Menú de Mike Anderson's Seafood
$$American, Casual Dining, Seafood Restaurant
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Menú de Mike Anderson's Seafood
Los precios se estiman según tu ubicación prevista y pueden variar entre tiendas; ingresa tu dirección para ver los precios del menú en tu tienda más cercana.Categorías
- Lunch Menu
- World Famous Oysters
- Appetizers
- Soups
- Specially Salads
- Po'Boys & Burgers
- Sides
- Mike's Specialties
- Fried
- Un-Fried
- Char-Grilled
- Housemade Desserts
Lunch Menu
Cajun Plate
Seafood gumbo, Louisiana crawfish etouffee, fried catfish fillet, fried shrimp, fried mushrooms, and a hushpuppy.
$19.5 +
Fried Shrimp
Gulf shrimp deep-fried to perfection. Served house-cut fries and hushpuppy.
$15.95 +
Fried Catfish
Fresh pond raised catfish, deep-fried. Served house-cut fries and hushpuppy.
$15.95 +
Grilled Chicken
Breast of chicken marinated sweet and spicy. Served with vegetables and garlic bread.
$15.95 +
Cajun Hamburger Steak
Charbroiled, house-made ground beef and mashed potatoes topped with brown gravy and caramelized onions. Served with vegetables and garlic bread.
$15.95 +
Hot & Spicy Pasta Primavera
Gulf shrimp, Louisiana crawfish tails, purple onions, tomatoes mushrooms, and broccoli sautéed in olive oil, and seasonings, tossed with rotini and topped with parmesan cheese. Served with garlic bread. Add cheesy sauce for an additional charge.
$18.5 +
Chicken Caesar Salad
Grilled chicken tossed with housemade caesar, croutons, parmesan cheese, and romaine lettuce. Add boiled shrimp for an additional charge.
$15.95 +
'Original' Shrimp Salad
A spicy combination of boiled shrimp, bell pepper, celery, and purple onion in a spicy dressing, served on baby spinach.
$18.5 +
World Famous Oysters
Classic Chargrilled Oysters Half Dozen
Flame kissed, parmesan, romano, butter, and garlic.
$20.5 +
Gaspard Char'd Half Dozen
BBQ sauce, bacon, jalapeños, and mozzarella cheese.
$22.75 +
Classic Chargrilled Oysters Dozen
Flame Kissed, Parmesan, Romano, Butter and Garlic
$33.5 +
Gaspard Char'd Dozen
BBQ sauce, bacon, jalapeños, and mozzarella cheese.
$35.5 +
Appetizers
Bacon Wrapped Shrimp (8)
Succulent shrimp wrapped in crispy bacon, served with a tangy dipping sauce.
$20.5 +
Fish Chips & Dip
Mike’s signature, world-class favorite. Shrimp, spinach, and artichoke.
$18.95 +
Crabmeat Stuffed Mushrooms (4)
Savory mushrooms filled with seasoned crabmeat, topped with a golden breadcrumb crust.
$18.95 +
Hushpuppies (7)
Deep-fried cornmeal dough balls, typically featuring hints of jalapeño and house seasoning.
$5.95 +
Onion Rings
Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.
$13.95 +
Fried Crab Claws
Golden-fried crab claws served with a tangy lemon wedge and a side of rich, red cocktail sauce.
$24.95 +
Oysters Bienville (6)
Shrimp, crab, chopped oyster, and romano cheese.
$24.95 +
Chargrilled Claws
Parmesan, romano, butter, and garlic.
$26.25 +
Fried Gator
Farm raised, marinated, and deep-fried. Served with 45 sauce.
$17.95 +
Boiled Shrimp (½ Pound)
Gulf shrimp boiled spicy. Served with sweet corn.
$20.95 +
Soups
Seafood Gumbo Small
Blue crab, gulf shrimp, and okra.
$13.5 +
Chicken & Andouille Gumbo Small
Granny's secret recipe with veron's andouille.
$12.95 +
Crawfish Etouffee Small
Creole classic with Louisiana crawfish.
$16.75 +
Red Beans & Sausage Small
Over rice with sweet cornbread.
$12.5 +
Seafood Gumbo Large
Blue crab, gulf shrimp, and okra.
$18.95 +
Chicken & Andouille Gumbo Large
Granny's secret recipe with veron's andouille.
$16.75 +
Crawfish Etouffee Large
Creole classic with Louisiana crawfish.
$22.75 +
Red Beans & Sausage Large
Over rice with sweet cornbread.
$15.5 +
Specially Salads
Mike's Seafood Salad
Mike’s signature, world-class favorite. Boiled blue crab, gulf shrimp, Louisiana crawfish and cheddar cheese on a bed of romaine and iceberg lettuce, eggs, and carrots.
$26.25 +
Chicken and Shrimp Salad
Grilled chicken breast and boiled shrimp on a bed of romaine and iceberg lettuce, cheddar cheese, purple onions, tomatoes, boiled egg, carrots, and garlic bread.
$23.95 +
Burnside Spinach Salad
Mike’s signature, world-class favorite. Blackened shrimp on fresh spinach, blue cheese, tomatoes, purple onions, and spiced pecans, tossed in pepper jelly vinaigrette. Served with garlic bread.
$23.95 +
Shrimp Remoulade
Spicy boiled shrimp on a bed of romaine and iceberg lettuce topped with housemade remoulade sauce. Served with boiled egg and carrots.
$21.5 +
Po'Boys & Burgers
Shrimp Po'Boy
Crispy fried shrimp on a French roll with shredded lettuce, sliced tomatoes, and a side of fries.
$19.5 +
Catfish Po'Boy
Crispy fried catfish fillets with lettuce, tomatoes, and pickles, served on a French baguette.
