Rasmalai cerca de mí

Chicken Tikka

Boneless chicken marinated in yogurt and spices.

Aachari Chicken Tikka

Pickle flavored boneless chicken cooked in tandoor.

Chicken Tikka Masala

Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce.

Butter Chicken

Tandoori grilled chicken tikka cooked with smooth tomato gravy, rich in cashew and finish with butter.

Diwani Handi

Mix vegetables & paneer cooked in mint & spinach gravy

Paneer Makhanwala

Cottage cheese cooked in nich tomato gravy

Paneer Lazeez Masala

Cottage cheese cooked in smoky dum cooked sauce

Kofta-e-Dilbar

Soft centered paneer cheese & mix vegetable koftas served in a nich cashewnut &onion gravy

Vegan Gol Gappe

A very famous street food also known as Pani Poori.

Vegan Mumbai Bhel

Puffed Rice mixed with Vegetables, crisps and sweet spicy sauce.

Vegan Club Sandwich

Double layered vegetables, vegan cheese grilled sandwich served with chips and ketchup.

Vegan Sweet Potato Fries

Homemade sweet potato fries served with vegan dip.

Chicken Biryani (On The Bone)

Hyderabadi style. Basmati rice, with on the bone chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Chicken Biryani (Boneless)

Hyderabadi style. Basmati rice with boneless chicken, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Lamb Biryani

Hyderabadi style. Basmati rice with spiced lamb, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Goat On The Bone

Hyderabadi style. Basmati rice with on the bone goat, garden herbs and whole masala served with mirchi ka salan (has peanuts) and raita.

Puri (2 Pcs) with Channa Masala

Garlic Naan

Indian bread with garlic cooked in tandoor clay oven.

Masala Dosa

Crepe stuffed with spiced cooked potatoes

Idly

2 pieces of steamed rice and lentil cakes, served with chutney and sambar.

Mango Lassi

Homemade yogurt blended with milk, mango pulp, and crushed ice. A specialty drink in all parts of India.

Basmati Boiled Rice

Boiled rice, boiled and spiced with cloves, cardamom and cinnamon.

Chicken Biryani

Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins and a special blend of spices.

Chicken Tikka Masala

Boneless chicken pieces cooked in tandoor, prepared in yogurt and creamy curry sauce.

58. Green Salad

House salad served with lemon.

35. Chicken Tikka Masala

Boneless chicken pieces cooked in the tandoor and prepared in a creamy yogurt curry sauce.

38. Lamb Karahi

Tender pieces of lamb cooked in a wok with fresh ginger, garlic, tomato, onion and selected Indian spices.

49. Naan

White flour leavened bread, baked in the tandoor.

1. Tandoori Chicken

Marinated in yogurt, lemon juice cooked over a bed of a red hot charcoal and roasted to a crisp tenderness in our special clay oven.

36f. Cheese Naan

Naan bread stuffed with white cheese, herbs and mild spices.

7a. Chicken Korma

Boneless chicken spiced mildly cooked with onions, yogurt, raisins and cashews.

4a. Mixed Tandoori

Assortment of tandoori chicken, chicken tikka, lamb boti and sheesh kabab.

Non-vegetarian Biryani

Traditional Indian rice dish made with vegetables, herbs and your choice of meat

Saffron Rice

Basmati rice cooked with saffron threads, cardamom and cloves

Butter Chicken (Chicken Makhani)

Special. Tandoori chicken simmered in tomato sauce, butter and spices. Rice is not included

Chicken Shahi Korma

Chicken, nuts and spices prepared in a mild creamy curry. Rice is not included

Chicken Choela

Boneless chicken, flash-cooked and nepalese spices.

Chicken Chili

Boneless chicken, flash-cooked and spicy.

Pokhareli Kukhura

Bone-in chicken cooked in flavorful nepalese spices, a delicious spice forward sauce with tomatoes, onions, and nepalese spices.

Gorkhali Khasi

Chunks of bone-in goat meat stewed in flavorful Nepalese spices, a delicious spice forward sauce with tomatoes, onions and Nepalese spices.

Mango Lassi

Mango smoothie.

Matar Aloo Samosa

Most popular. Puff pastry filled with peas, potato, ginger, and fresh coriander.

Lamb Biryani

Lamb chunks, rice pilaf with saffron threads, ginger, and special spices. Cashew Nuts

Zeera Rice

Basmati rice cooked with cumin seeds.

