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Menú de Korea House

$$Sushi, Korean, Asian, Pickup
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Menú de Korea House

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Categorías

  • Salads
  • Appetizers
  • Grilled Meat & Seafood
  • Stir Fried
  • Broth & Soups
  • Rice & Noodles
  • Sushi (Nigiri/Sashimi)
  • Sushi Rolls (Standard & Specialty)
  • Extras/ SAUCES / sides

Salads

S-01. House Salad

Vegetarian. Lettuce, cucumber, carrots, purple cabbage, and radish with our homemade ginger dressing.
$8 +

S-02. Seaweed Salad

Vegetarian.
$8 +

S-03. Calamari Salad

Calamari, bamboo shoots, and black mushrooms with a special sauce.
$8.5 +

S-04. Tofu Salad

Vegetarian. House salad with cold soft tofu and our homemade ginger dressing.
$10 +

S-05. Spicy Crab Salad

Spicy crab, lettuce, cucumber, and tempura flake.
$10 +

Appetizers

A-01. Edamame

Vegetarian. Boiled seasoned green soy beans.
$8 +

A-02. Deep Fried Calamari

Batter deep fried calamari, served with a light tempura sauce.
$12 +

A-08. Yakimandu

100% vegetarian. Pan-fried seasoned vegetable dumplings, served with a soy base sauce.
$11 +

A-09. Kim-Bap

$13 +

A-10. Shrimp Fire Cracker

Deep fried tiger shrimps, filled with cream cheese, served with imitation crab meat and our special house sauce on the top.
$14 +

A-17. Yum Yum Chicken

Spicy. Sweet and spicy Korean style chicken wings.
$14 +

A-18. Ddeokbokki

Spicy. Chewy Korean rice cakes in a spicy sauce with cabbage, onion, fish cake, and noodles.
$13 +

Grilled Meat & Seafood

G-01. Kal- Bi

Beef short-ribs specially hand filleted and marinated in our special house sauce.
$31 +

G-02. Bulgogi

Sliced, choice of beef or chicken with onion and our special house sauce.
$22 +

G-03. Jeyook Bokgum

Spicy. Stir fried marinated spicy pork with onions, carrots, cabbage, and bell peppers.
$21 +

G-04. Chicken Teriyaki

Grilled chicken breast with teriyaki sauce and vegetables.
$20 +

G-05. Grilled Mackerel

Sautéed and grilled fresh mackerel.
$17.95 +

Stir Fried

B-01. Ojinguh Bokgum

Spicy. Stir fried calamari in a sweet chili sauce with rice cakes, zucchini, onion, broccoli, carrots, cabbage, and bell peppers on a plate.
$21 +

B-02. Saewoo Bokgum

Spicy. Stir fried shrimp in a sweet chili sauce with rice cakes, onions, broccoli, carrots, mushroom, zucchini, cabbage, and bell peppers. Served on a plate.
$21 +

B-03. Mae Woon Dak Bokgum

Spicy. Stir- fried chicken in sweet chili sauce with rice cakes, onion, broccoli, carrots, cabbage, and bell peppers, served on a plate.
$20 +

B-04. Sam Kyup Sal Kimchi Bokgum

Spicy. Pork belly stir fried with kimchi; steamed tofu on the side.
$23 +

B-05. Mae Woon Tofu Bokgum

Vegetarian, spicy. Stir fried tofu in a sweet chill sauce with cabbage, zucchini, onion, broccoli, rice cakes, and carrots.
$20 +

B-06. Tofu Tofu

Vegetarian. Lightly fried tofu in a teriyaki sauce with cabbage, onion, broccoli, zucchini, peppers, mushroom, and carrots.
$20 +

B-07. Ah Goo Jim (for 2)

Spicy. Steamed munk fish with bean sprouts, carrots, onions, and peppers.
$37 +

B-08. Khang Pung Gi

Spicy. Deep fried batter chicken with mixed vegetables in a homemade sweet and sour chili sauce.
$21 +

B-09. Tang su Yook

Deep fried battered beef (or chicken) with mixed vegetables in a sweet and sour sauce.
$21 +

B-09. Osam Bokgum

Spicy. Calamari and pork belly stir fried with assorted vegetables in a spicy sauce.
$24 +

Broth & Soups

P-01. Kimchi Chigae

Spicy. Kimchi, pork, tofu, and scallion in a kimchi based soup.
$18 +

P-02. Dwenjang Chigae

Spicy. Beef, tofu, onion, zucchini, and jalapeño in a spicy bean paste soup.
$18 +

P-03. Soon Tofu

Spicy. Soft tofu with baby clams, calamari, zucchini, onion, green onion, and egg yolk in a spicy soup.
$18 +

P-04. Yook Gae Jang

Spicy. Hot and spicy beef broth with lean beef, fern sweet potato vermicelli and egg.
$20 +

P-06. Mandu Guk

Traditional Korean soup with both beef and pork dumplings, egg, and rice cakes.
$15.95 +

