Los artículos y platos ordenados más frecuentemente de esta tienda
All our NY-style pizzas feature a thin, crispy crust that is hand-tossed and baked on stone, resulting in an elevated and artisanal combination of flavors. We use high-quality ingredients, fresh herbs, premium UNBLEACHED & UNBROMATED flours, and a carefully fermented dough to enhance the taste, ensuring a personal touch in every pizza. NO SUGAR ADDED Available size Large 16 inch or Small 12 inch.
All our gourmet pizzas are hand-tossed and baked on stone, creating an elevated and artisanal combination of flavors. We use high-quality ingredients, fresh herbs, premium UNBLEACHED & UNBROMATED flours and a carefully fermented dough for enhanced taste, ensuring a personal touch in every pizza. NO SUGAR ADDED. Available size Large 16 inch or Small 12 inch.
Our gluten-free pizzas are baked in dedicated gluten-free ovens and handled with specific tools using separate toppings to maintain gluten-free standards and prevent cross-contamination. Each gluten-free pizza is prepared with care to minimize risk for our customers with celiac disease or high sensitivity to gluten. However, please note that we are not a gluten-free restaurant, and we cannot guarantee complete avoidance of cross-contact with gluten. These processes may require extra preparation and cooking time for gluten-free orders. To ensure the best experience, we suggest limiting to not more than 3 topping add-ons. Thank you for your understanding!
We use Canola and/or Soybean vegetable oil for frying, with Zero Trans fat per serving. Our oil is also considered safe for individuals with known soy, peanut or tree nut allergies, making it a great choice for all deep-fried appetizers.
All salads come with dressing on the side. Dressings: oil & vinegar, balsamic vinaigrette, Just Balsamic(di Modena) ranch, honey mustard, blue cheese, Raspberry Vinaigrette, creamy Italian & E.V.O. W/Lemon Juice for an additional cost. Add grilled chicken to any salad - blackened chicken - Shredded Mozzarella - Roasted Red Peppers for an additional cost. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have
Small feeds one, large feeds up to 3. All calzones & stromboli are served with a side of marinara sauce.
Raised thick square 16 x 16 inch pizza.
Not always all available.
All steak subs served on 10" Italian rolls--Extra optional: Peppers, Fried onions, Hot peppers, Sweet peppers Mushrooms, Lettuce, Tomatoes, Raw Onions.
All wraps are served with: lettuce & tomatoes also French fries, deli pickle & coleslaw. Can be white or wheat.
All burgers are Half Pounder king size served on kaiser roll or Brioche Bun. All platters come with deli pickle & French fries. Add Hardwood Smoked bacon on any burger for an additional charge. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
All cold subs are served with lettuce, tomatoes, onions, salt, black pepper, oregano, oil & vinegar on 10 inch Italian bread roll.
All ciabatta panini are made with homemade bread & served with fresh tomatoes & mozzarella cheese.
All gyro's are served with lettuce, tomatoes, onions, tzatziki sauce and seasoning. Platter optional served w/French fries & Pickle.
Choice of pasta: Linguini, Penne, or Ravioli for an additional cost. All pasta entrees are served with homemade garlic knot - Optional side salad for an additional cost.
All pasta entrées are served with side homemade garlic knot - Add side salad optional.
All pasta entrees are served with homemade garlic knot- add side salad optional. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
All pasta entrees are served with homemade garlic knot - add side salad optional. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
All fried dinners are served with French fries, coleslaw, deli pickle, lemon, tartar and cocktail sauce. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
All Subs are served on crispy Italian bread rolls 10 inch. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
All Subs are served on crispy Italian bread rolls 10 inch
Perfect for lunch or dinner entree
Portions for kids 10 years old and younger.
Please note: due to physical supply challenge some items may not be available at this time. Prices may be subject to change due to price gouging from supply chain
18.5 oz not all labels may be in stock.
20 oz energy drink not all labels may be in stock.
Not all labels may be in stock.
20 oz bottles. Please note: some items may not be available at this time.
Utensils, are available from the Miscellaneous category
Half tray is suitable approximately six to eight guests. Full tray is suitable for approximately 12/14. Salads dressings come on the side (where applicable). Utensils, are available from the Miscellaneous category.
Bone-in wings are served dry with Celery & Blue cheese on the side & your choice of homemade creamy Buffalo sauce, BBQ sauce on the side or Garlic Parmesan. Utensils, are available from the Miscellaneous category.
Disposable Buffet Chafing Set. Each kit includes Fuel Can, Covers, Serving Utensils, Chafing Dish Set- Complete Food Warmer Party Serving Kit. Plastic cutlery individually wrapped. Be sure to purchase utensils if you'll need them your catering event.
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition. *Gluten-free pizzas are baked in dedicated gluten-free ovens and handled with specific tools to prevent cross-contamination. Each GF pizza is prepared with separate toppings to maintain gluten-free standards. However, we are not a gluten-free restaurant, and we cannot guarantee complete avoidance of cross-contact with gluten. We have processes in place to minimize the risk and accommodate needs if you are celiac or highly sensitive to gluten. Please allow extra preparation and cooking time for gluten-free orders. *We use Canola and/or Soybean vegetable oil for frying, with Zero Trans fat per serving. Our oil is also considered safe for individuals with known soy, peanut or tree nut allergies, making it a great choice for all deep-fried appetizers. *Menu items and prices are subject to change without notice. *Allergen concerns: full transparency of any food labels can be provided upon request
