Keema Naan near me

Chicken Biryani (On The Bone)

Hyderabadi style. Basmati rice, with on the bone chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Chicken Biryani (Boneless)

Hyderabadi style. Basmati rice with boneless chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Lamb Biryani

Hyderabadi style. Basmati rice with spiced lamb, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Goat On The Bone

Hyderabadi style. Basmati rice with on the bone goat, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Boti Kebab

Pieces of lamb with robust spices marinated and slow grilled in a clay oven.

Chicken 65

Spicy chicken cubes sauteed with onion and bell peppers in hot sauce.

Delhi Aloo Tikki

Potato cutlet topped with tamarind and mint chutney, a street food favorite.

Lasuni Gobi

Deep-fried, crispy cauliflower florets tossed in a fiery garlic and tomato sauce.

Malai Kofta

Gluten-free. Fresh mixed vegetables croquettes, simmered in creamy sauce.

Navratan Korma

Gluten-free. Vegan. Mixed vegetables cooked in delicate spices, tomatoes and onions.

Matar Paneer

Gluten-free. Homemade cheese cubes with peas cooked in mildly spiced sauce.

Saag Paneer

Gluten-free. Cubes of homemade cheese smothered in freshly ground spinach.

Assorted Hors D'Oeuvres

Vegan. Samosa, mixed pakora (fritters)

Chicken Malai Kabab

Chicken marinated in ginger, garlic, and garam masala

Tandoori Shrimp

Jumbo shrimp marinated and cooked in a tandoor.

Bhagari Shrimp

Jumbo shrimp cooked in a tangy garlic sauce.

Basmati Boiled Rice

Boiled rice, boiled and spiced with cloves, cardamom and cinnamon.

Chicken Biryani

Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins and a special blend of spices.

Chicken Karahi

Boneless pieces of chicken cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.

Chicken Tikka Masala

Boneless chicken pieces cooked in tandoor, prepared in yogurt and creamy curry sauce.

B. Tandoori Chicken

1/4 chicken, dal, mixed veg curry, rice, naan, raita or salad.

#58. Green Salad

House salad served with lemon.

#35. Chicken Tikka Masala

Boneless pieces of chicken cooked in tandoor, prepared in yogurt and creamy curry sauce.

#27. Aloo Gobi

Potatoes cauliflower cooked with ginger and tomatoes. Serve a la carte.

Veggie Samosa

Crisp patties.

Lamb Samosa

Crisp patties.

Fish Pakora

Dipped in garbanzo batter.

Chicken Pakora

Dipped in garbanzo batter.

Chaat Fries

Recommended. One of our fusion creations, these curly fries are liberally dusted with a special blend of Indian spices.

Beef Samosa

Delightfully seasoned minced ground beef, potatoes, and scallions, encased in a crispy golden brown pastry.

Tandoori Chicken Empanadas

Shredded tandoori chicken, tikka masala sauce. (2 pieces per order)

Chicken Pakora

Tandoori chicken fried in our chickpea batter.

101. Veggie Samosa (2)

Triangular savory deep fried turnovers with seasoned potatoes and peas.

103. Gobi Manchurian

Vegetarian. Indo-Chinese classic, cauliflower florets, spring onions tossed in manchurian sauce.

105. Pav Bhaji

Mashed vegetables, spices and herbs, served with 2 bread rolls.

201. Keema Samosa (3)

Spiced mince lamb with peas.

Veggie Samosa

Most famous triangular pastry filled with mashed potatoes and peas. Serves two. Limit two per order.

Onion Bhajee

Finely chopped fresh onions in lightly spiced chickpea flour; fried to perfection.

Gobi Manchurian

Cauliflower florets golden fried; sauteed with chopped garlic, ginger, spring onions, and with a hint of soy sauce. A dish that crosses all frontiers of asia.

Tandoori Chicken

Chicken on bone delicately marinated in a mouth-watering blend of spices. Four pieces.

