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Menú de Jersey809

$$Mexican, American, Juice Bars & Smoothies, Casual Dining
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Menú de Jersey809

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Categorías

  • Drinks
  • MOFONGUITOS
  • ENTREES/PLATOS
  • Batidas (Smoothies)
  • MOFONGOS
  • Cinco D’ Mayo
  • SIDES
  • SALADS
  • ANTOJITOS
  • SANDWICHES
  • HOT DOGS
  • YAROA
  • Wings
  • BURGERS
  • PASTA
  • Empanadas/Croquetas/Quipes
  • Pica’ Pollo / Fried Chicken
  • Fritura
  • Desserts
  • New Items

Drinks

Lime

A refreshing drink featuring a zesty lime flavor, often crafted with fresh lime juice for a citrusy twist.
$7 +

Passion fruit

Passion fruit drink typically features fresh passion fruit pur�e, offering a naturally sweet and tangy flavor profile, often enjoyed for its vibrant tropical essence.
$6 +

Cereza

A refreshing drink featuring the sweet and tart essence of cherries, offering a delightful balance of fruity flavors.
$6 +

Water

Stay hydrated with pure and refreshing water, offering a clean and crisp taste that quenches your thirst.
$1.25 +

Sprite

Classic, cool, crisp lemon-lime flavored taste that's caffeine free
$1.5 +

Pepsi

Carbonated cola-flavored soda, offering a bold and refreshing taste with a balance of sweet and tart notes.
$1.5 +

Coca-Cola

Coca-Cola Original Taste — the crisp, refreshing taste you know and love
$1.5 +

Vasos

A selection of beverages, typically including popular soft drinks and refreshing options.
$1.25 +

Country Club Rojo

Dominican soda with a vibrant red hue, typically featuring a sweet and fruity flavor profile, often enjoyed in a refreshing glass bottle.
$3.5 +

Fanta Uva

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
$1.5 +

MOFONGUITOS

Mofonguito Churasco (3)

Mashed green plantain cups filled with grilled skirt steak, typically seasoned with garlic and herbs.
$15 +

Mofonguito Pollo(3)

Shredded chicken nestled in fried plantain cups, topped with melted cheese, served with a side of mixed greens.
$9 +

Mofonguitos Pollo (6)

Fried plantain cups typically filled with seasoned chicken, offering a savory bite-sized twist on traditional mofongo.
$13 +

Mofonguito Res (3)

Mashed green plantain typically combined with garlic and beef, shaped into small mofongo balls.
$9 +

Mofonguito Res(6)

Fried plantain cups typically filled with seasoned beef, offering a traditional taste of mofongo in a bite-sized form.
$13 +

Mofonguito Mixto(3)

Mashed plantain cups filled with a mix of chicken, beef, and shrimp, typically enhanced with garlic and chicharr�n, offering a harmonious blend of textures.
$9 +

Mofonguito Mixto(6)

Mashed green plantain balls with garlic, typically featuring a mix of chicken, beef, and pork, often complemented by crispy pork cracklings.
$13 +

Mofonguito Pierna (3)

Mashed plantain cups filled with roasted pork leg, offering a traditional blend of textures and flavors typical of mofonguitos.
$9 +

Mofonguito Pierna (6)

Fried plantain cups filled with seasoned pork leg, offering a savory and satisfying taste experience.
$13 +

Mofonguito Longaniza (3)

Mashed green plantain cups filled with Dominican sausage, typically infused with garlic and pork rind, offering a traditional mofonguito experience.
$9 +

ENTREES/PLATOS

Carnita

Pork carnita, traditionally served with beans, lettuce, tomato, cheese, avocado, jalape�o, and mayonnaise.
$15 +

Pechurina ( Chicken tenders )

Chicken tenders. Choice of sauce: zesty, sweet, spicy, or BBQ.
$15 +

Pechuga a la plancha

Grilled chicken breast with saut�ed bell peppers and onions, served alongside crispy fried plantains.
$17 +

Camarones EN SALSA BLANCA

CAMARONES EN SALSA BLANCA
$21 +

Mar y Tierra/ Sea and Land

CHURRASCO/CAMARONES /PECHUGA/ PIMIENTOS Y CEBOLLA
$32 +

Churrasco

Grilled steak served with fresh lettuce, diced tomatoes, and crispy fried plantains.
$30 +

