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Grilled Octopus

Served with chickpeas and mesclun fennel salad in tomato lemon vinaigrette.

Merguez Sausage

Hummus and chopped salad.

Laffa Taco

Chicken shawarma, onion, pepper, hummus, tahini.

Ricotta Gnocchi

Served with truffle cream.

Prosciutto Ahumado Italiano Con Muzzarela De Bufala Y Tomates Cheery

Smoked Italian prosciutto with fresh mozzarella di bufala and cherry tomatoes.

Picada Buenos Aires

Premium assorted cheeses, charcuterie, cold cuts, sun dried tomatoe, green & black olives from Italy and spain.

Cocktail De Langostinos En Salsa Rosada

Jumbo shrimp cocktail in pink sauce.

Jamon Iberico De Bellota 5 J (Jabugo)

Dry cured iberico ham 5j (acorn-fed).

Spaghetti Nero

Cuttlefish ink, tomato and cream.

Spaghetti con Vongole

Manila clams.

Ricotta Cavatelli

Duck ragu.

Gnocchi con Funghi

Mushrooms, asparagus and peas.

Bone Marrow

testa, pickled red onion.

Charred Octopus

rice beans, chorizo, chicories

Arugula

lemon, parmigiano.

Endive

anchovy citronette, pecorino.

Penne Arrabbiata

Small tube pasta in a light spicy tomato sauce.

Cavatelli Broccoli Rabe

Italian sausage, roasted broccoli rabe, garlic, chili flakes and white wine.

Pacheri Amatriciana

Jumbo size tube pasta with minced onion, mild spicy peppers, pancetta, pecorino Romano cheese and plum tomato sauce.

Chopped Salad

Finely chopped lettuce, tomatoes, olives, garbanzo beans and mozzarella cheese in our balsamic dressing.

Caesar con Pollo

Gluten free. Romaine lettuce, Parmesan cheese, croutons, home-made Caesar dressing, grilled chicken breast.

Principessa

Gluten free. Organic spinach, Chianti poached pears, frisée, asparagus, roasted hazelnuts, goat cheese, lemon ginger dressing.

Tropicale

Gluten free. Arugula, radicchio, avocado, hearts of palm, shaved Parmesan, lemon olive oil dressing.

Margherita

Vegetarian. Mozzarella, basil and tomato sauce.

Lunch Caesar Salad

Lunch House Salad

Baby mix with artichoke hearts, sun-dried tomatoes and slivers of Pecorino cheese and balsamic vinaigrette.

Lunch Chicken Marsala

Chicken breast sautéed with shallots, mushrooms and Marsala wine.

Caesar Salad for one

Our traditional Caesar salad.

Burrata

tomato-peach chutney / frescobaldi olive oil / black chai salt / basil / dill / organic flour ciabatta

Thai Peanut Noodles

chilled ramen / peanut dressing / green onion

Charred Avocado

whipped goat cheese / hoja santa / heirloom tomato / reduced vinegar / nectarines

Chopped Salad

grilled red pepper / fennel / celery / peaches / goat cheese / red onion / bulgur / white balsamic dressing

Greek Salad

Arugula, Feta, Avocado, Cucumbers, Tomato, Kalamata Olives, Croutons, Lemon Vinaigrette

Chicken & Waffles

Chicken + Waffles- House Waffles, Fried Chicken, Hot Honey, Whipped Butter

Steak and Eggs

Steak and Eggs*- 8oz Steak, Two Eggs Any Style, Chimichurri

Butcher's Breakfast

Butcher's Breakfast- Griddled Smoked Ham, Toast, Two Eggs, Roasted Tomato

Calamari Fritti

Crispy fried calamari with house marinara.

Arancini Del Giorno

Sicilian fried stuffed risotto balls of the day.

La Pasta di Letizia

Made daily in house by Letizia and her team. The fresh pasta changes Daily. Call the restaurant for the Daily pasta.

Spaghetti Gamberoni

Spaghetti, shrimp, cherry tomato, chili flake, white wine, and roasted garlic.

Margherita

*Our pizza was made to be best enjoyed straight out of our wood burning oven while dining-in at the restaurant* Mozzarella, basil chiffonade, EVOO.

Filettini Con Funghi E Patate All'erbe

Seared beef tenderloin, crispy potato and wild mushrooms, malbec reduction, toasted sage.

Pollo Parmigiana

Chicken, tomato sauce, mozzarella, parmigiano.

Vitella Piccata

Veal, lemon, white wine, capers, fettuccine, lemon thyme sauce.

Side Salad

Side Mac and Cheese

Bacon Wrapped Meatloaf

Yukon gold mashed potatoes, bordelaise, beer battered crispy onions, arugula salad.

Vegan Stir Fry

Organic jasmin rice, stir fried vegetables, and sesame marinated local tofu.