Creamy Tomato Sauce(Tikka Masala)

Gluten-free. Tomato sauce, cream, ginger, garlic, turmeric, coriander, garam masala, and fenugreek.

Marigold Biryani

Vegetarian. spicy. A classic South Indian dish cooked in dum long grain rice with biryani spices and served with raita.

Vegetable Dumplings (Malai Kofta)

Vegetarian. Dumplings made with paneer, potato, and cauliflower in a creamy saffron sauce with cashews and almonds.

Creamy Lentil(Dal Makhani)

Gluten-free. Red and black beans, black chana, urda dal, chana dal, onion, tomato, cream, and spices.

Dal Tadka

Lentils cooked in tomatoes, onions & spices.

Aloo Gobi Masala

Potato and cauliflower stewed with cumin, ginger and tomato.

Chana Masala

Chick peas cookes with special creamy sauce flavored with turmeric & cumin.

Malai Kofta

Mixed vegetables balls cooked with cream and special sauce.

Cheese Naan

Naan bread stuffed with white cheese, paneer, herbs and mild spices. baked in clay oven.

Garlic Naan

A delightful flour bread garnished with garlic and butter.

Keema Naan

Fine flour bread stuffed with minced lamb, ginger and cilantro.

Aloo Paratha

Whole wheat bread stuffed with potatoes, peas and herbs.

Vegetable Samosa

Twin turnovers stuffed with potatoes, peas and coriander leaves.

Udipi Idly

Steamed rice and three pieces of lentil cakes.

Vegetable Samosa

Twin turnovers stuffed with potatoes, peas, and coriander leaves.

Udipi Sampler Platter

Appetizer platter consisting of medhu vada, veg samosa, veg pakora, and veg cutlet.

#1. Vegetable Samosa (2 Pieces)

Crispy fried turnovers deliciously filled with spiced peas and potatoes.

#5. Veg. Sampler

Combination of samosa, veg pakora, paneer pakoras (2 pieces of each).

Garlic Naan

Bread stuffed with freshly chopped garlic and herbs.

Chicken Tikka

All entrees come with Basmati Rice. Boneless juicy chunks of chicken, marinated in aromatic Indian herbs and cooked in Tandoor oven

Beef Vindaloo

Chunks of tender beef meat cooked in a spicy sauce.

Lamb Vindaloo

Boneless lamb cooked with spicy curry sauce

Lamb Rogan Josh

Lamb cooked with herbs and spices

Chicken Tikka Masala( most popular dish)

chicken cooked in tomatocream sauce with vegetables

Onion Bhaji

Onion, potato and spinach.

Vegetable Samosa

Wheat pastry, potato and peas.

Cauliflower Bezule

Cauliflower, coconut, mustard seed, and curry leaf.

Samosa Chaat

Vegetable samosa, red onion, yogurt, and mint tamarind chutney.

Mango Lassi

Gulaab Jamun

Fried dough simmered in Indian special sugar syrup.

Aloo Gobi Masala

Cauliflower & potato coked in Indian spices.

Channa Masala

Chickpeas cooked in Indian spices & gravy.

Tangy Eggplant

Thin sliced crispy eggplant, tangy sauce.

Gobi Manchurian

Crispy cauliflower, chili garlic, soy sauce.

Vegetable Pakora

Crispy mix veg fritters.

Vegetable Samosa

Indian pastry stuffed with potato and mild spice.

Shahi Paneer

Paneer (Cottage Cheese) cooked with white gravy made from onion, yoghurt, nuts , saffron and aromatic spices.

Apollo Fish

Marinated batter fried fish sautéed with yogurt and curry leaves.

Gobi Manchurian

Batter fried Gobi (Cauliflower) tossed in our signature Indo-Chinese sauce.

12. Burn Garlic Chicken Fried Rice -Month Special

86. Bullet Naan

Leavened white bread baked in the tandoor and flavored with fresh garlic and green chillies.

34. Chole Batura

Deep fried puffed white flour bread, served with garbanzo beans cooked in onion and tomato sauce.

Vegetable Pakoras

Mix of onions, eggplant, potatoes, and cauliflower marinated in gram flour and spices, fried to perfection!

Potato Samosa

Two crispy fried pastries stuffed with savoury potatoes, peas, and spices.

Paneer Pakoras

Fresh homemade Indian cheese marinated in gram flour and spices, fried to perfection!

