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Menú de Wapos Cantina

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Menú de Wapos Cantina

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Categorías

  • Appetizers
  • Breakfast
  • Soups & Salad
  • Combinations
  • Mexican Specialties
  • Burritos
  • Tacos
  • Specialties
  • Seafood
  • Vegetarian
  • Kids Menu
  • Sides / À La Carte
  • Desserts

Appetizers

Guacamole

Mashed avocado mixed with cilantro and onion.
$9 +

Chili Cheese Fries

French fries smothered with green chili and melted cheese on top. Add carnitas or chorizo for an additional charge.
$10.5 +

Bean Dip

Choice of beans with green chile and melted cheese.
$10 +

Chile Con Queso

Melted cheese with chile rajas (anaheim peppers).
$12 +

Queso Fundido

Melted pepper jack cheese mixed with chorizo and pico de gallo.
$13 +

Mucho Nacho

Corn chips topped with your choice of beans, beef, or chicken, with melted cheese, tomatoes, jalapeños, sour cream, and guacamole. Add grilled chicken or steak for an additional charge.
$14 +

Ceviche

Fresh shrimp marinated in lime juice mixed with pico de gallo and avocado slices on the side. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$15 +

Breakfast

Huevos Rancheros

Two eggs, green chile, beans, rice, and tortillas. Add extra egg for an additional charge. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$13 +

Huevos Con Chorizo

Two scrambled eggs with Mexican sausage, smothered with green chile, beans, rice, and tortillas. Add extra egg for an additional charge. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$14 +

Huevos Ala Mexicana

Two eggs, chile verde (fresh jalapeño sauce), beans, rice, and tortillas. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$14.5 +

Breakfast Burrito

Two scrambled eggs with home fries and your choice of chorizo or bacon in a flour tortilla smothered with green chile. Add extra egg for an additional charge. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$13.5 +

Chilaquiles

Corn tortillas quartered with red sauce topped with one egg sunny side up and avocado slices. Served with beans. Add extra egg or sour cream for an additional charge. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$16.5 +

Soups & Salad

Tortilla Chicken Soup

Chicken broth with shredded chicken, avocado slices and tortilla strips.
$13 +

Caldillo Soup

Ground beef, refried beans, potatoes and green chile with 1 flour tortilla or 2 corn tortillas.
$12.5 +

Chopped Mexican Salad

Romaine lettuce, black beans (your choice of balsamic vinaigrette, Caesar, Italian, ranch, or blue cheese), avocado slices, queso fresco, and crispy tortilla strips. Add grilled chicken or steak for an additional charge.
$14 +

Combinations

Combinations

Make your own 3 combo.
$18 +

Mexican Specialties

Tamale Plate

Homemade pork tamale smothered with green chile and topped with cheese, served with rice and beans.
$13.5 +

Crispy Relleno

Two anaheim peppers filled with pepper jack cheese, wrapped in an egg roll, deep fried, smothered with green chile and served with beans and rice.
$13 +

Soft Relleno Plate

One organic poblano pepper filled with pepper jack cheese smothered with green chile. Served with rice and beans (add chicken or beef for an additional charge).
$13.5 +

Quesadilla

Choice of cheese, chicken, beef, carnitas. Served with rice and beans. Add sour cream, or guacamole for an additional charge.
$12.25 +

Enchilada Plate (3 Enchiladas)

Choice of cheese, chicken or beef served with beans and rice (you can do one of each). Add sour cream, guacamole , jalisco or chile verde sauce for an additional charge.
$13.5 +

Enchiladas Chile Verdes

Two enchiladas (choice of cheese, carnitas, chicken, beef) with fresh spicy jalapeño sauce. Topped with queso fresco and avocado slices. Served with rice and beans. Add sour cream for an additional charge.
$15.5 +

Dos Flautas

Chicken or beef rolled in two tortillas, deep fried and smothered with red or green chile. Served with beans and rice. Add sour cream, guacamole, jalisco or chile verde for an additional charge.
$13.5 +

Chimichanga

Flour tortilla stuffed with chicken or beef, folded and deep fried, smothered in green or red chile. Topped with cheese, beans and rice. Add sour cream, guacamole, jalisco or chile verde for an additional charge.
$13.5 +

Hot Dish

Choice of chicken, beef or pork with potatoes smothered with spicy red sauce, served with beans, rice and tortillas.
$18.5 +

Burritos

Smothered Burrito

Flour tortilla filled with your choice of beans, beef or chicken, smothered in green chile and melted cheese. Add rice, sour cream, or guacamole for an additional charge.
$10.5 +

Burrito Supreme

Flour tortilla filled with your choice of chicken or beef, smothered in green chile and melted cheese on top. Includes sour cream and guacamole on the side. Add rice for an additional charge.
$12.25 +

Chile Verde Burrito

Choice of carnitas, chicken, beef and a choice of beans, smothered with a fresh spicy jalapeño sauce and melted cheese. Add rice, sour cream, guacamole for an additional charge.
$13.5 +

Al Pastor Burrito

Marinated pork with your choice of beans, smothered with green chile and melted cheese on top. Add rice, sour cream, or guacamole for an additional charge.
$13 +

Pregnant Burrito

Flour tortilla filled with choice of beans and your choice of one cheese enchilada or a crispy relleno, smothered in green chile and topped with melted cheese. Add rice, sour cream, guacamole for an additional charge.
$14 +