Chicharron

Crispy fried pork skin, typically paired with lime and a hint of chili for added flavor.
$14 +

Longaniza

Savory sausage pieces paired with a mound of shredded cheese-topped rice, accompanied by fresh salad greens and a lime wedge.
$14 +

Cordon Bleu

PECHUGA EMPANIZADA RELLENA DE JAMON Y QUESO.
$26 +

Orejita

Crispy pork ear, often accompanied by rice, beans, and fresh salad, offering a traditional taste experience.
$14 +

Batidas (Smoothies)

Strawberry

Fresh strawberries blended with milk and ice, creating a smooth and refreshing drink typically featuring hints of yogurt or soy milk for added creaminess.
$8 +

Zapote

Creamy smoothie made with zapote fruit, offering a rich and natural sweetness.
$8 +

Banana

Blended bananas with milk and a touch of honey, creating a smooth and naturally sweet smoothie.
$8 +

Strawberry/Banana

Blended strawberries and bananas mixed with yogurt and milk, creating a smooth and creamy beverage.
$8 +

Passion Fruit Batida

Blended passion fruit typically combined with other tropical fruits and juices, creating a smooth and refreshing drink.
$8 +

Morir Soñando

A smoothie typically combines fresh orange juice, vanilla, and a blend of milk, creating a creamy and citrusy drink.
$7 +

Lechoza

Blended papaya typically combined with yogurt or honey for a creamy texture.
$7 +

MOFONGOS

Mofongo Churrasco

PLATANOS VERDES FRITOS, MAJADOS CON CHICHARRON Y QUESO. CHURRASCO CON PIMIENTOS Y CEBOLLA.
$30 +

Mofongo Camarones

PLATANOS VERDES FRITOS, MAJADO CON CHICHARRON Y QUESO. CAMARONES EN SALSA BLANCA
$24 +

Mofongo Pechuga

Mashed green plantains with garlic, typically combined with fried pork, and served with grilled chicken breast.
$22 +

Mofongo Mixto

PLATANOS VERDE FRITOS MAJADO CON CHICHARRON Y QUESO. CHURRASCO CON PIMIENTOS Y CAMARONES EN SALSA BLANCA.
$32 +

Mofongo Chicharron

PLATANOS VERDES FRITOS MAJADO CON CHICHARRON Y QUESO
$23 +

Mofongo Longaniza

PLATANOS VERDES FRITOS Y MAJADO CON CHICHARRON Y QUESO
$22 +

Mofongo Queso

Mashed green plantains mixed with garlic and typically complemented by cheese.
$20 +

Mofongo De Carnita

Mashed green plantains with garlic and pork, typically featuring fried pork chunks, offering a blend of textures and flavors.
$22 +

Mofongo Gordon Bleu

Mashed green plantains with garlic and pork rinds, typically filled with ham and cheese, inspired by the classic cordon bleu preparation.
$32 +

Mofongo De Chicharron De Pollo

Mashed green plantains combined with crispy chicken cracklings, offering a traditional blend of textures and flavors.
$22 +

Cinco D’ Mayo

Chimichanga809

Crispy fried tortilla filled with seasoned meat, topped with melted cheese and sauce, served alongside a fresh salad with corn, diced onions, and mixed greens.
$11 +

Burritos 809 (Chicken)

Grilled chicken wrapped in a flour tortilla with rice, beans, cheese, lettuce, and fresh pico de gallo, typically enhanced with salsa and sour cream.
$10 +

Quesadilla

POLLO , QUESO MOZARELLA, CHEDDAR. SALSA ROSADA
$12 +

Tacos de pollo

Grilled chicken with onions, cilantro, and avocado, served in soft corn tortillas.
$10 +

Tacos de churrasco

Grilled skirt steak typically accompanied by caramelized onions, pico de gallo, and chimichurri sauce on flour tortillas.
$16 +

Tacos de camarones

Grilled shrimp typically accompanied by cabbage, chipotle sauce, and pico de gallo, served in soft corn tortillas.
$15 +

Tacos de carnitas

Slow-cooked pulled pork carnitas on corn tortillas, typically garnished with onions, cilantro, and salsa.
$14 +

