Authentic Neapolitan-style pizza, crafted to be unforgettable. Our dough is slowly fermented for 48 hours, creating a light, airy crust with incredible flavor in every bite. Baked at high temperatures…
Pizza was good. Definitely cooked to perfection. However, prices are a bit high for 11" pizzas and no options to add tomatoes or fresh garlic etc.
Pear and Pear & Gorgonzolla Cheese was so so. Nothing to write home about. The Canadian Bacon & Catupiry® was good.... but kiddo said pizza from a regular pizza place would have been equal.
LOVE the Pesto with Fresh Mozzarela pizza. My favorite pizza out of the three. I will say the crust is amazing and the fresh mozzarella is so yummy.
M
Margarida M
1 contribuciones
Loved
• 12/11/25
• Orden de DoorDash
Our family from Ilia is addicted to this pizza, and the best part is that it's wood-fired and has Catupiry cheese – a perfect combination.
W
William H
14 contribuciones
Liked
• 22/11/25
• Orden de DoorDash
The Shrimp & Shrimp & Catupiry® pizza was tasty, but only lukewarm. My wife enjoyed her Mushroom & Ricotta 11" as well. It would be nice if there was a variety in sizes of pizza and some kind of other items other than just dessert on the menu.
J
Jason D
1 contribuciones
Didn't like
• 24/2/26
• Orden de DoorDash
Crust was soggy and portion sizes for apps were small
J
John T
1 contribuciones
Didn't like
• 11/9/25
• Orden de DoorDash
Somehow it's burnt and undercooked at the same time. Remarkable