OMG (Oh My God)

10 inch flour tortilla filled with your choice of beans, rice, cheese and your choice of grilled chicken, steak, beef or carnitas inside. Smothered in green chile. Add sour cream, guacamole for an additional charge.
$15 +

Tacos

Tacos Al Carbon (Street Side Tacos)

Grilled chicken or grilled steak mixed with tomatoes and onions. Served on 4 soft corn tortillas. Guacamole and pico de gallo on the side. Add sour cream for an additional charge.
$15 +

D.F. Tacos (Street Side Tacos)

Grilled steak mixed with bacon, mushrooms and tomatoes. Served on 4 corn tortillas. Guacamole and pico de gallo on the side. Add sour cream for an additional charge.
$16 +

Fish Tacos (Street Side Tacos)

Lightly breaded tilapia mixed with pico de gallo, served on 4 corn tortillas. Guacamole and pico de gallo on the side. Add sour cream for an additional charge.
$15.25 +

Carnitas Tacos (Street Side Tacos)

Tender chunks of pork served on 4 corn tortillas. Guacamole and pico de gallo on the side. Add sour cream for an additional charge.
$15.5 +

Tacos Al Pastor (Street Side Tacos)

Marinated pork served on 4 corn tortillas topped with cilantro and onion. Guacamole and pico de gallo on the side. Add sour cream for an additional charge.
$16 +

Specialties

Tequila Chicken

Strips of chicken and fajita vegetables marinated in chef's special tequila sauce. Rice and beans. Tortillas on the side.
$21 +

Carnitas

Tender chunks of pork smothered in green chile. Served with rice and beans. Guacamole and pico de gallo on the side. Choice of tortillas.
$20 +

Fajitas (Chicken or Steak)

Strips of marinated steak or chicken with bell peppers and onions. Served with beans, sour cream, guacamole, lettuce, cheese, pico de gallo, and tortillas. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$21 +

Trio Fajitas

Strips of marinated steak, chicken, and shrimp with bell peppers and onion. Served with rice, your choice of beans, sour cream, guacamole, lettuce, cheese, pico de gallo, and your choice of tortillas. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$25 +

Carne Asada

Steak cooked to perfection served with beans and rice, guacamole, jalapeño, and tortillas. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$26 +

Seafood

Seafood Enchiladas (2 Enchiladas)

Tilapia fish mixed with pico de gallo, smothered with green chile. Served with beans and rice. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$17 +

Fajitas De Camarón

Grilled shrimp with bell peppers and onion. Served with beans, sour cream, guacamole, lettuce, cheese, pico de gallo, and tortillas. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$22 +

Enchiladas Potosinas De Camaron (3 Enchiladas)

Three corn tortillas filled with grilled shrimp and pico de gallo, smothered with green chile. Served with rice and beans. Topped with avocado slices and queso fresco, with sour cream on the side. These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
$23 +

Vegetarian

Vegetarian Tamale

Vegetarian. Cheese tamale smothered with green chile, served with rice and beans.
$13.5 +

Vegetarian Fajitas

Vegetarian. Seasoned mixed vegetables with bell peppers and onions. Served with beans, sour cream, guacamole, lettuce, pico de gallo, and your choice of tortillas.
$20 +

Quesadilla Primavera

Vegetarian. Two corn tortillas filled with cheese, mushrooms, and spinach. Topped with queso fresco, choice of beans, and a side of green chile.
$18.5 +

Vegetarian Burrito

Vegetarian. Sautéed seasoned mixed vegetables in a flour tortilla smothered with green chile, beans and rice on the side.
$17.5 +

Vegetarian Enchiladas (2 Enchiladas)

Vegetarian. Sautéed spinach rolled in two corn tortillas smothered in chef's special red sauce, with rice and beans.
$17 +

Tres Flautas Vegetarian

Vegetarian. Sautéed spinach in three corn tortillas, deep fried and smothered in green chile. Served with beans and rice. Add sour cream or guacamole for an additional charge.
$17.5 +

Vegetarian Tacos (Street Side Tacos)

Vegetarian. Sautéed spinach and onion served on four corn tortillas. Guacamole, pico de gallo, and beans on the side.
$17.5 +

Sides / À La Carte

Whole Pinto Beans

$3 +

Black Beans

Savory Black Beans, Slow-Cooked to Perfection
$3 +

Refried Beans

Creamy, mashed beans, lightly seasoned and cooked till perfection.
$3 +

Taco

Carnitas, chicken, or beef.
$4.5 +

Enchilada

Cheese, carnitas, chicken, beef. Jalisco or chile verde sauce.
$6 +

Tamale

Pork or vegetarian.
$6.75 +

Chile Relleno Crispy

$6.99 +

Chile Relleno Soft

$7.75 +

Bean Tostada

Guacamole for an additional charge.
$5.75 +

Quesadilla

Carnitas, chicken, or beef.
$7.5 +

Desserts

Sopapilla

Golden fried pastry dusted with cinnamon sugar
$8 +

Flan

Smooth, caramel-topped custard, a classic delight.
$10 +

Fried Ice Cream

Crispy Coated, Soft-Centered Ice Cream Delight
$11 +

Churros

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
$12 +

Ice Cream Nachos

$13 +

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