Vegetable Samosas

Two deep fried crispy stuffed pastries with potatoes and green peas.

Vegetable Pakoras

Gluten free. Vegetables of the day dipped in a lentil batter and deep fried until crisp and golden.

Keema Samosas

Two deep fried crispy stuffed pastries with fresh minced lamb.

Jhinga Karahi

Gluten free. Deep fried shrimp marinated in vinegar and lemon juice along with garlic, ginger, sesame seed, black pepper, and corn flour.

Tandoori Platter

An exotic combination of tandoori delicacies

Murgh Shahi Korma

Served with rice. Boneless chicken cooked in a mild cream of saffron and cashew nut sauce

Murgh Chili (Not For The Faint Hearted)

Served with rice. Stir fried in green chili, red chili and finished with peanuts and coconut

Saag Paneer

Tender chunks of homemade cheese in cream spinach

Cheese Naan

Garlic Naan

A delightful flour bread garnished with garlic and butter.

Keema Naan

Fine flour bread stuffed with minced lamb, ginger and cilantro.

Paneer Pakora

Slices of home made cottage cheese stuffed with mint chutney, dipped in lentil batter & fried.

Vegetable Samosa

Flaky pastry stuffed delicately with spiced vegetables and herbs

Tandoori Gourmet Kebab

Murgh Malai (Chicken), Seekh Kebab (Lamb) & shrimp broiled in tandoor, served with mint and tamarind chutney

Chicken Biryani

Chicken cooked with basmati rice and spices

Onion Kulcha

Delightful fine flour bread stuffed with onions

Garlic Naan

Naan topped with fresh garlic butter and cilantro.

Paneer Karahi

North Indian curry prepared with tomato, onion, peppers and fresh herbs.

Masala Bhindi

Crispy okara stir-fried with fenugreek, garlic, cilantro, and chili served dry.

Vindaloo

A fiery favorite! Hot Indian curry, the kind that makes your brow sweat and your tongue hurt.

Chicken Pakora

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Veggie Samosa

Crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Paneer Tikka Masala

Favorite. Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy.

Tikka Masala

Favorite. Ground whole peeled tomato, cream and butter sauce.

Lamb Rogan Josh

Tender cubes of lamb marinated in eastern spices, sautéed with chopped tomatoes in creamy sauce.

Lamb Karahi

Chunks of lamb and northern spices cooked with ginger, onion, green pepper and tomato.

Gulab Jamon

Fried cheese ball dipped in honey syrup.

Chicken Tikka Masala

Boneless chicken marinated in herbs and spices barbequed over charcoal, cooked with cream and almonds.

Vegetable Samosa

Vegan. 2 deep fried, vegetable turnovers stuffed with green peas and potatoes. Served with chutneys.

Chicken Pakora

5 spiced, boneless chicken fritters flavored with onion, garlic and ginger.

Meat Samosa

2 deep fried, turnovers stuffed with minced meat. Served with chutneys.

Samosa Chaat

Veg samosas garnished with yogurt, tamarind sauce and chickpeas.

Gulab Jamun

Traditional deep-fried milk pastry served in rosewater and honey syrup with a sprinkle of coconut flakes.

Tres Leches

Sponge cake soaked overnight in three kinds of milk then topped with fresh whipped cream and berries.

Samosa Chaat

Vegetable samosa topped with curied garbanzo beans, herbs and spices and home made sauces

Aloo Tikki Chaat

Potatoe Patties topped with curied garbanzo beans, herbs and spices and home made sauces

Gulab Jamun

Milk balls served in sugar syrup

Pakora

Marinated in home made spices, battered and deep fried with your choice of vegetable, paneer, chicken, fish and shrimp.

Chicken Tikka

Marinated for hours in yogurt & spices

Shahi Paneer

Homemade cheese pieces cooked in tomato, spices & nuts

Potato Samosa

Two crispy fried pastries stuffed with savoury potatoes, peas, and spices.

Tandoori Chicken

Marinated pieces of chicken cooked on the bone.