Burrito w/fries

A burrito typically filled with seasoned meat, beans, and cheese, paired with crispy fries for a satisfying meal.
$12 +

SIDES

Tostones Grande

Fried green plantains, smashed and fried again until crisp, typically served with a seasoned mayo-ketchup sauce.
$8 +

Tostones Pequeńo

Sliced green plantains, typically smashed and twice-fried until crisp.
$4 +

Batata frita

Deep-fried golden fries made from potatoes, typically seasoned lightly with salt.
$5 +

Ensalada/ Salad

Lettuce, tomato, and onion, typically accompanied by a light dressing, offering a simple yet classic side salad experience.
$4 +

Papas fritas/ French Fries

Deep-fried potatoes cut into strips, typically seasoned with salt for a crispy, golden exterior.
$4 +

Maduros/ Yellow plantains

Sweet yellow plantains sliced and deep-fried until golden brown, offering a caramelized texture and natural sweetness.
$5 +

Pico de gallo

Chopped tomatoes, onions, cilantro, and jalape�os, typically combined with lime juice to create a classic Mexican salsa.
$4 +

Yuca Frita/Fried Yuca

Deep-fried yuca (cassava) typically seasoned for a crispy, golden finish.
$5 +

Papa Grande

Baked potato typically topped with butter, sour cream, salt, and pepper.
$6 +

Salsa Blanca

A creamy white sauce typically featuring a blend of mayonnaise, sour cream, and hints of garlic, often used as a dip or condiment.
$2.5 +

SALADS

Ceaser Salad

Chopped romaine lettuce, parmesan cheese, and croutons, typically tossed in a creamy Caesar dressing.
$11 +

Jerseys809

Romaine lettuce, shredded cheddar, diced tomatoes, and crispy bacon bits, typically complemented by cucumbers and a tangy ranch dressing.
$13 +

Ensalada De Churrasco

Grilled steak served on a bed of mixed greens with tomatoes, red onions, avocado, and a light vinaigrette dressing.
$16 +

Ensalada De Pollo

Grilled chicken, lettuce, tomato, avocado, corn, onions, and house dressing.
$12 +

Ensalada De Camarones

Grilled shrimp typically accompanied by lettuce, tomato, avocado, onion, and cheese, served with a vinaigrette dressing.
$15 +

ANTOJITOS

Patacon Pollo

Shredded chicken layered with lettuce, tomato, and cheese, encased in crispy plantain slices.
$10 +

Chimi Res

Grilled beef typically served with cabbage, onions, tomatoes, and a mix of condiments such as ketchup, mayonnaise, mustard, and hot sauce.
$8 +

Chimi Pollo

Marinated chicken, typically wrapped in a flour tortilla, often accompanied by cabbage, onions, and a variety of sauces such as ketchup, mayonnaise, mustard, and hot sauce.
$8 +

Chimi Pierna

Pork leg typically served in water bread with cabbage, tomato, and banana pepper, complemented by ketchup and mayonnaise sauces.
$9 +

Patacon Res

Green plantain topped with shredded beef, lettuce, tomato, onions, and cheese, finished with a homemade sauce.
$10 +

Patacon Pierna

Plantain filled with shredded pork, lettuce, tomato, onions, cheese, and topped with homemade sauce.
$10 +

Yoyo Pollo

Grilled chicken typically served with avocado, lettuce, and a hint of cilantro, wrapped in a soft tortilla.
$11 +

Yoyo Mixto

Grilled beef, chicken, and pork, typically accompanied by cheese, lettuce, and tomato, served with a selection of sauces.
$11 +

Yoyo Res

Shredded beef encased in a fried plantain wrap, typically accompanied by cheese, offering a delightful blend of flavors in this classic antojito.
$11 +

Salchipapa

French fries topped with sliced hot dogs, typically accompanied by sauces like ketchup and mayo.
$10 +

SANDWICHES

Club sandwhich

POLLO, JAMON Y QUESO, LECHUGA Y TOMATE. SALSAS
$11 +

Chicken Sandwitch

Grilled or fried chicken breast typically topped with lettuce, tomato, and mayonnaise, served on a toasted bun.
$11 +

