Nat's New York Pizzeria's thin-crust, Neapolitan-style pizza originated in Nat and Franco's Great, Great, Great Grandmother's kitchens in Naples, Italy, in the 1900's. Eventually, the pizza made its w…
Perfect new york style pizza. Thin and foldable, with just the right amount of cheese & sauce to allow the taste of the toppings to shine through.
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Raymond M
1 contribuciones
Liked
• 1/3/26
• Orden de DoorDash
Spicy Mushroom pizza was beautiful and the spice was nice but not too spicy.
Margarita was very nice and was completely finished by everyone.
The meat pizza was also really nice and I would highly recommend any of these for a good meal.
Excellent quality and very tasty
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Emily Y
Nuevo experto • 6 contribuciones
Liked
• 2/10/25
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When I opened the lasagna container, I was immediately impressed by the portion size. I received a nice, big piece of lasagna with lots of cheese and sauce. It also came with two slices of garlic bread. Both the pasta and the garlic bread were well flavoured, and the garlic bread was nice and soft. This was definitely the comfort meal I was looking for today! I look forward to enjoying the leftovers.
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Hollis S
Nuevo experto • 6 contribuciones
Didn't like
• 11/12/25
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I got the Chicken Cutlet Parmesan and it was not good.
Thinnest chicken ever, bad and weirdly pickled tasting marinara. Also had fried onions on it which was a weird choice. This place has scorned me too many times with bad pizza and sandwiches. Never again. I give up.
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Alan R
2 contribuciones
Loved
• 26/7/25
• Orden de DoorDash
The Traditional Lasagna it's a very generous portion size. The margarita pizza is very similar to Brooklyn, New York style pizza. The large house salad is a little too small.