Since 1990, Jameson’s Charhouse has had a long-standing reputation for serving good quality food in a warm and inviting atmosphere for reasonable prices.
Calves Liver was very good.
Very thick pork chop had me concerned it would be tough, but it was nice and tender, and very well seasoned. Delicious!
J
JoAnn J
Experto local • 347 contribuciones
Didn't like
• 15/6/26
• Orden de DoorDash
Burger was very good and was a nice portion size, but the lettuce and tomato looked old. Tossed them in the garbage, Potato Skins looked and tasted reheated from days ago. Not freshly prepared.
J
JoAnn J
Experto local • 347 contribuciones
Didn't like
• 23/10/24
• Orden de DoorDash
I have ordered the potato skins many times but this time they were really burnt and overcooked. Cheese was brown. If I had been eating in the restaurant, they would never have served these to me as a customer. Liver was a little dry but had plenty of bacon and onions to add flavor.
J
JoAnn J
Experto local • 347 contribuciones
Liked
• 3/8/23
• Orden de DoorDash
Salmon was very good but a little pricey not to come with anything but rice pilaf.
J
JoAnn J
Experto local • 347 contribuciones
Loved
• 4/2/23
• Orden de DoorDash
Excellent preparation. One of my restaurant favorites for Dinner
