

NoodleBird
4.7(500+)•
Bakery•
Store Info
4.7(500+)•
$$•Bakery
(Fast Casual - Dine In / To-Go/Delivery)
An Asian-inspired diner serving up house pastries, charcoal grilled meats, hand made noodles and dumplings.
Menú completo
12:00 p.m.-8:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
to see delivery time
Artículos destacados
STEAMED CHILI PEANUT NOODLE
$16.95
•90% (10)
HALF CHARCOAL CHICKEN
$21.95
•97% (38)
Los 3 más populares
STIR FRIED LO MEIN NOODLE
$15.50
•100% (7)
HOUSE FRIED RICE
$14.50
PORK & GINGER DUMPLINGS
$14.95
•88% (42)
MINCED SOY SAUCE BEEF RICE BOWL
$18.50
Reviews500+ ratings • 20+ calificaciones públicas
4.7
of 5 stars
L
Lydia I
4 contribucionesLoved
• 8/2/25one of the best meals I've ever had! The HALF CHARCOAL CHICKEN was delicious, I love that they packaged the coconut rice together so it absorbed all the delicious juice! I also really enjoyed the MAPO TOFU, spicy flavorful and packed with toppings. The star of the show was the SPICY CUCUMBERS. The serving was pretty small but I was savoring every bite to make it last longer lol.. mGreat gluten free options as well.
S
Sean S
4 contribucionesDidn't like
• 14/12/24Bowl full of onions, cabbage, rice and peanuts and about an ounce (that's a shot glass) full of "minced beef"
Given the history this restaurant has (fat rice), you would think they wouldn't keep trying to short their customers.
MINCED SOY SAUCE BEEF
A
Alexander R
13 contribucionesLoved
• 13/1/24This place is insanely good. The Half Charcoal Chicken is very flavorful, the Egg Custard Tart is one of the best i've had and the Ceylon Snickerdoodle is so interesting. I never thought salted egg yolk would pair well with a snickerdoodle but it absolutely rocks.
M
Morgan H
1 contribucionesLoved
• 19/7/25Food was prepared and delivered quickly, packed tight and hot and fresh. A little pricey but well worth it. Delicious and very flavorful. The Mapo Tofu was awesome! Spicey, floral and fragrant.
M
Melissa B
1 contribucionesDidn't like
• 12/1/25The quality isn't what it was. The Wok seared XO Noodles were mushy, bland and oily. Some of the noodles still rolled and un-sauced. The Lo Mai Gai mostly stuck to the leaf and the leaf fell apart making it really hard to eat. Sadly they also forgot my dessert in the order. Bummer.
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