
Menú de Masterpiece
$$Chinese, Seafood, Chicken, Fried Rice
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Menú de Masterpiece
Los precios se estiman según tu ubicación prevista y pueden variar entre tiendas; ingresa tu dirección para ver los precios del menú en tu tienda más cercana.Categorías
- Masterpiece Snack
- Fried Rice & Noodle
- Cold Food
- Soup
- Meat
- Seafood
- Chicken Duck
- Tofu Vegetable
Masterpiece Snack
A1. Szechuan Style Bean Jelly/ 川北凉粉
Extra Hot.
$10.95 +
A2. Dandan Noodles/ 担担面
Mild.
$11.95 +
A3. Chongqing style noodle / 重庆小面
Medium-Hot.
$11.95 +
A4. Yang Chun Noodle Soup/ 阳春面
Plain noodle soup.
$10.95 +
A5. Braised beef noodle soup/ 红烧牛肉面
Hot.
$12.95 +
A6. Zhong Style Dumplings (10pc)/ 钟水饺
Mild.
$14.95 +
A7. Pot Sticker (8pc)/ 锅 贴
Mild.
$14.95 +
A8. Dragon Style Wonton Soup (10 pc)/ 龙抄手
Handcrafted wontons filled with a savory mixture, served in a delicately seasoned broth, garnished with traditional Chinese herbs and vegetables.
$11.95 +
A9. Zhong Style Wonton (10pc)/ 钟抄手
Mild.
$11.95 +
Fried Rice & Noodle
H1. Egg Fried Rice/蛋炒饭
Stir-fried rice with scrambled eggs, typically including green onions, carrots, and peas, creating a simple yet satisfying dish.
$14.95 +
H2.Vegetable Fried Rice/菜炒饭
Stir-fried rice with mixed vegetables, egg, peas, carrots, and onions, creating a harmonious blend of flavors and textures.
$16.95 +
H3.Chicken Fried Rice/鸡炒饭
Stir-fried rice with chicken, egg, peas, carrots, and green onions, commonly found in Chinese cuisine.
$17.95 +
H4.Beef Fried Rice/牛炒饭
Stir-fried rice with tender beef, egg, peas, carrots, and green onions, typically enhanced with soy sauce for a savory flavor.
$18.95 +
H5.Shrimp Fried Rice/虾炒饭
Stir-fried rice with shrimp, egg, peas, carrots, and green onions.
$18.95 +
H6.House Fried Rice/本楼炒饭
Wok-fried rice with chicken, beef, pork, shrimp, egg, peas, and carrots, creating a classic combination of flavors.
$18.95 +
H7.Vegetable Fried Noodle/菜炒面
Stir-fried noodles with a mix of vegetables such as broccoli, bean sprouts, and carrots, complemented by a savory soy sauce.
$14.95 +
H8.Shrimp Fried Noodle/虾炒面
Stir-fried noodles with shrimp, typically combined with bean sprouts, onions, and celery.
$18.95 +
H9.Beef Fried Noodle/牛炒面
Stir-fried noodles with beef, cabbage, carrots, onions, and sesame, offering a classic Chinese dish with a blend of savory flavors.
$18.95 +
H10.Chicken Fried Noodle/鸡炒面
Stir-fried noodles with chicken, typically featuring bean sprouts, onions, and soy sauce. Known as "鸡炒面" in Chinese.
$17.95 +
Cold Food
C1. Fu Qi Fei Pian/ 夫妻肺片
Hot.
$28.95 +
C3. Kou Shui Chicken / 口水鸡
Hot.
$15.95 +
C5.Jelly Fish Salad / 凉拌海蜇
Medium-Hot.
$18.95 +
C6. Jellyfish mixed with Cabbage and Rice Noodle / 白菜粉丝拼盘头
Extra Hot.
$16.95 +
C7. Cucumber with Mashed Garlic / 蒜泥黄瓜
Medium.
$9.95 +
C8. Tasty Radish slices / 爽口萝卜皮
Medium.
$9.95 +
C9. Coriander Beef tendon in Chili Sauce / 香菜牛腱
Medium-Hot.
$18.95 +
C10. Beef Tendon with Red Oil Sauce / 红油牛筋
Hot.
$14.95 +
Soup
B1. Szechuan Style Hot & Sour Soup/ 酸辣汤
Medium.
$9.95 +
B2. Pickled Cabbage with Fish Fillet Soup/ 酸菜鱼片汤
Tender fish fillets in a savory broth with pickled cabbage and fresh greens.
$12.95 +
B3. "Xi-Hu" beef soup/ 西湖牛肉羹
Minced beef and egg whites in a clear broth, often complemented with cilantro and mushrooms, drawing inspiration from traditional Xi-Hu flavors.
$14.95 +
B4. Coriander Minced Fish Soup/ 香菜鱼蓉羹
Minced fish and coriander in a gently thickened broth, typically includes hints of ginger and garlic for a balanced flavor profile.