Argentinian Empanadas

Add your preparation choice

Antarctic Wild Salmon Carpaccio

Crab Cakes (2)

Served on a bed of mixed green salad & pink sauce

Mandarin Almond Salad

Mixed greens served with mandarin oranges, dried cranberries and sweet almonds with balsamic vinaigrette sauce

Mozzarella In Padella

Breaded Fresh Mozzarella, Stewed Tomato, Basil

Mussels Marechiaro

White wine, garlic, tomato

Meatballs

House made with marinara & parmesan cheese

Calamari Toto

Marinara

Soup & Salad Combo

220-770 cal. Select your cup of soup and a side Greek, Caesar, or house salad.

Tomato Basil

290/560 cal. Gluten - free option. Roasted Roma tomatoes and fresh basil, simmered in a creamy tomato bisque.

Tortellini Brodo

160/320 cal. Cheese tortellini, grilled chicken, Roma tomatoes, and fresh spinach stewed in a light chicken broth.

Shrimp Fra Diavolo

890 cal. Jumbo gulf shrimp sautéed with spicy hot chili pepper marinara sauce and fresh basil on a generous portion of fresh spaghetti made with Sicilian extra-virgin olive oil.

Tiramisu

Traditional espresso-soaked lady fingers, mascarpone, anglaise, cocoa

Warm Chocolate Cake

Molten chocolate cake, anglaise, vanilla gelato

Caramel Mascarpone Cheesecake

Mascarpone cream, anglaise, caramel drizzle

Risotto with Shrimp

Risotto, freshly grated Reggiano, black pepper cream & roasted mushrooms, topped with seared shrimp & truffle oil

Pollo Parmigiano

Popular. Chicken cutlet, pomodorini, mozzarella, and mezzo manche pasta.

Cotoletta Romana

Chicken cutlet, arugula, pachino, tomato, pecorino Romano shavings, and lemon vinaigrette.

Ravioli

Ravioli, ricotta filled, tomato marinara saucei, and topped with Parmigiano-Reggiano cheese

Gnocchi

Homemae Potato-Ricotta Gnocchi, tomato sauce, buffalo mozzarella and basil accent

Spaghetti & Meatballs

BVP fontina stuffed meatballs, braised pork marinara, parmesan, basil

Rigatoni Alla Vodka

house ground garlic sausage, greens, buffalo mozzarella, crispy prosciutto

Campanelle Nero

squid ink pasta with seared shrimp, capers, fennel soffrito, olive oil breadcrumbs

Pan Seared Gnocchi

pancetta, cherry tomatoes, roasted corn, local greens, mushrooms, roasted garlic butter, parmesan, lemon

Veal Loin

Pan-Fried Shaved Veal Tenderloin, Capered Parsnip, Parsnip Crema, Black Kale

Chicken

Organic Roasted Chicken, Olive Oil Whipped Potato Rosemary, Grilled Orange, Chicken Sugo

Burrata

Cow’s Milk Burrata, Blood Orange, Fig, Chestnut Honey

Pear Salad

Field Greens, Poached Pear, Italian Goat’s Cheese Black Walnuts, Pear-Moscato Vinaigrette

Penne Vodka

Braised prosciutto in a pink cream sauce with a touch of vodka.

Fresh Pappardelle Bolognese

White truffle oil and shaved ricotta cheese.

Lasagna Josephine

Bistro made sausage, basil, and fresh mozzarella served in house tomato sauce.

Cappellini Bambina

Angel hair pasta tossed with fresh spinach, sun-dried tomatoes, shrimp, and crab meat in a garlic white wine sauce.

Cannoli 2 large

Cannoli 4 mini

Dipped one side with chocolate chips & the other side with pistachios. Your

Tiramisu

Traditional, made in-house

Calzone

Ricotta, mozzarella & parmesan with a side of marinara

Tiramisu

Traditional espresso-soaked lady fingers, mascarpone, anglaise, cocoa

Warm Chocolate Cake

Molten chocolate cake, anglaise, vanilla gelato

Caramel Mascarpone Cheesecake

Mascarpone cream, anglaise, caramel drizzle

Risotto with Shrimp

Risotto, freshly grated Reggiano, black pepper cream & roasted mushrooms, topped with seared shrimp & truffle oil

Garlic Bread W Cheese

Bruschetta (5pc)

Gnocchi

In our red sauce.

Cavatelli

In our red sauce.

Meatballs

(2)

Baked Ravioli

Grandma Slice

Cheese Slice

La Caprese

Fresh tomatoes, mozzarella, basil, and EVOO. * *Roman Recipe

Vongole Verace Al Fresco

Verace clams simmered in a tequila butter lemon sauce. * *Gusto Recipe

Caprese

Chopped tomatoes, fresh garlic, basil, fresh mozzarella, EVOO. * *Roman Recipe

Prosciutto

Prosciutto di Parma, arugula, shaved parmiggiano, EVOO and lemon juice. * *Gusto Recipe

Crispy Calamari

Gluten free. Smoked Pepper Aioli, Sweet Soy, and Flash-Fried Vegetables.

