Gulab Jamun near me

Samosa Chaat

deconstructed samosa topped with chickpeas, chopped onion & tomato, garnished with spiced yogurt, mint & tamarind chutney.

Aloo Tikki Chole

potato cakes topped with chickpeas, garnished with spiced yogurt, mint & tamarind chutney.

Chicken Malai Kebab

tandoor grilled boneless chicken cubes mildly spiced with ginger & garlic, served with homemade plum chutney.

Kalmi Kebab

chicken drumsticks marinated in ginger-garlic, flavored with mace & cardamom.

Gulab Jamun

Khoya round in rich saffron syrup. 3 pieces. Vegan.

Palak Patte Ki Chaat

Spinach pakoras layered with spiced chickpeas, papri, onions, tomatoes, tamarind chutney, mint cilantro chutney, and yogurt. Voted the best chaat! Vegan. Gluten-free.

Vada Pav

Potato fritter in Indian slider bun with tamarind chutney. Vegan.

Pav Bhaji

Gujarati spiced vegetable mash (cauliflower, eggplant, potatoes, tomatoes, onions, bell peppers and peas). With 2 Mumbai pav. Vegan.

Gupshup Fried Chicken

chili honey glaze

Awadhi Lamb Chops

3 grilled double or triple lamb chops, served with lime, chili onion

Chicken Seekh Kabab

minced goat, amul cheese

Lamb Chapli Kabab Burger

2 four to six ounce lamb patties topped with sesame, w/ magic masala fries, Balthazar bakery brioche bun

Gulab Jamun

Deep fried milk-solids in flavored sugar syrup.

Madras Payasam

Rice/wheat boiled in milk & sugar flavored with nuts & raisin.

Lemon Rice

Flavored rice cooked with any of the above.

Chicken Biryani

Flavored rice with chicken cooked in special blend of spices.

Medu Vada

Two pieces deep fried lentil donuts.

Dahi Vada

Two pieces deep fried lentil donuts dipped in special yogurt sauce and garnished with cilantro.

Basmati Boiled Rice

Boiled rice, boiled and spiced with cloves, cardamom and cinnamon.

Chicken Biryani

Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins and a special blend of spices.

Chicken Karahi

Boneless pieces of chicken cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.

Chicken Tikka Masala

Boneless chicken pieces cooked in tandoor, prepared in yogurt and creamy curry sauce.

B. Tandoori Chicken

1/4 chicken, dal, mixed veg curry, rice, naan, raita or salad.

#58. Green Salad

House salad served with lemon.

#35. Chicken Tikka Masala

Boneless pieces of chicken cooked in tandoor, prepared in yogurt and creamy curry sauce.

#27. Aloo Gobi

Potatoes cauliflower cooked with ginger and tomatoes. Serve a la carte.

Chaat Fries

Recommended. One of our fusion creations, these curly fries are liberally dusted with a special blend of Indian spices.

Beef Samosa

Delightfully seasoned minced ground beef, potatoes, and scallions, encased in a crispy golden brown pastry.

Tandoori Chicken Empanadas

Shredded tandoori chicken, tikka masala sauce. (2 pieces per order)

Chicken Pakora

Tandoori chicken fried in our chickpea batter.

101. Veggie Samosa (2)

Triangular savory deep fried turnovers with seasoned potatoes and peas.

103. Gobi Manchurian

Vegetarian. Indo-Chinese classic, cauliflower florets, spring onions tossed in manchurian sauce.

105. Pav Bhaji

Mashed vegetables, spices and herbs, served with 2 bread rolls.

201. Keema Samosa (3)

Spiced mince lamb with peas.

Veggie Samosa

Most famous triangular pastry filled with mashed potatoes and peas. Serves two. Limit two per order.

Onion Bhajee

Finely chopped fresh onions in lightly spiced chickpea flour; fried to perfection.

Gobi Manchurian

Cauliflower florets golden fried; sauteed with chopped garlic, ginger, spring onions, and with a hint of soy sauce. A dish that crosses all frontiers of asia.

Tandoori Chicken

Chicken on bone delicately marinated in a mouth-watering blend of spices. Four pieces.

