Farmshop
4.6(200+)•
DashPass•
Pizzeria•
Información de la tienda
DashPass
4.6(200+)•
Pizzeria
Menú completo
11:30 a.m.-8:05 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
para ver la hora de entrega
Artículos destacados
MINT CHIP GELATO
$10.35
Cookie Crusted Profiteroles
$18.40
CHOCOLATE GELATO
$10.35
FIOR GELATO
$10.35
Bellwether Farms Ricotta Cake
$14.95
Chocolate Cake
$16.10
reseñas200+ ratings • 9 calificaciones públicas
4.6
de 5 estrellas
E
Erica L
Nuevo experto • 26 contribucionesLoved
• 6/4/25The OCTOPUS A LA PLANCHA IS INSANE!!! What a superb dish!! Salty, flavorful and full of clams and octopus. The PIZZA PEPPERONI is a CLASSIC. Next time no red onion but perfect size and full of pepperoni. All Time Favorite, the winner!!! Double 8 MINT CHIP GELATO !!!! Farmshop is the perfect Saturday night treat.
E
Erica L
Nuevo experto • 26 contribucionesLoved
• 16/3/25The new PORK CHOP entree is AWESOME! The cabbage and chili crunch MAKE the DISH! cured Meats is always a winner - Thank you for bringing back the 'nujidi! Another killer dinner Farmshop!
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Willow W
Experto local • 59 contribucionesLoved
• 8/5/26I didn't have time to take a photo. But it's my favorite pizza of all time (and I've been to Chicago and NY for "the best of the best.") To me, this beats it anywhere (though I do add an extra pinch of salt and ask for extra everything: sauce, mozarella, basil, and add mushrooms (their texture of their wild mushrooms combined with the spongy, soft, chewy, crispy crust is like nothing you've ever known). Of course it can't compare to where it comes straight out of the woodfire oven... but I was close enough that I swear the additional expedites delivery charge made the entire craving so worth it. This California Tomato Pizza will never fail you, and make any other "margarita pie" seem like you been waiting your time your whole life. Just get as fresh as you can!
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Nicholas S
4 contribucionesLiked
• 14/5/26This is a mixed review, I have two favorite pizzas for both dining in and take out. I ordered the pepperoni which is abundantly topped with pepperoni when I crave meat protein and the Meyer Lemon for unique pizza flavor. Recently the Meyer Lemon crust was so "gummy" (inedible)and smaller than usual that I tried calling Farmshop immediately after to let the kitchen (6 pm) know it was sub par. Since they were busy I said I would call back. (I didn't). The pepperoni was almost as good as previous 8-10 times but arrived close to room temperature.
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Nicholas S
4 contribucionesDidn't like
• 1/5/26Something has changed, this used to be a WOW pizza, the dough was "doughy" the
pesto was sparse, might be an off night for person making it? Would never recommend to friend.
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