El Cubano/ Cuban

Slow-roasted pork, ham, Swiss cheese, pickles, and mustard layered between slices of toasted bread. Served with a side of crispy fries.
$11 +

Grill Chicken with Pepper

Grilled chicken typically accompanied by roasted peppers, lettuce, and tomato, served on a toasted bun.
$11 +

Pierna Ahumada

Smoked ham sandwich topped with shredded cheese, diced tomatoes, and onions.
$11 +

Tostada809

Crispy tortilla topped with refried beans, lettuce, tomatoes, cheese, and sour cream.
$5 +

El derretio’-Grill Cheese Sandwich

QUESO MOZARELLA, QUESO SUIZO Y CHEDDAR
$4.99 +

El Ñao / Fried plantain Sandwich

Fried plantain sandwich with pork shoulder, lettuce, tomatoes, and a mayo-ketchup sauce, served between crispy plantain slices.
$10 +

Sandwich Jamon Y Queso

A sandwich featuring ham and cheese, typically complemented by lettuce, tomato, and mayonnaise on bread.
$6 +

Bacon Egg &cheese

Crispy bacon, a freshly cracked egg, and melted cheese served on a toasted bread.
$7 +

HOT DOGS

Hot Dog Solo Ketchup

Grilled hot dog served on a bun, typically featuring a topping of ketchup.
$4 +

809 Hot Dog

CARNE MOLIDA, REPOLLO,QUESO , PRIGLES Y MAIZ Y SALSAS.
$8 +

Hot Dog A La Grill

Grilled hot dog served in a bun, typically accompanied by condiments like mustard, ketchup, or relish.
$8 +

YAROA

Yaora Mixta (S)

Mixture of popular American flavors featuring choice of sides: crispy French fries or sweet plantains.
$7 +

Yaroa Mixta (L)

Hearty mix of meats over papas fritas or sweet plantains. Choose your side: French fries or maduro.
$12 +

Yaroa Pollo (S)

$8 +

Yaroa Pollo (L)

PAPAS FRITAS CON POLLO DESMENUSADO. SALSAS Y QUESO MOZZARELLA
$11 +

Yaroa Pierna (S)

Crispy French fries or sweet plantains served as sides. Classic American option with Dominican roots.
$7 +

Yaroa Pierna (L)

French fries or sweet plantains on the side. Classic American flair with a twist.
$12 +

Yaroa Res (S)

Fries or sweet plantains topped with seasoned beef.
$7 +

Yaroa Res (L)

Large beef yaroa with a choice of sides: French fries or sweet plantains.
$12 +

Wings

8 Wings

Eight pieces with your choice of sauce: spicy buffalo, tangy BBQ, sweet chili, or the unique Luna sauce with garlic.
$12 +

12 Wings

Choice of 12 wings with various sauce options, including spicy, garlic, BBQ, sweet chili, or honey flavors.
$16 +

24 Wings

Choice of 24 wings with a variety of sauces including spicy, garlic-infused, sweet, and classic options; served plain if preferred.
$30 +

10 Wings

Choice of 10 wings with sauces like Buffalo, Hot Sauce, semi-spicy Luna Sauce, BBQ, sweet chili, or honey garlic.
$14 +

30 Alitas

30 chicken wings. Choice of sauce: spicy, sweet, or classic options.
$36 +

15 Alitas

Fifteen wings choice of Buffalo, BBQ, Sweet Chilli, or more. Luna Sauce: semi-spicy garlic hint. Stingin Honey Garlic for sweet twist. Plain option available.
$19 +

6 Alitas

ALITAS , ELIGE TU SABOR
$8 +

BURGERS

Bacon Cheese Burger

Grilled beef patty topped with bacon, American cheese, lettuce, tomato, onion, mayo, and pickles on a toasted bun.
$12 +

Cheese Burger

LECHUGA, TOMATE QUESO Y SALSAS + PAPITAS FRITAS
$11 +

Ardiente Caliente

Burger with pepper jack cheese, grilled jalape�os, lettuce, and spicy mayo on a toasted bun.
$14 +

El Lider’ Burger

Grilled beef patty with bacon, lettuce, tomato, onion, avocado, chipotle mayo, and pepper jack cheese.
$13 +