Tandoori Platter

An exotic combination of tandoori delicacies

Murgh Shahi Korma

Served with rice. Boneless chicken cooked in a mild cream of saffron and cashew nut sauce

Murgh Chili (Not For The Faint Hearted)

Served with rice. Stir fried in green chili, red chili and finished with peanuts and coconut

Saag Paneer

Tender chunks of homemade cheese in cream spinach

Dal Tadka

Lentils cooked in tomatoes, onions & spices.

Chana Masala

Chick peas cookes with special creamy sauce flavored with turmeric & cumin.

Saag Paneer

Paneer (Cottage cheese) in a thick curry sauce based on pureed spinach.

Chicken Pepper Pakoda

Chicken marinated in spiced batter & deep fried.

Cheese Naan

Garlic Naan

A delightful flour bread garnished with garlic and butter.

Keema Naan

Fine flour bread stuffed with minced lamb, ginger and cilantro.

Paneer Pakora

Slices of home made cottage cheese stuffed with mint chutney, dipped in lentil batter & fried.

Kara Dosa

Spicy thin rice crepe with spices, onions, and potatoes

Medhu Vada (2 nos)

Crispy lentil doughnut served with chutney and sambar.

Idly (2nos)

Steamed rice & lentil patties served with varieties of chutney, sambar and chilli powder

Curd Vada (2 nos)

Deep fried lentil doughnut immersed in sourless yogurt garnished with carrots, coriander leaves, chili powder and crispies

114. Mango Chutney (V/VG/NF/GF)

Vegetarian, vegan, gluten-free, nuts free.

110. Raita (V/NF*/GF)

Choice of Pineapple or Rajasthani or Onions

111. Papadam (V/VG*/NF/GF)

Vegetarian, gluten-free, nuts free.

20.Tangi Eggplant (V/VG/GF/NF)

Vegetarian, vega, gluten-free, nuts free. Thin slices of eggplant seasoned with lemon juice, chat masala, tamarind chutney and crispy fried garnish with savory and cilantro.

Lamb Vindaloo

Boneless lamb cooked with spicy curry sauce

Lamb Rogan Josh

Lamb cooked with herbs and spices

Chicken Tikka Masala( most popular dish)

chicken cooked in tomatocream sauce with vegetables

Chicken Makhani

chicken cooked in tomato cream sauce.

Vegetable Samosa

Vegan. 2 deep fried, vegetable turnovers stuffed with green peas and potatoes. Served with chutneys.

Chicken Pakora

5 spiced, boneless chicken fritters flavored with onion, garlic and ginger.

Meat Samosa

2 deep fried, turnovers stuffed with minced meat. Served with chutneys.

Samosa Chaat

Veg samosas garnished with yogurt, tamarind sauce and chickpeas.

Curried Butternut Squash Soup (V, GF)

Roasted butternut squash, curry spices, ginger, lemon, coconut milk

Spicy Corn Soup (V, GF)

Roasted Corn, red peppers, ginger, fresh cilantro

Walnut ‘n’ Mandarin Orange Salad * (V, GF)

Spring greens, mandarin oranges, walnuts, reduced Orange Dressing. * Contains tree-nuts

Vegetable Soup

Chickpea Masala

Whole chickpeas, slow-cooked in an onion and tomato curry with Indian whole spices.

Samosa Surprise

Triangle shaped deep fried pastry dumplings filled with spiced potatoes and vegetables

Awadhi Mutton Biryani

Well seasoned cuts of bone-in goat meat cooked with our special Peshawari gravy in long grain premium basmati rice

Char Grilled Chicken Tikka Masala

Chargrilled chicken morsels slow-cooked in a rich onion and tomato gravy with generous amounts of butter.

Vegetable Samosa

Seasoned potatoes and peas in a crispy pastry shell

Samosa Chaat

Vegetable samosas topped with garbanzo bean curry and chutneys

Tandoori Chicken Full

The showpiece of Indian culinary art – marinated chicken cooked in the clay oven

Aloo Gobhi

Potato and cauliflower sautéed with onions, tomatoes and Indian herbs

Gobi Manchurian

Batter fried Gobi (Cauliflower) tossed in our signature Indo-Chinese sauce.

12. Burn Garlic Chicken Fried Rice -Month Special

34. Chole Batura

Deep fried puffed white flour bread, served with garbanzo beans cooked in onion and tomato sauce.

107. Ghee Roast Dosa (Gluten Free)

Thin rice crepe cooked in ghee.