P-07. Ah Goo Mae Woon Tang

Spicy. Munk fish soup with radish, onion, zucchini, and Napa served in a bowl.
$21 +

P-08. Dolsot Vegetarian Soup

Vegetarian. Tofu and vegetable dumplings, Napa, spinach, onion, mushrooms, zucchini, and potato noodles, served in a bowl.
$20 +

P-09. Dolsot Haemul Tang

Spicy. Fresh crab, tilapia fillet, shrimp, mussels, calamari, tofu, and vegetables served in a bowl.
$22 +

P-10. Jambbong

Spicy. Udon noodles with shrimp, calamari, mussel, baby octopus, beef, and vegetables in a spicy broth.
$23 +

Rice & Noodles

Kimch Fried Rice

Spicy. Fried rice with kimchi and assorted vegetables, topped with a fried egg. Add your choice of protein
$18 +

K-house Noodles

Thick wheat noodles stir-fried with vegetables. Add protein and spice level
$23 +

Haemul Dolsot Bap

Spicy. Seafood and steam rice in a stone bowl mixed with vegetables, Choice of seafood and spice level
$23 +

Fried Rice

Fried rice with assorted vegetables, topped with a fried egg. Add your choice of meat:beef, chicken, tofu, or shrimp
$18 +

Dolsot Bibimbap

Crispy rice in a hot stone bowl topped with vegetables. And an egg cooked over easy. Your choice of meat
$19.5 +

Bibimbap

Steamed rice topped with vegetables and egg cooked over easy. Add your choice of protein
$19 +

Japchae

Stir-fried sweet potato noodles with vegetables. Add your protein.
$20 +

Sushi (Nigiri/Sashimi)

Tuna

Sliced tuna, choice of nigiri or sashimi style.
$6 +

White Tuna

White tuna, available as nigiri or sashimi.
$5.5 +

Yellowtail

Yellowtail sashimi, option for nigiri.
$5.5 +

Salmon

Fresh salmon sashimi or nigiri options, expertly sliced.
$5.5 +

Squid

Thinly sliced squid, available as nigiri or sashimi.
$5.5 +

Crab stick

Crab stick sashimi, served as nigiri or sliced.
$5.5 +

Scallop

Scallop served as either nigiri or sashimi, offering a rich, tender texture.
$6.25 +

Octopus

Octopus served as thinly sliced sashimi or atop rice as nigiri.
$5.5 +

Tamago

Sweet egg omelette, available as nigiri or thinly sliced.
$5.5 +

Sushi Rolls (Standard & Specialty)

Yellowtail Roll

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
$8.95 +

Salmon Roll

Fresh salmon rolled with rice and seaweed, a classic sushi delight.
$8.5 +

Philadelphia

Salmon cream cheese cucumber.
$9.5 +

Spicy Crab Roll

Spicy crab meat and cucumber, wrapped in seaweed and rice, typically includes a spicy mayo topping.
$9.5 +

Spicy Octopus

Includes tender octopus mixed with spicy sauce, cucumber, and sesame seeds, wrapped in sushi rice and seaweed.
$9.5 +

Smoked Salmon deep fried Roll

Spicy deep fried, smoked salmon cream cheese avocado inside topped with eel sauce spicy mayo wasabi mayo sriracha and chopped jalapenos.
$12 +

Alaskan Roll

California roll topped with fresh slices of salmon and avocado
$13.95 +

Tutuna Roll

Tuna, white tuna, avocado, asparagus, spicy crab, tamago inside topped with eel sauce wasabi mayo.
$15.5 +

Dragon Roll

Shrimp tempura crab inside topped with sliced eel and avocado, eel sauce.
$12 +

Kissed By Fire Roll

Spicy tuna cucumber inside topped with torched salmon green onion tobbiko ponzu sauce.
$12 +

Extras/ SAUCES / sides

Side spicy mayo

A side of spicy mayo, typically a blend of creamy mayonnaise and fiery seasonings to add a kick to your sushi experience.
$1.75 +

Side eel sauce

Eel sauce, a sweet and savory Japanese-style barbecue sauce, often served with sushi dishes.
$1.75 +

Extra wasabi

Additional wasabi to complement your sushi experience.
$1 +

Extra ginger

Pickled ginger, typically served as an accompaniment to enhance the flavors of sushi dishes.
$1 +

Soy paper

An alternative to traditional nori, soy paper is used for wrapping sushi rolls.
$1 +

Side yumyum sauce

House-made sauce combining creamy and tangy flavors, often paired with sushi and fried dishes.
$1.75 +

Add egg

Add a freshly prepared egg to enhance your sushi experience.
$2 +

Add cream cheese

Add cream cheese to enhance your sushi roll with a smooth and creamy texture.
$2 +

Side gochujang (korean hot sauce)

Korean pepper paste.
$0.75 +

White rice

An authentic Korean roll with marinated spinach, carrots, crab meat, pickled radish, beef, and egg, rolled in a seaweed wrap.
$4 +
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