Trucho Burger

Grilled beef patty, lettuce, tomato, onion, and pickle on a bun. Typically includes mayonnaise and ketchup for added flavor.
$15 +

Chicken Burger

Grilled chicken patty with lettuce, tomato, and mayonnaise on a toasted bun.
$13 +

Baje Con To Burger

Grilled beef patty with jalape�os, lettuce, tomato, and chipotle sauce, served on a bun.
$16 +

Caramelized Burger

Caramelized burger features a seasoned beef patty, caramelized onions, swiss cheese, and a hint of barbecue sauce, all nestled in a soft bun.
$13 +

A Po Eh Vico (Double cheese)

Two beef patties with double American cheese, lettuce, tomato, onion, pickles, mustard, ketchup, and mayonnaise on a toasted bun.
$15 +

Ardiente Caliente Burger

Grilled beef patty with pepper jack cheese, fried jalape�os, and cilantro mayo on a toasted bun.
$13 +

PASTA

Shrimp Carbonara

BACON , HUEVO Y QUESO PARMESANO
$22 +

Chicken Carbonara

Grilled chicken, smoked bacon, onions, and mushrooms tossed with pasta in a creamy garlic parmesan sauce, garnished with green onions.
$21 +

A La' Criolla

Linguine with saut�ed onions, bell peppers, and tomatoes in a sauce, typically featuring a blend of spices and herbs.
$21 +

Salmon Con Camarones

Penne pasta with saut�ed salmon and shrimp in a creamy white sauce, complemented by the subtle flavors of garlic and herbs.
$26 +

A La Ajillo

Saut�ed pasta typically includes garlic and guajillo chili, offering a subtle blend of flavors inspired by traditional ajillo preparation.
$21 +

ALFREDO Con Chicken

Grilled chicken and fettuccine pasta in a creamy alfredo sauce with parmesan cheese.
$21 +

ALFREDO Con Camarones

Fettuccine pasta with saut�ed shrimp in a creamy alfredo sauce, typically featuring ingredients like parmesan, cream, and garlic.
$21 +

Shrimp A La Fradiabla

Shrimp a la Fradiabla features saut�ed shrimp in a spicy tomato and white wine sauce, served over linguine.
$22 +

Pasta Shrimp A La Fradiabla

Saut�ed shrimp over pasta in a spicy tomato and white wine sauce, inspired by the bold flavors of Fradiavolo.
$22 +

Pasta ( Mar y Tierra )

Grilled shrimp and chicken with a blend of seafood and meat over pasta, typically featuring a mix of flavors from land and sea.
$32 +

Empanadas/Croquetas/Quipes

Empanada Jamon y Queso

Ham and cheese empanada featuring deli ham and a variety of cheeses, encased in a golden pastry shell.
$2.5 +

Empanada Pizza

Handcrafted pastry filled with pizza sauce, mozzarella cheese, and oregano, creating a delightful fusion of empanada and pizza flavors.
$2.5 +

Empanada Pollo

A flaky pastry typically filled with seasoned shredded chicken and spices, folded into a crescent shape and either baked or fried.
$2.5 +

Empanada Queso

Fried pastry filled with cheese, encased in a golden, flaky crust.
$2.5 +

Empanada Res

Ground beef empanada typically includes bell peppers and onions, encased in a flaky pastry shell.
$2.5 +

Bola De Yuca

Yuca balls typically filled with cheese, then fried to a golden crisp.
$2.5 +

Quipe de pollo

Bulgur wheat croquettes filled with shredded chicken, offering a crispy texture and savory taste.
$2.5 +

Croqueta de pollo

Homemade chicken croquette, typically featuring seasoned chicken encased in a crispy breadcrumb coating.
$1.25 +

Quipe de res

Ground beef is typically seasoned and encased in a crispy bulgur wheat shell, offering a taste of Middle Eastern influence within this American-style quipe de res.
$2.5 +

Pica’ Pollo / Fried Chicken

2 Piezas / 2 Pieces

Fried chicken typically includes mixed pieces, offering a crispy and golden exterior.
$10 +

4 Piezas / 4 Pieces

Crispy fried chicken pieces accompanied by golden fried plantains, garnished with a lime wedge.
$14 +