Chicken Tikka

Boneless white chicken breast pieces cooked with spices.

Fish Tikka

Pieces of mahi mahi fish cooked slowly with delicate spices.

Malai Kofta

(Gluten-Free). Vegetable and cheese dumplings cooked in a delightful creamy gravy.

Saag Paneer

(Gluten-Free). Spinach cooked with Indian-style cheese and mildly spiced gravy.

Vegetable Korma

(Gluten-Free). Mixed vegetables & cashews cooked in a creamy gravy.

Garlic Naan

Leavened Bread with a Subtle Touch of Garlic.

Kids Ghee Dosa

Leavened fine flour bread stuffed with almonds, pistachios, and cashews.

Kids Noodles

Leavened fine flour bread stuffed with almonds, pistachios, and cashews.

Idli & Vada Combo

One piece Idli and one piece Medhu Vada

Sambar Idli

Idli dipped in Sambar

Tandoori Mix Grill Platter

Seekh kabab (beef and chicken,) chicken tikka, Bihari beef kabab, and leg of tandoori chicken.

Chicken Tikka

Boneless tender chicken breast, marinated overnight with yogurt and herbs, charbroiled to perfection.

Chapli Kabab

Grilled minced chicken of beef with herbs and spices patties.

Whole Tandoori Chicken

Marinated whole chicken with yogurt and herbs baked in a clay oven tandoor.

Samosa

Pastry with mild spices and green spices.

Mixed Veg. Pakora

Three pieces of mixed potato paties.

Chat Papdi

Chicken Pakora

Served with mint and tamarind sauce.

Paneer 65

Cubes of Indian cheese, battered in a spiced flour mixture and fried.

Paneer Mirchwala

Cut pieces of cauliflower, battered in a special flour mixture and fried.

Aloo Gobi - Vegan

Potatoes and Cauliflower cooked in tempering spices.

Yogurt Rice

Basmati Rice with home made yogurt & Tempering Spices

Lamb Nihari

Lamb shanks simmered overnight with a special blend of spices resulting in extremely tender morsels of meat, including flavorful bone marrow. Served with coriander leaves, fried onions, green chilies, stripes of ginger, and lemon.

Goat Haleem

Testy meat dish, prepared with wheat, barley, meat, lentils, and spices. The dish is slow cooked for seven to eight hours, resulting in flavorful paste-like consistency. Served with coriander leaves, fried onions, green chilies, chopped ginger, and lemon.

Mattar Paneer

Palak Paneer

Malai Kofta

Paneer Tikka

Chicken Soup

Made with chicken, egg and with a touch of spices.

Lentil Soup

Delicious lentil soup with mild spices.

Garden Salad

Freshly cut tomato, cucumber.

Palak Paneer

Spinach with cheese in cream sauce.

#81. Paneer Masala

Tender chunks of home-made cheese cooked with tomato and butter sauce.

#71. Palak Paneer

Homemade Indian cheese cubes and spinach cooked in spices and herbs.

#77. Channa Masala

Chick peas steamed with tomatoes, onions, ginger, garlic and spices.

#80. Mixed Vegetables

Several vegetables cooked in Indian spices.

68. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

40. Navratan Korma

Assorted fresh vegetables sautéed in herbs with almonds.

26. Tandoori Chicken

Chicken leg & thigh portion marinated in yoghurt with freshly ground spices and lemon juice.

27. Chicken Tikka

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection in the Tandoor.

77. Chicken Tikka Masala

Tandoori Tikka cooked with onion, tomato sauce & medium spices.

79. Lamb Curry

Lamb cooked with herbs and spices in gravy sauce.

111. Garlic Naan

Naan bread stuffed with fresh garlic, cilantro & seasonings.

46. Tandoori Shrimp

Jumbo Shrimp seasoned with fresh spices and herbs, grilled in the Tandoor.

Paneer Pakora (5)

Pieces of homemade cheese, dripped in chick-pea batter and deep fried.