Escargot Mushrooms

Duxelles, Chablis, Herb Butter

Whipped Potatoes

Gluten free and vegetarian.

Haricot Verts

Gluten free and vegetarian.

Little Gem Caesar

440 cal. little gem lettuce, garlic croutons, parmesan cheese crisp, white anchovy, caesar dressing, add a protein with extra charge

Wild Salmon Niçoise

Gluten-free, 630 cal. organic baby greens, herb roasted salmon, green beans, kalamata olives, heirloom tomatoes, red onion, potatoes, egg, capers, dijon balsamic vinaigrette

Crab, Mango & Avocado

390 cal. jumbo lump crabmeat, organic baby arugula, cucumber, heirloom tomatoes, red onion, cilantro-lime vinaigrette, toasted baguette

Ginger Sesame

690 cal. organic baby greens, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing

Antipasto

Marinated veggies, olives, salami, fresh mozzarella & more. This item is Gluten Free

Spinach Strawberry Salad

Baby spinach, strawberries, dates, walnuts & feta with our raspberry chia, seed vinaigrette.

Spaghetti Pomodoro (Gluten Free Sauce)

Slowly simmered tomato-basil sauce.

Rigatoni Bolognese (GF Sauce)

Our family recipe slowly simmered meat ragu.

S'mores

Near North Bourbon chocolate mousse, graham crumble, bruleed house marshmallow, and lace cookie

Torte

Flourless chocolate cake, chocolate ganache, peanut butter mousse, and vanilla tuile

Kids Cheeseburger

cheddar, lettuce, tomato, mayo, toasted bun, French Fries

Ricotta Gnocchi

Fava beans, roasted baby carrots, and forest mushrooms

Cheeseburger

Angus Ground Beef, American Cheese & Brioche Bun w/ Choice of 2 Sides & Dessert

Mac & Cheese

6 Cheese Mornay Sauce & Mini Rigatoni w/ Choice of 2 Sides & Dessert

Parmesan Crusted Chicken Tenders

Parmesan & Panko-Crusted Chicken Breast Strips w/ Choice of 2 Sides & Dessert

Pretzel Dog

All Beef Kosher Hot Dog wrapped in Housemade Pretzel Dough w/ Choice of 2 Sides & Dessert

Warm Chocolate Cake

Molten chocolate cake, anglaise, vanilla gelato

Tiramisu

Traditional espresso-soaked lady fingers, mascarpone, anglaise, cocoa

Caramel Mascarpone Cheesecake

Mascarpone cream, anglaise, caramel drizzle

Risotto with Shrimp

Risotto, freshly grated Reggiano, black pepper cream & roasted mushrooms, topped with seared shrimp & truffle oil

Chicken Parmesan

Alfredo and tomato marinara.

Chicken Marsala

Carrots, mushrooms, shallots, and parmesan polenta.

Salmon* Puttanesca

Tomato, anchovy, olive, caper, and roasted potatoes.

Baked Rigatoni

Pork sugo, fresh mozzarella, and parmesan.

KEY LIME PIE

Raspberry Sauce

NEW YORK-STYLE CHEESECAKE

Graham Cracker Crust & Fresh Strawberries

ACQUA PANNA

750 mL Bottle

SAN PELLEGRINO

750 mL Bottle

The Dempsey

Your choice of 3 balls served on a baguette.

The Juggler

Your choice of 3 balls served on a pretzel bun.

Stacked Chicken Sandwich

Fried chicken strips served on Hawaiian Bun, Sriracha Aioli & Dill Pickle

Mimi's Mom's Brisket Sandwich

Served on Hawaiian Bun & Dill Pickle

Fritto Misto Italiano

Home-made cheese ravioli and panzerotti (potato croquettes) deep fried. Served with tomato sauce.

Calamari Fritti

Lightly battered tender calamari flash-fried. Served with a side of dipping sauce.

Olive All’ascolana

Breaded green olives stuffed with ground veal. Served with white cream dipping sauce.

Pizza Doppia

Home-made thin pizza crust topped with your choice of home-made meat-sauce or margherita style - tomato, basil and mozzarella cheese.

Fettuccine Tuscany

Fra' Mani capocollo, sauteed chicken, mushrooms with fettuccine alfredo.

Italian Sub

Fra' mani capocollo, fra' mani salame rosa, pepperoni, mozzarella, romaine, tomato, house Italian dressing.

Meatball Sub

House baked meatballs, marinara, Italian cheese blend.

Hot Italian Roast Beef

Roast beef, red peppers, green pepper, red onions, Italian cheese blend, and au jus.