Gulab Jamun

Milk balls served in sugar syrup

Pakora

Marinated in home made spices, battered and deep fried with your choice of vegetable, paneer, chicken, fish and shrimp.

Chicken Tikka

Marinated for hours in yogurt & spices

Shahi Paneer

Homemade cheese pieces cooked in tomato, spices & nuts

Kids Ghee Dosa

Leavened fine flour bread stuffed with almonds, pistachios, and cashews.

Kids Noodles

Leavened fine flour bread stuffed with almonds, pistachios, and cashews.

Idli & Vada Combo

One piece Idli and one piece Medhu Vada

Sambar Idli

Idli dipped in Sambar

Samosa

Pastry with mild spices and green spices.

Mixed Veg. Pakora

Three pieces of mixed potato paties.

Chat Papdi

Chicken Pakora

Served with mint and tamarind sauce.

Vegetable Samosa (2 Pcs)

Refried flour tortilla stuffed with onion, potato, and vegetables and cooked.

Onion Pakora

Onions dipped in chickpeas batter and deep fried.

Mixed Vegetable Pakora

Moved vegetables dipped in chickpeas batter and deep fried.

65 on the Street

Meat marinated with spices and stir-fried.

Lamb / Goat Madras

Meat cooked with south Indian spices garnished with curry leaves.

Chicken Biryani Dum Pukht (Hyderabad & Awad)

Layers of rice slow cooked with chicken and spices.

Chicken 65 Biryani

Deep-fried marinated chicken cooked with basmati and spices.

Tandoori Chicken Pizza

Topped with tandoori chicken dices, onions, green pepper, tomatoes, cilantro and ginger.

Vegetable Samosa (2 Pc)

Deep fried crisp pastries stuffed with mildly spiced potatoes and green peas.

Shahi Paneer

Homemade cheese cooked with tomato sauce, cream and nuts for spices.

Dal Makhani

Creamed lentils prepared with butter and a touch of spice.

Chicken Curry

Mildly spiced with lots of sauce.

Paneer 65

Cubes of Indian cheese, battered in a spiced flour mixture and fried.

Paneer Mirchwala

Cut pieces of cauliflower, battered in a special flour mixture and fried.

Aloo Gobi - Vegan

Potatoes and Cauliflower cooked in tempering spices.

Yogurt Rice

Basmati Rice with home made yogurt & Tempering Spices

Chana Masala

Gluten-free, vegan. A North Indian specialty subtly flavored chickpeas tempered with ginger and garlic.

Gulab Jamun

Served warm. A North Indian sweet made from homemade cheese balls, fried in vegetable oil and soaked in honey syrup.

Lunch Box

It comes with Butter Naan and Rice. Only avaible during lunch hours everyday- 11:00am-2:00pm.

Vegetable Pakora (6)

Fritters of assorted fresh vegetables gently seasoned and deep-friedGluten free and vegan

Aloo Tikki (2)

Mashed potato patties dipped in batter, then fried.Gluten free and vegan

Paneer Pakora

Pieces of homemade cheese, dipped in chick-pea batter and deep fried.

Vegetarian Platter

Assorted vegetable appetizers.

#81. Paneer Masala

Tender chunks of home-made cheese cooked with tomato and butter sauce.

#71. Palak Paneer

Homemade Indian cheese cubes and spinach cooked in spices and herbs.

#77. Channa Masala

Chick peas steamed with tomatoes, onions, ginger, garlic and spices.

#80. Mixed Vegetables

Several vegetables cooked in Indian spices.

68. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

40. Navratan Korma

Assorted fresh vegetables sautéed in herbs with almonds.

26. Tandoori Chicken

Chicken leg & thigh portion marinated in yoghurt with freshly ground spices and lemon juice.

27. Chicken Tikka

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection in the Tandoor.

77. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

79. Lamb Curry

Lamb cooked with herbs and spices in gravy sauce.

111. Garlic Naan

Naan bread stuffed with fresh garlic, cilantro & seasonings.

46. Tandoori Shrimp

Jumbo Shrimp seasoned with fresh spices and herbs, grilled in the Tandoor.

Paneer Pakora (5)

Pieces of homemade cheese, dripped in chick-pea batter and deep fried.

Vegetable Samosa (2)

Triangular crisp patties, stuffed with spiced potatoes, peas and fresh coriander.

