BEST BREAKFAST, BRUNCH AND LUNCH !
Turning Point is a daytime restaurant that is open 7 days a week, from 7:30 am to 3 pm. We offer unique breakfast, brunch, and lunch offerings, along with premium …
The Grande Huevos Rancheros* are my favorite - I order it every time I go. I'm not a fan of chorizo - so I do ask to switch it out with bacon or extra black beans. So good! They used to have a nutty Irishman latte that was amazing - I hope they bring it back.
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Mike J
5 contribuciones
Didn't like
• 29/12/24
• Orden de DoorDash
Overpriced for pretty low quality breakfast...
Got 2 breakfast combos. Mine had the smallest handful of potatoes, not even cooked thoroughly, maybe like an egg and a half. My gf wanted American cheese and it looks like they just threw in a craft singles. Really disappointed, we ordered here before and it was great but it seems like the quality dipped recently
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Sarah L
1 contribuciones
Didn't like
• 30/4/25
• Orden de DoorDash
That Cappuccino i was given was NOT full. I felt like i was scammed by the amount i spent for my drink for it to not even be completely full to the top. The sticker was still on the mouth part of it, too, so it really was the restaurant that didn't put enough. I would want at least $1.25 back for the amount of cappuccino that was missing, but ofc thats unrealistic. The rest of the food was really good, though, they had to disappoint me with less drink than I was expecting looking at the cup.
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D a
3 contribuciones
Liked
• 28/11/21
• Orden de DoorDash
well the food was good but for the vegan sausages i ordered, i got like one full one and then like half of one and then like a weird like 1/8 quarter. for the vegan pancakes, they tasted really good the only thing i have to complain about is that one of them wasn't fully cooked
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Laura E
Nuevo experto • 4 contribuciones
Didn't like
• 23/1/22
• Orden de DoorDash
This restaurant has a great menu, but it's often poorly executed. They also usually leave the dasher waiting 10 or 20 minutes for the pickup. The tropical crunch waffle was great, but I regretted choosing potatoes instead of salad. A quarter of potatoes were so overcooked, my fork wouldn't go in, and all of the onions were burnt to charcoal (at least, I think they were onions). The "cornbread" at the base of my husband's Big Easy Benedict was a small sliver of corn-based bread.