$19.5 +
Big Burger (1/2 lb)
Juicy half-pound beef patty with fresh lettuce, tomato, onions, and pickles on a sesame seed bun, served with a side of crispy fries.
$18.5 +
Blazin' Cajun Burger
Freshly ground beef with special house seasoning, bacon, BBQ sauce, Tabasco® mayo, jalapeños, and pepper jack cheese.
$18.95 +
All-American Burger
Freshly ground beef with special house seasoning, 45 sauce, lettuce, tomato, pickles, purple onion, and cheddar cheese topped with onion rings.
$18.95 +
Sides
Stuffed Potato
Baked potato typically stuffed with cheddar cheese, sour cream, chives, and bacon bits.
$5.95 +
Hand-Cut Fries
Hand-cut fries, golden and crispy, the perfect side to accompany any meal.
$5.95 +
Vegetables
Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.
$5.95 +
Baked Potato
Perfectly baked, fluffy potato with a crisp skin
$5.95 +
Mac & Cheese
Creamy, classic macaroni in a rich, velvety cheese sauce.
$5.95 +
Sweet Potato Fries
Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
$5.95 +
Mike's Specialties
LA Combo
Fried stuffed crab, shrimp, oysters, catfish, crawfish tails, and hushpuppies.
$38.25 +
The Guitreau
Mike’s signature, world-class favorite. Mahi-mahi grilled and topped with Louisiana crawfish, gulf shrimp, button mushrooms, and onions sautéed in white wine, butter, and spices.
$41.95 +
Mike's Special
Jumbo shrimp broiled in worcestershire, garlic, butter, and spices.
$29.95 +
Broiled Seafood Platter
Crabmeat au gratin, black drum fillet, Mike's special, shrimp supreme, stuffed crab, oyster Bienville, stuffed shrimp, shrimp stuffed bell pepper, and crabmeat stuffed mushroom.
$45.5 +
Cajun Crawfish Fettuccine
Cooked in a spicy, cheese sauce.
$30.5 +
Shrimp Norman
Mike’s signature, world-class favorite. Six fried jumbo butterflied shrimp topped with crabmeat etouffee.
$30.5 +
Crabmeat Au Gratin
Louisiana blue crab meat in a delicious blend of cream and cheese.
$30.5 +
Fried Seafood Platter
Shrimp, oysters, stuffed shrimp, crab claws, Louisiana crawfish tails, stuffed crab, catfish fillets, onion rings, and hushpuppies.
$45.5 +
Joliet Rouge
Jumbo lump crabmeat, onions, and button mushrooms sautéed in butter and served atop a fillet of black drum.
$44.25 +
Fried
Stuffed Crabs (2)
Stuffed crabs. Choose one side: stuffed potato, fries, vegetables, baked potato, mac & cheese, or sweet potato fries. Select a salad with varieties of dressings available or coleslaw.
$24.5 +
Regular Catfish
Delicious catfish served with a side choice of potatoes, vegetables, fries, or mac & cheese. Includes a salad or coleslaw with various dressing options.
$25.5 +
Whole Catfish (2)
Whole fried catfish (2). Choice of stuffed potato, hand-cut fries, vegetables, baked potato, mac & cheese, or sweet potato fries. Salad options: variety of dressings or coleslaw.
$28.75 +
Thin Catfish
Tender thin catfish. Choice of side like stuffed potato or hand-cut fries. Salad options with a variety of dressings, or coleslaw.
$26.25 +
Jumbo Shrimp
Jumbo fried shrimp. Choose from sides like Stuffed Potato, Hand-Cut Fries, or Mac & Cheese. Pair with salads featuring various dressings including Ranch, Caesar, and Blue Cheese. Coleslaw also available.
$25.5 +
S.O.C.
Shrimp, oysters, and catfish.
$29.95 +
Un-Fried
Fresh Gulf Shrimp
Gulf fresh served grilled or blackened.
$25.5 +
Fresh Black Drum
Black drum fillet served grilled, blackened, or broiled.
$35.95 +
Yellow Fin Tuna Steak
Gulf fresh served to your temp - grilled or blackened.
$30.95 +
Salmon Fillet
Fresh from the north Atlantic served grilled or blackened with lemon and fresh garlic.
$30.95 +
Char-Grilled
The Howard
Mike’s signature, world-class favorite. Black drum grilled on the half shell with olive oil, garlic, and spices. Served with vegetables.
$41.95 +
Grilled Chicken
Sweet and spicy marinade. Served with vegetables.
$25.5 +
Cajun Hamburger Steak
House-made ground beef charbroiled, topped with caramelized onions and brown gravy.
$26.25 +
USDA Prime Filet (8oz)
Premium USDA Prime filet (8oz), paired with your choice of side dish and salad. Options include potatoes, fries, vegetables, mac & cheese. Salad dressings range from house to blue cheese. Customizable doneness.
$53.95 +
USDA Prime Rib-Eye (14oz)
USDA Prime Rib-Eye (14oz):
Choice of stuffed potato, fries, vegetables, mac & cheese, or sweet potato fries.
Salad options include various dressings or coleslaw.
Cooked to your preferred temperature.
$56.25 +
Housemade Desserts
Crème Brûlée
Velvety custard beneath a caramelized sugar crust, a classic French delight.
$10.95 +
Lemonade Pie
Mike’s signature, world-class favorite.
$9.95 +
Blueberry Crunch Rolls
No sugar added.
$11.95 +
Cheesecake
Praline or strawberry.
$10.95 +
Turtle Pie
Pecan crust, chocolate ganache, and caramel sauce.
$11.95 +
Brownie Delight
Housemade brownie topped with vanilla ice cream, drizzled with chocolate and caramel sauce, and finished with whipped cream.
$10.95 +
Bread Pudding
Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.
$10.95 +