Aloo Tikki (2)

Mashed potato patties, dipped in batter and fried.

Chicken Manchurian

Chicken prepared in manchurian sauce.

Vegetable Samosa

Pastry stuffed with potatoes and green peas. Served with tamarind sauce.

Chicken Tikka Masala

Chicken chunks cooked in the tandoor and then cooked in tomato cream sauce.

Chicken Vindaloo

Chicken curry in hot, tangy sauce.

Alu Gobi

Cauliflower and potatoes cooked in delicate spices.

Garlic Naan

Unleavened bread with ground garlic baked in tandoor.

Naan

Unleavened bread baked in tandoor.

Tandoori Murg

Half chicken marinated in exotically spiced yogurt and roasted in tandoor.

Fish Tikka

Fresh fish fillet marinated in yogurt, ginger, garlic and spices.

Paneer 65

Paneer Cubes Marinated with South-Indian Spices, Sautéed  with Chopped Onions and Bell Peppers

Pav Bhaji

Mixture of Mashed Spiced Vegetables Served with Buns

Samosa

Flour Shell Stuffed with a Mixture of Mashed Boiled Potato, Onion, Green Peas, Spices and Green Chili

Aloo Tikki

Potato and Peas Patties Served with Sweet and Green Chutney

Curry Combo

12/16 oz each of 1) Curry of the Day, 2)Dal of the day, 3)Sambar 4) Rasam

Idli - 3 pieces (V)

3 pieces - Steamed cakes made with rice and lentil batter served with sambhar and chutneys.

Pongal

Rice and lentils cooked together with spices.

Upma

Semolina (cream of wheat), cooked with ginger, green chillies & spices.

Samosa

Two crispy pastries filled with your choice of freshly mixed vegetables or delicately spiced lean ground beef.

Vegetable Cutlets

Gluten-free, vegan. A medley of vegetables, herbs and spices formed into patties and sautéed. Served with cilantro and tamarind chutneys.

Chicken Tikka

Gluten-free. Boneless chicken marinated in yogurt, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.

Bombay Chicken Wings Dinner

Gluten-free. Fresh chicken wings roasted in the tandoor oven. Served with tamarind and cilantro chutneys.

Spinach & Paneer Naan

Leavened bread stuffed with seasoned spinach and homemade Indian cheese.

Garlic Naan

Leavened bread topped with garlic.

Plain Naan

White leavened bread.

Channa Masala

Chickpeas cooked over a slow fire, blended with spices and tomatoes.

Tandoori Platter

2 pieces each of Chicken tikka, bazari chicken, and lamb boti kebab grilled in clay oven.

Mixed Vegetarian Platter

Two aloo bonda, five veggie pakora, and one vegetable samosa served with chutney.

Vegetable Samosa (2 Pieces)

Potatoes and peas stuffed in a savory pastry.

Vegetable Pakora

Assorted vegetables mildly seasoned with garbanzo bean batter.

Chai

Indian tea.

Onion Bhaji

Onion rings fried in chick-pea batter.

Pakora Masala

Mildly spiced spinach, onions, potatoes, batter-fried & topped with masala sauce.

Coconut Shrimp

Jumbo shrimp with korma sauce & coconut.

Butter Chicken

Chicken cooked with herbs, ground spices in homemade butter sauce.

Lamb Madras

Lamb with a blend of hot spices. Traditionally a very hot dish.

Lamb Jalfrazie

Marinated lamb with fresh ground spices and mixed vegetables.

Chicken Madras

Chicken pieces cooked with a blend of hot spices. Traditionally a very hot dish.

Vegetable Samosa

Crisp, savory pastries filled with spiced potatoes and green peas.

Vegetable Pakora

Deep fried vegetables dipped in chickpea batter.

Chicken Chili

Boneless chicken sautéed with red onions and green bell peppers.

Durbar Salad

Mixed greens, beets, tomatoes, cucumber, carrots, orange, and nuts.

Vegetable Samosa

Vegan. Crisp pastry filled with potato, peas, spices, and deep fried.

Vege Samosa Chat

Smashed veg samosa mixed with yogurt, tamarind, mint, and chat masala spices.

Chicken Tikka Kabab (Boneless)

Curries

Seasoned with Indian spices and herbs with onion, garlic, ginger, and tomato to get a thick sauce.