gata)

Lolo nes specialty spicy oxtail stewed with carrots, potatoes and a twist of our signature coconut milk.
$37.98 +

Bistig Brisket Ning Baka (Bistek Brisket)

Tatang jun's style of preparing bistig Kapampangan oxtail simmered in garlic, onion, calamansi, potatoes and soy sauce.
$36.48 +

Beef Ala Pobre

$36.48 +

Isla Gotong Batangas

$23.98 +

Prawns

Tnt Prawns (Crab Fat)

A popular Kapampangan dish cooked with crab fat with a lemon twist.
$31.48 +

Grilled Prawns

Seasoned grilled prawns with (ensalada) mangoes and tomato.
$24.98 +

Butter Garlic Prawns

Simply sautéed prawns in garlic and butter.
$24.98 +

Ultimate Ginataang Hipon

Chef mel's favorite. Prawns cooked in tasty and creamy spicy signature coconut milk with green beans and squash.
$28.98 +

Camaron

Deep fried prawns in a flavorful breading.
$24.98 +

Adobung Hipon

$29.98 +

Milkfish

Pritung Bangus (Fried Boneless Milkfish)

Deep fried boneless milkfish served with ensaladang Kampampangan salted egg, diced mangoes and tomatoes.
$29.98 +

Kalderetang Bangus (Boneless Milkfish Kaldereta)

Original special spicy boneless milkfish stewed recipe with carrots, green peas and potatoes.
$29.98 +

Adobung Bangus (Boneless Milkfish Adobo)

(Popular Filipino dish) boneless milkfish simmered in a flavorful adobo sauce (garlic, soy sauce, vinegar, bayleaf and pepper corn).
$29.98 +

Sigang Boneless Bangus (Boneless Milkfish Sinigang)

Boneless milkfish cooked in flavorful garlic, ginger sour broth with vegetables.
$31.48 +

Bistig Bangus (Bistek Milkfish)

Kapampangan style boneless milkfish simmered in a flavorful bistek sauce (garlic, onion, calamansi and soy sauce) with potatoes.
$29.98 +

Daing Bangus

Marinated fried or grilled (95% boneless) baby milkfish served with ensaladang Kapampangan.
$29.98 +

Seafoods

Sizzling Bangus Sisig

Spicy chopped milkfish and onion sautéed in special sauce.
$29.98 +

Kari-Karing Laman Dagat (Seafoods Kare-Kare)

Prawns, squid and mussels in peanut seafood sauce and vegetables.
$40.48 +

Ima Litas Tintang Adobung Pusit

Ima Lita's unique way of cooking squid in its own ink with adobo sauce.
$28.98 +

Camaron

Deep fried prawns in a flavorful breading.
$24.98 +

Crispy Fish (Jeprox)

Crispy fried dried sole fish with diced mangoes and tomatoes.
$23.48 +

Grilled Prawns

Seasoned grilled prawns with (ensalada) mangoes and tomato.
$24.98 +

Seafood Reunion sa Gata

A medley of shrimp, squid, and crab cooked in coconut milk with vegetables and chili peppers.
$41.98 +

Vegetables

Pakbit (Pinakbet)

Green beans, squash, okra, bitter melon and egg plant sautéed in shrimp paste with pork and shrimp.
$28.98 +

Chopsuey

Sautéed cauliflower, sweet peas, green beans, carrots, bell pepper and chayote. cooked in special savory mushroom sauce with quail eggs, pork and shrimp.
$23.48 +

Bicol Pakbit (Bicol Pinakbet)

Typical pinakbet simmered in our spicy signature coconut milk with pork and shrimp.
$24.98 +

Adobung Pusu Ning Sagin (Banana Blossom Adobo)

(Kapampangan style) banana blossom with pork cooked in salt, garlic and vinegar (white adobo sauce).
$21.98 +

Adobung Puso ng Saging & Pusit

(Kapampangan style) banana blossom and squid cooked in tnt (crab fat), garlic and vinegar (white adobo sauce).
$24.98 +

