Menú de Pista House
$$Indian, Naan, Curry, Biryani
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Menú de Pista House
Los precios se estiman según tu ubicación prevista y pueden variar entre tiendas; ingresa tu dirección para ver los precios del menú en tu tienda más cercana.Categorías
- Menu
- Starters - Veg.
- Starters - Non Veg.
- Desserts
- Naan Bread
- Curries
- Drinks
- Take Away Only
Menu
Chicken Biryani Full
Marinated chicken pieces layered with fragrant basmati rice, caramelized onions, saffron-infused milk, and a blend of traditional spices, slow-cooked in a sealed pot (dum).
$25 +
Mutton Biryani Full
Aromatic basmati rice layered with tender mutton pieces, infused with traditional Indian spices and herbs.
$25 +
Vegetable Dum Biryani Full
Mixed vegetables and basmati rice, layered and slow-cooked with a blend of aromatic spices.
$25 +
Chicken 65 Biryani Full
Marinated chicken pieces cooked with aromatic spices, garnished with fresh curry leaves, served with sliced cucumbers, onions, and carrots.
$25 +
Nawabi Plate Chicken/Mutton With Chicken 65
Nawabi plate with choice of chicken or mutton. Includes Chicken 65. Serving options for 2 or 3.
$55 +
Marag Plate
(With 2 naan)
$25 +
Curry Plate
(With 2 naan)
$26 +
Pista House Thali Plate
Any 2 curries 1 naan, rice
$26 +
Tandoori Chicken
(Minimum 15 min.)
$30 +
Chicken Tikka Full
$25 +
Starters - Veg.
Gobi 65
Cauliflower cooked in yoghurt and tempered with green chili, curry leaves.
$24 +
Paneer 65
Paneer cubes marinated & tempered with curry leaves, green chili.
$24 +
Chili Paneer
Cottage cheese marinated, tossed with schezwan garlic tomato, chili.
$24 +
Starters - Non Veg.
Chicken 65
This product is made using small pieces of chicken thai or breast fillet, either with corn flour or white gram flour with a blend of indian spices.
$25 +
Chili Chicken
Chunks of boneless chicken, deep-fried and sautéed with onions, bell peppers, and chilies in a spicy and tangy sauce.
$25 +
Talawa Gosh
Non-vegetarian. mutton with bone.
$25 +
Desserts
Double Ka Meetha
Bread pudding soaked in saffron-infused syrup, garnished with sliced almonds.
$10 +
Qurbani Ka Meetha
Stewed dried apricots in sugar syrup, garnished with nuts, a traditional Hyderabadi dessert.
$10 +
Gulab Jamun
Soft, round milk-solid dumplings soaked in fragrant sugar syrup, garnished with cardamom and a hint of rose water.
$8 +
Naan Bread
Plain Naan
Tandoori plain naan
$4 +
Butter Naan
Butter naan
$5 +
Garlic Naan
Garlic naan
$6 +
Cheese Naan
Soft, fluffy naan stuffed with melted cheese and baked to golden perfection.
$6 +
Cheese & Garlic Naan
Soft, warm bread generously stuffed with melted cheese and fragrant garlic.
$7 +
Curries
Dal Tadka
Lentils cooked with spices and tempered with garlic, cumin, and mustard seeds.
$20 +
Butter Chicken
This is one of the dishes which is served as the main course. this is made of chicken, indian spices, and butter.
$25 +
Chicken Kadai
Tender chicken pieces in a rich, spiced tomato-based sauce, garnished with fresh cilantro and sliced green chilies.
$25 +
Mutton Kadai
Tender mutton pieces cooked in a wok with bell peppers, onions, tomatoes, and a blend of aromatic spices.
$25 +
Dum Ka Murg
Chicken slowly cooked with cashew nut and yogurt gravy, infused with aromatic spices.
$25 +
Drinks
Soft Drinks
Fanta, coke, sprite, mountain dew.
$4 +
Tea Small
A traditional Indian tea typically made by boiling black tea leaves with milk, water, and aromatic spices like cardamom and ginger.
$4 +
Tea Large
Large tea: Traditional Indian tea brewed with milk, black tea leaves, and typically includes spices like cardamom and ginger.
$5.5 +
Mango Lassi
Creamy blend of ripe mangoes and yogurt with a hint of cardamom.
$7 +
Water Bottle
Pure, refreshing hydration in a bottle.
$3 +
Take Away Only
Chicken /Mutton Family Pack
Large biryani-1, curry-1, 2 naan bread-1 gulab jamun
$65 +
Veg. Family Pack
Comes with veg curry with extra biryani rice and gulab jamun.
$60 +
Half Bucket Mutton/Chicken
Your choice of chicken or mutton.
$110 +
Full Bucket Mutton/Chicken
$200 +
Half Bucket Veg.
Half bucket veg: A mix of assorted vegetables typically cooked in traditional Indian spices and layered with fragrant basmati rice.
$100 +
Full Bucket Veg.
Basmati rice layered with assorted vegetables, infused with traditional Indian spices, and slow-cooked for a rich, aromatic experience.
$180 +