$14.95 +
B5. Tomato & Egg Soup/ 西红柿蛋汤
Fresh tomatoes and beaten eggs simmered together, typically garnished with green onions in a light and savory broth.
$10.95 +
Meat
F1. Fried Crispy Pork/ 香煎脆卤肉
Mild.
$22.95 +
F2. Stir-Fried Pork with Celery and Hot Pepper/ 农家小炒肉
Hot.
$20.95 +
F3. Shredded Pork With Hot Pepper / 尖椒肉丝
Hot.
$20.95 +
F4. Shredded Pork with Garlic Sauce/ 鱼香肉丝
Medium-Hot.
$20.95 +
F5. Bean Curd with Sliced Pork/ 香干小炒肉
Hot.
$22.95 +
F6. Dong Po Pork/ 东坡肉
Tender braised pork belly layered with rich, savory soy-based sauce, garnished with fresh cilantro.
$20.95 +
F7. Double Cooked Pork/ 旱蒸回锅肉
Mild.
$22.95 +
F8. Chairman Mao's Braised Pork/ 毛氏红烧肉
Mild.
$20.95 +
F11. Stir Fried Pig Kidney/ 湖南小炒腰花
Extra Hot.
$22.95 +
Seafood
D1. Boiled Fish Fillet with Ash powder and Chili/ 沸腾水煮鱼
Extra Hot.
$26.95 +
D2. Boiled Fish Filet with Chili Stew/ 水煮鱼
Extra Hot.
$26.95 +
D4. Fish Fillet with Sizzling Rice / 锅巴鱼片
With ear mushroom, bamboo, and carrots.
$24.95 +
D5. Fish Fillet with Secret Sauce/ 家常臊子鱼
Medium.
$24.95 +
D6. Steamed Fish Fillet with Spicy chili/ 剁椒鲜鱼片
Hot.
$24.95 +
D7. Fish Fillet with Pickled Cabbage and Wild Chili/ 泡椒酸菜鱼
Hot.
$24.95 +
D8. Fried Fish Fillet with Numb Ash and Pepper/ 火焙鱼
Medium-Hot. Cumin/Spicy.
$24.95 +
D9. Fish Fillet with Pickled Cabbage Pot/ 酸菜鱼
Spicy.
$28.95 +
D10. Onion spicy Dry Pot Shrimp/ 葱辣干锅虾
Extra Hot.
$26.95 +
D11. Shrimp with Garlic Sauce/ 鱼香虾
Medium.
$26.95 +
Chicken Duck
E1. Chicken with Dry Red Pepper(Bone-in)/ 重庆辣子鸡(有骨)
$23.95 +
E2. Onion Spicy Dry Pot Chicken/ 葱辣干锅鸡
Hot.
$18.95 +
E3. Taro stir-Fried with Chicken/ 馋嘴芋儿鸡
Hot.
$20.95 +
E5. Kung Pao chicken/ 宫保鸡
Medium-Hot.
$20.95 +
E6. Spicy Diced Chicken/ 辣子鸡丁
Medium.
$20.95 +
E7. Stir-Fried with Diced Chicken and Cashew Nuts/ 腰果鸡丁
Diced chicken stir-fried with cashew nuts and a medley of vegetables such as celery, carrots, and water chestnuts, typically in a savory brown sauce.
$21.95 +
E8. Stir-fried Diced Chicken/ 酱爆鸡丁
Diced chicken stir-fried with a robust sauce, typically includes vegetables such as peppers and onions, offering a savory and slightly spicy flavor.
$20.95 +
E10. Broiled Chicken Gizzard/ 火燎胗花
Extra Hot.
$20.95 +
E11. Pepper stir fried with hen (bone-in)/ 尖椒炒仔鸡
Medium-Hot.
$23.95 +
Tofu Vegetable
G1. Mapo Tofu with Minced Pork/ 麻婆豆腐
Hot.
$18.95 +
G2. Fried Tofu mixed with vegetables/ 罗汉豆腐煲
$16.95 +
G3. Fish Fillet with Tofu and Vegetables Hot Pot/ 石斑鱼豆腐
Tender fish fillet with tofu, carrots, snap peas, mushrooms, and bamboo shoots in a savory broth.
$18.95 +
G4. Kung Pao Tofu/ 宫保豆腐
Medium.
$18.95 +
G5. Fried tofu with Szechuan Hot Pepper Powder/ 干煸豆腐
Medium-Hot.
$18.95 +
G7. Stir-Fried Minced Pork with Sour Green Beans/ 酸豆角炒肉末
Medium-Hot.
$20.95 +
G8. Stir Fried Tofu Slices/ 攸县香干
Hot.
$20.95 +
G9. Celery with Tofu Slices/ 芹菜炒香干
Medium-Hot.
$18.95 +
G10. Steamed Eggplant with Pickled Chili/ 剁椒蒸茄子
Hot.
$20.95 +