Vegetable Samosa (2)

Triangular crisp patties, stuffed with spiced potatoes, peas and fresh coriander.

Aloo Tikki (2)

Mashed potato patties, dipped in batter and fried.

Chicken Manchurian

Chicken prepared in manchurian sauce.

Garlic Naan

Unleavened bread with ground garlic baked in tandoor.

Naan

Unleavened bread baked in tandoor.

Tandoori Murg

Half chicken marinated in exotically spiced yogurt and roasted in tandoor.

Fish Tikka

Fresh fish fillet marinated in yogurt, ginger, garlic and spices.

Chicken 65

Cooked with yogurt, curry leaves, and spices.

Chicken Tikka Masala

Boneless chicken grilled with Gravy Sauces and spices.

Garlic Naan

Garlic flavored naan.

Samosa

Two pieces and deep fried savory pastry stuffed with vegetables.

Assorted Appetizers

Serves two. Chicken pakora, vegetable samosa and vegetable pakora, aloo tikki.

Punjabi Samosa

Two per order. Crisp turnovers stuffed with spiced potatoes and peas.

Samosa

Two crispy pastries filled with your choice of freshly mixed vegetables or delicately spiced lean ground beef.

Vegetable Cutlets

Gluten-free, vegan. A medley of vegetables, herbs and spices formed into patties and sautéed. Served with cilantro and tamarind chutneys.

Chicken Tikka

Gluten-free. Boneless chicken marinated in yogurt, herbs and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.

Bombay Chicken Wings Dinner

Gluten-free. Fresh chicken wings roasted in the tandoor oven. Served with tamarind and cilantro chutneys.

Baba Gannoush

Eggplant smoked on an open fire, puréed and mixed with tahini sauce, garlic, olive oil and lemon juice. Served with pita bread.

Vegetable Samosas

Two crispy pastries filled with fresh mixed vegetables.

Gyros

Strips of marinated beef and lamb meat sautéed with onions. Served on a bed of lettuce with special sauce garnished cucumbers, tomatoes, feta cheese and pita bread.

Tandoori Platter

2 pieces each of Chicken tikka, bazari chicken, and lamb boti kebab grilled in clay oven.

Mixed Vegetarian Platter

Two aloo bonda, five veggie pakora, and one vegetable samosa served with chutney.

Vegetable Samosa (2 Pieces)

Potatoes and peas stuffed in a savory pastry.

Vegetable Pakora

Assorted vegetables mildly seasoned with garbanzo bean batter.

Chai

Indian tea.

Onion Bhaji

Onion rings fried in chick-pea batter.

Pakora Masala

Mildly spiced spinach, onions, potatoes, batter-fried & topped with masala sauce.

Coconut Shrimp

Jumbo shrimp with korma sauce & coconut.

Butter Chicken

Chicken cooked with herbs, ground spices in homemade butter sauce.

Lamb Madras

Lamb with a blend of hot spices. Traditionally a very hot dish.

Lamb Jalfrazie

Marinated lamb with fresh ground spices and mixed vegetables.

Chicken Madras

Chicken pieces cooked with a blend of hot spices. Traditionally a very hot dish.

Vegetable Samosa

Vegan. Crisp pastry filled with potato, peas, spices, and deep fried.

Vege Samosa Chat

Smashed veg samosa mixed with yogurt, tamarind, mint, and chat masala spices.

Chicken Tikka Kabab (Boneless)

Curries

Seasoned with Indian spices and herbs with onion, garlic, ginger, and tomato to get a thick sauce.

Papadum

Crisp lentil crackers served with mint and tamarind Chutney

Vegetable Samosas

Potato and carrot filled pastry. Served 3 pcs to an order

Onion Baji

Chick pea batter fried onion fritters. Served 5 pcs to an order

Chicken Kebab

Boneless yogurt-marinated tandoori chicken. Baked in the tandoori oven and sauteed in a light tomato sauce with onions and bell peppers.