Chili Paneer

Fresh homemade Indian cheese marinated and fried cooked to perfection with onions, bell peppers, and green chilies.

Chole Peshawari

Aloo Gobi

Special Vegetable Curry

Tofu Curry

Tofu tossed with tomato sauce and spices

Mix Veg Pakora

Sliced mixed vegetables fried crisply in spiced lentil batter

Onion Pakora

Sliced onions dipped in spiced gram flour batter and fried

Cut Mirchi

Cut and stuffed green chilli dipped in gram flour batter and fried

Paneer Pakora

slices of homemade cottage cheese, dipped in gram flour batter and deep fried

Malabar Fish Curry

Tilapia in a spicy red curry sauce.

Bombay Lamb Chops

4 pieces of lamb chops marinated with saffron, cream and house spices, cooked in the tandoor.

Chicken Tikka (Dry)

Malai Kebab

Chicken tenderloin marinated in a blend of almond, cashew, cream cheese and spices cooked in tandoor.

104. Garlic Naan

1. Vegetable Samosa (2 Pieces)

Deep fried crispy turnovers filled with potatoes and green peas.

9. Vegetable Pakora (7 Pieces)

Fritters of assorted vegetables dipped in spicy batter.

14. Sheekh Kebab

Skewered ground meat of your choice seasoned with green chilies, ginger, garlic, peppers, cilantro, mints, spices, and cooked in tandoori oven.

Mango Lassi

Double Ka meetha

Goat Fry Biryani

Chicken Dum Biryani

Vegetable Pakora

Crispy deep fried battered onions, potatoes, fenugreek leaves, and spices. Served with tamarind and mint sauce.

Curry

Spiced and cooked with herbs, tomato sauce, garlic, and ginger. Served with basmati rice and your choice of mild, medium, hot, and extra hot flavor.

Haleem

Goat slow cooked wheat, barley, meat, lentils, and spices.

Paneer Tikka Masala

Paneer cooked with onion, green chili, yogurt, and spices. Serve with basmati rice and your choice of mild, medium, hot, and extra hot flavor.

Chicken Dum Biryani

Containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. served with gravy and raitha.

Veg. Dum Biryani

Containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. served with gravy and raitha.

Gongura Chicken Biryani

Containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. served with gravy and raitha.

Vijayawada Boneless Chicken Biryani

#81. Paneer Masala

Tender chunks of home-made cheese cooked with tomato and butter sauce.

#71. Palak Paneer

Homemade Indian cheese cubes and spinach cooked in spices and herbs.

#77. Channa Masala

Chick peas steamed with tomatoes, onions, ginger, garlic and spices.

#80. Mixed Vegetables

Several vegetables cooked in Indian spices.

Chicken Tandoori (WITH BONE)

Contains dairy. Marinated chicken cooked in tandoor (clay oven).

Chicken Wings (12 Pcs)

Contains dairy, mild. Wing’s cooked in tandoor (clay oven).

Achari Chicken

Mild, gluten-free. Chicken cooked with tomato, ginger & mango powder.

Chicken Tikka Masala

Marinated grilled Chicken cooked with fresh Garlic, ginger, onion in creamy tomato sauce.

Tomato Soup

Smooth soup with pureed tomatoes and seasoning.

Monagadi (CS) Veg

Deep fried vegetables tossed in spicy south Indian sauce.

Paneer Masakkali (CS)

Deep fried paneer cooked with special aromatic spices.

Monagadi (CS) Gobi

Deep fried Gobi tossed in spicy south Indian sauce.

Mulligatawny

Vegan. Lentil base soup.

Gulab Jamun

Sprite

Butter Naan

Garlic Naan

Garlic flavored naan.

Samosa

Two pieces and deep fried savory pastry stuffed with vegetables.

Tandoori Chicken

Roasted with yogurt and spices.

Onion Pakora

Deep fried spices and gram flour.

Veg Hakka Noodles

Stir Fried Spaghettis with your choice of Veg/Egg/Chicken or Shrimp

Chilli Paneer

Made by seasoning fried Paneer with bell pepper, onion and spices.

Gulab Jamun

Delicious Spheres of Sweet

Paneer 65

Paneer Cubes Marinated with South-Indian Spices, Sautéed  with Chopped Onions and Bell Peppers

Paneer 65

A popular dish from the south indian city of chennai; indian cottage cheese cubes coated with a multi-spice marinade including ginger, garlic, and red chili and fried to perfection.