6 Piezas / 6 Pieces

Mixed fried chicken pieces, typically including legs, thighs, and wings. This order does not include breast.
$18 +

8 Piezas

Mixed fried chicken pieces typically include breast, wings, legs, and thighs.
$22 +

10 Piezaa

Mixed pieces of fried chicken, typically including legs, thighs, and wings, offering a classic American-style pica pollo experience.
$25 +

12 Piezas

Mixed fried chicken pieces, typically including breast, thigh, leg, and wing, prepared in the American style.
$27 +

15 Piezas

Mixed pieces of fried chicken typically including drumsticks, thighs, wings, and breasts, offering a variety of textures and flavors.
$30 +

Fritura

De $20 (2 tipos de carnes)

Fried dish featuring two types of meats, commonly including options like pork, chicken, or beef, prepared in a traditional American fritura style.
$20 +

Fritura $30 (4 tipos de carnes)

Selection of four types of meats. Options include sausages, beef, chicken, pork, cheese, and salami.
$30 +

Fritura $40 (5 tipos de carnes)

A medley of five types of meats, typically including pork, chicken, and beef, fried to a golden crisp, offering a variety of textures and flavors.
$40 +

Fritura De 60 (Todo tipos de carnes disponible)

A selection of fried meats typically includes options like beef, chicken, pork, and sausage, representing a variety of available choices.
$60 +

Fritura 70 (Todo tipos de carnes disponible)

A variety of meats, typically including pork, chicken, and beef, fried to a golden brown, reflecting diverse options in traditional American fritura style.
$70 +

Fritura 100 (Todo tipos de carnes disponible)

A variety of meats fried to a golden crisp, typically including options like beef, pork, chicken, and sausage.
$100 +

De 150 (Todo tipos de carnes disponible)

A variety of meats, including beef, pork, and chicken, typically prepared fried, offering a diverse selection of flavors and textures in a single dish.
$150 +

De 80 (Todo tipos de carnes disponible)

A variety of meats, typically including options like pork, beef, and chicken, fried to a crispy finish.
$80 +

De 75 (Todo tipos de carnes disponible)

A variety of meats, typically including options like pork, beef, or chicken, fried to a golden brown, offering a classic American fritura experience.
$75 +

Desserts

Flan

Smooth caramel-topped custard with a creamy texture and rich flavor, featuring a golden-brown caramel glaze.
$5 +

3 Leche

Vanilla cake soaked in condensed milk, evaporated milk, and cream, typically topped with dulce de leche and Swiss meringue.
$5 +

ChocoFlan

A layered dessert featuring a rich chocolate cake base topped with creamy vanilla flan, often accompanied by a light caramel sauce.
$6 +

Dulce de leche

A rich dessert featuring layers of sponge cake with creamy dulce de leche, often complemented by caramel or chocolate elements for added texture and flavor.
$1.5 +

New Items

Yaroa de Papa con Camarones (Shrimp Yaroa)

French fries topped with saut�ed shrimp, melted cheese, ketchup, mayonnaise, and mayo ketchup.
$14 +

Yaroa de Tostoncito con Camarones (Plantain shrimp yaroa)

Tostones topped with shrimp, melted cheese, and a drizzle of mayonnaise and ketchup, offering a savory twist on the traditional yaroa.
$16 +

Yaroa de Yuca con Camarones (Yuca Shrimp Yaroa)

Yuca shrimp yaroa features fried cassava topped with saut�ed shrimp, cheese, and a drizzle of ketchup and mayonnaise.
$16 +

Chimi de Camarones

Grilled shrimp wrapped in a lightly fried tortilla, typically accompanied by shredded cheese, pico de gallo, and a sour cream drizzle.
$12 +

Quesadilla de Camarones (Shrimp quesadilla)

Grilled flour tortilla filled with saut�ed shrimp, melted cheese, onions, bell peppers, and typically garnished with guacamole, sour cream, lettuce, and tomatoes.
$15 +

Patacon de Camarones (Shrimp patacon)

Crispy green plantains topped with shrimp, lettuce, tomatoes, and cheese, typically complemented by a drizzle of tartar sauce and ketchup.
$14 +

Salmon (comes with one side )

Salmon with choice of one side: rice and beans, fried plantains, fries, cassava, sweet potato, or salad.
$25 +
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