THREE CHEESE MAC

GARLIC MASHED POTATOES

WHITE CHEDDAR & BACON AU GRATIN POTATOES

WILD STEAKHOUSE MUSHROOMS

Fritto Misto

Shrimp, calamari and seasonal vegetables deep friend, served with a fresh tomato sauce.

Insalata Fiamma

Grilled shrimp, crabmeat, tomatoes, avocado, Boston lettuce and radicchio tossed in a light lemon with olive oil dressing.

Caesar Salad

Romaine lettuce, tomatoes, shaved parmesan cheese and croutons tossed in our homemade caeser dressing.

Zucchini con Gamberi

Grilled shrimp and zucchini, served with freshly made mixed salad.

Ceasar Salad

Marinara Meatballs

Chicken Parmesan

Over Spaghetti Marinara and Parmesan Garnish

Spaghetti & Meatballs

Oak Burger

cheddar, lettuce, tomato, red onion, house pickles, secret sauce, truffle fries.

Brussel Sprouts

Sweet chili sauce, pickled red onion.

Mac & Cheese

Smoked gouda, garlic bread crumbs.

Truffle Frites

Parmesan and parsley

Soda Cans

Mexican Coke Bottle

Margherita

tomato sauce, fresh mozzarella, basil, extra virgin olive oil

Primo Cheese

tomato sauce, provola, mozzarella

Italian Salad Edition (Half)

Mixed greens, tomatoes, cucumbers, green peppers, kalamata olives, feta cheese and onions with homemade Italian dressing.

Italian Salad Edition (Full)

Mixed greens, tomatoes, cucumbers, green peppers, kalamata olives, feta cheese and onions with homemade Italian dressing.

The Great Caesareans Salad (Half)

Romaine lettuce tossed with Caesar dressing, croutons, Parmesan cheese and a lemon wedge.

The Great Caesareans Salad (Full)

Romaine lettuce tossed with Caesar dressing, croutons, Parmesan cheese and a lemon wedge.

Linguini con Frutti di Mare

Prawns, mushrooms, diced tomatoes and fresh basil sauteed in light creamy lemon sauce.

Spanicopita

Phyllo dough crust stuffed with feta cheese, spinach and ricotta. 6 pieces served with tzatziki sauce.

Fettuccini Carbonara

Fettuccini pasta tossed with prosciutto, mushrooms, onions and diced tomatoes in creamy Parmesan cheese sauce.

Palermo Gambas

Prawns in a white lemon spicy cream sauce and onion.

Artichoke Chicken Pizza (18" Extra Large)

Garlic ranch sauce, grilled chicken, artichokes, onions, tomatoes, and mozzarella.

Greek Special Pizza (18" Extra Large)

Onions, tomatoes, Greek feta, Greek olives, and mozzarella topped with Greek gyro meat. Served with a side of tzatziki sauce.

Chocolate Cake

tiramisu. Savoiardi, mascarpone cream, marsala wine, brewed espresso, and cocoa powder.

BBQ Chicken Pizza (18" Extra Large)

Pizza sauce base, BBQ chicken, mushrooms, red onion, mozzarella, and cheddar cheese.

Chopped

Crispy hearts of romaine, roasted red peppers, kalamata olives, tomatoes, gorgonzola cheese, red onions, and cucumbers tossed in red wine vinaigrette and crispy capers.

Mushroom & Spinach

Burrata, Mozzarella, and Parmesan with truffle oil, roasted garlic, and herb oil.

Bolognese

Homemade ragu sauce in penne pasta with fresh shaved parmesan cheese.

Stuffed Shells Duo

Two sweet potatoes, butternut squash, and haystack goat cheese served with pesto cream sauce accompanied by two Italian six-cheese stuffed shells with marinara.

Antipasto Salad Lunch

Pepperoncini, olives, tomatoes, dry salami, cheese and lettuce.

Chicken Caesar Salad Lunch

Sandwich made with a mix of caesar dressing and chicken

Large Minestrone Soup Lunch

Hearty vegetable soup.

Spaghetti Lunch

Marinara sauce.

Deep Fried Ravioli

Garlic Bread

Italian Salad

Pepperoni and mozzarella cheese.

Sausage Sandwich

Served with chips and side of marinara

Prospect Park Calzone Session

Calzone with pepperoni, melted mozzarella, and a side of marinara.

Coney Island Calzone Chapter

Calzone with pepperoni, sausage, peppers, olives, onions, melted mozzarella and a side of marinara.

The L Train Calzone Convention

Calzone with creamy ricotta, parmesan cheese, melted mozzarella, tomato, basil, and a side of marinara. (v)

Red Sheeran Hook Calzone

Calzone with savory sausage, mushroom, melted provolone and mozzarella, and a side of marinara.