Ginataang Green Beans & Kalabasa

Green beans and squash cooked in our signature coconut milk with pork and shrimp.
$24.98 +

Laing

Chopped fresh taro leaves cooked in our spicy signature coconut milk with pork and shrimp.
$25.98 +

Kare Kare Veggies

Rich peanut sauce enveloping bok choy, eggplant, and other mixed vegetables.
$27.48 +

Flavored Rice

Adobo Rice

Flavorful steamed rice sautéed in adobo sauce topped with fried marinated pork belly.
$19.98 +

Steamed Rice

Steamed rice good for 2 to 3 person.
$8.98 +

Flavored Garlic Rice

Aromatic rice infused with minced garlic, offering a savory depth to complement any meal.
$15.98 +

Binagoongan Rice

Steamed rice sautéed in shrimp paste, diced pork, topped with mangoes and tomatoes.
$23.48 +

Ima Lita's Tinta Rice

Ima Lita's unique way of cooking steamed rice sautéed in adobo squid ink, topped with crispy dried squid.
$24.98 +

Rice Plate, Silog

Half Order Steamed Rice

Steamed rice good for 1 to 2 person
$4.48 +

Sisig Silog

Spicy grilled minced pork sautéed and spiced up.
$21.98 +

Steamed Rice

Steamed rice good for 2 to 3 person.
$8.98 +

Tocilog

Marinated sweet pork.
$21.98 +

Chicken Adobo Silog

Chicken pieces simmered in garlic soy sauce and vinegar with bay leaves and pepper corn.
$21.98 +

Liempo Silog

Fried marinated pork belly.
$21.98 +

Bangsilog

Marinated fried (95% boneless) baby milkfish.
$21.98 +

Wingsilog

Deep fried chicken wings in flavorful breading.
$21.98 +

Longsilog

Fried sweet, pinoy sausage.
$21.98 +

Sides

Tnt (Taba ng Talangka)

Premium crab paste with roasted garlic.
$15.98 +

Ensaladang Kapampangan

Diced mangoes and tomatoes with salted egg on top.
$11.98 +

Sweets

Traditional Halo-Halo

Traditional style of preparing halo-halo. A mix of white beans, sweetened bananas, macapuno, cream of corn and nata de coco with shaved ice and topped with ube ice cream and leche flan.
$14.48 +

Buko Pandan Macapuno

Pandan flavored gelatin and young coconut macapuno with signature cream
$14.48 +

Leche Flan

Grandma's traditional flan.
$14.48 +

Mais Con Hielo

Mix of corn kernels, sugar, milk and shaved ice.
$10.48 +

Banana Con Hielo

Mix of sweetened banana, sugar, milk and shaved ice.
$10.48 +

Sulit Bilao

Sulit Bilao #2

$129.98 +

Sulit Bilao #4

A generous assortment of grilled shrimp, crispy spring rolls, fried chicken, pork belly, boiled eggs, grilled fish, and steamed rice, served with dipping sauces.
$181.98 +

Sulit Bilao #3

A generous assortment of grilled meats, spring rolls, salted eggs, fresh vegetables, crispy pork rinds, and steamed rice.
$168.98 +

Sulit Bilao #1

A variety platter featuring grilled squid, grilled pork, fried chicken, spring rolls, crispy pork skin, salted eggs, fresh vegetables, fish, and steamed rice.
$116.98 +

Sulia Ala Carte

Sulit Ala Carte #1

A delightful assortment of grilled pork belly, fried fish, spring rolls, fried chicken, boiled eggs, fresh vegetables, and crispy pork skin, served with a generous portion of steamed rice.
$119.98 +

Sulit Ala Carte #2

Tender pork adobo with onions, sautéed vegetables, and a side of pancit palabok topped with boiled eggs, shrimp, and lemon slices.
$131.48 +

Sulit Ala Carte #3

$171.98 +

Sulit Ala Carte #4

$170.48 +

Sulit Ala Carte#5

$184.98 +

Sulit Ala Carte #6

$184.98 +
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