Paneer 555

Indian cottage cheese cubes marinated with chef's special sauces and spice blends, shallow fried and garnished with golden brown cashews.

Chili Paneer

Indian chinese dish with a south indian twist; batter fried indian cottage cheese cubes smothered in a fiery housemade chili sauce, soy sauce, and other spices, toasted, and seasoned with onions, bell peppers, and chilies.

Cut Mirchi

South indian delicacy; mildly spiced long peppers coated with house special masala, dipped in a flour batter, and double fried, served in bite sized pieces.

Sweet Mango Chutney

Vegan.

Raita

A refreshing yogurt salad made with cucumbers, carrots, tomatoes, onions, and spices.

Basmati Rice

Vegan.

Samosa

Vegan. Two crispy pastries filled with a choice of fresh mixed vegetables or delicately spiced lean ground beef.

Goa Curry

Vegan. Coconut base curry sauce simmered with fresh curry leaves, onions and methi seeds (fenugreek).

Annapurna Curry

Vegan. Traditional Nepalese style curry sauce cooked with fresh spices, sautéed onions, tomatoes and cilantro.

Jaipur Curry

Freshly ground Indian spices cooked with onions, bell peppers, garlic, freshly chopped ginger in a mild creamy cashew nut base sauce.

Lhasa Curry

Specially mixed flavors of Tibetan spices and herbs cooked with creamy tomato sauce.

Mango Lassi

A refreshing drink made with yogurt and mango; smooth, creamy, and absolutely heavenly.

Masala Chai Tea Hot

Masala Chai Tea Cold

Tea

Tandoori Chicken

Savory yogurt marinated chicken, baked to perfection in tandoor oven. Served with homemade sauce and basmati rice.

Vegetable Samosas

Golden fried, veggie filled, flakey pastry served with our mint and tamarind chutney.

Gobi Aloo

Cauliflower and potatoes cooked with cumin seeds, fresh tomatoes, cilantro, garlic and ginger. Served with basmati rice and choice of spice level.

Paneer Tikka Masala

Minced farmers cheese and green peas simmered in our signature tomato butter cream sauce. Served with basmati rice and choice of spice level.

Chilli

Fish-free, peanut-free, tree-nut-free. Indo-chinese food, cooked with bell pepper, onion, soy sauce, ketchup and jalapeno slices.

Vegetable Mo:Mo

Peanut-free, vegetarian; allergens: fish. Nepali style dumplings served with special tomato chutney.(12 pcs)

Chicken Tikka Kabobs

Fish-free, peanut-free, egg-free, tree-nut-free, shellfish-free. Marinated boneless chicken breast cubes barbecued in tandoori clay oven and cooked in chef's special sauce with bell pepper & onion.

Tandoori Shrimp

Peanut-free, egg-free, tree-nut-free, gluten-free. Tandoori baked jumbo shrimp cooked in chef's special sauce with bell pepper & onion.

Samosa Chaat

Vegetable samosa topped with chickpeas, yogurt, mint and tamarind chutney.

Tandoori Shrimp

Tandoori-baked jumbo shrimp cooked in the chef's special sauce with bell pepper and onion. Served with basmati rice and your choice of mild, medium or hot spiciness.

Chicken Tikka Masala

Served with basmati rice and your choice of a mild, medium or hot level of spice. Marinated overnight in homemade yogurt sauces with different consistencies of herbs and spices, grilled in a tandoori clay oven and cooked in a creamy curry sauce (masala). Gluten free.

Chicken Makhani

Shredded tandoori chicken cooked with bell pepper & onion in creamy tomato sauce.

Samosa

Crispy fried pastry filled with potatoes and green peas flavored with fresh spices.

Mirchi Bajji

Whole jalapenos deep fried with spicy chick pea flour.

Cut Mirchi Bajji

Cut pieces of crispy mirchi bajji with sprinkled masala.

Chilli Idli

Small cubes of idli sautéed with garlic, chillies, and special chili sauce.

Naan

Oven baked flatbread.

Garlic Naan - Stuffed with Garlic

Oven baked flatbread stuffed with garlic.

Garlic Cheese Naan - Stuffed with Garlic and Cheese

Oven baked flatbread stuffed with garlic and cheese.

Aloo Naan - Stuffed with Potato

Oven baked flatbread stuffed with potato.