We did take out, but I have to say the presentation did not disappoint! The flavors were amazing so delicious, seasoned well and filled us both up! We had the wagyu beef/Shrimp tempura roll, deep fried shrimp with spiced mayo, shrimp tempura app, and potstickers! 10 out of 10!
J
Julia-Beth R
2 contribuciones
Loved
• 3/9/25
• Orden de DoorDash
Yaki udon chicken was amazing. Chewy noodles, Perfectly cooked and seasoned chicken. The chirashi was fresh and beautifully plated...Complete with fresh spirals of beets. We also had some maki and the Tokyo Tonkotsu Ramen. The ramen is our new favorite in town. What a lovely takeout experience. Cant wait til next time!
S
Starr
1 contribuciones
Loved
• 9/9/26
• Orden de DoorDash
The Super Crab Roll was so yummy honestly couldn't put it down then I went to the Tokyo Tonkotsu Ramen that is packaged so well and tastes so good especially the pork belly. Have yet to have the Mochi Ice Cream but it looks good
M
Marie R
Experto local • 32 contribuciones
Loved
• 12/6/26
• Orden de DoorDash
I LOVE Akita! The food is consistently delicious. The employees are friendly and helpful. The prices are reasonable.
The Hibachi chicken and steak are tasty, with the perfect balance of protein and vegetables.
Thank you, Akita!
C
Cheryl B
4 contribuciones
Didn't like
• 16/11/25
• Orden de DoorDash
We ordered 2 bowls of very basic ramen meaning there was minimal "extras"... 1/2 boiled egg, 2 thin slices of pork, maybe a traspoon of woodear and nothing else substantial enough to mention. It came in a to go container inside of another container. Maybe to give the immediate appearance of being a larger portion. Additionally we ordered a basic roll of tuna and cucumber which was 6 pieces of rice, tuna and cucumber with some shaved ginger and a smidge of fake wasabi paste. We also ordered a 6 piece pork gyozo and salted edamame. With tax the bill was $65. For 2 people, a very basic ramen meal, $65 before tip. It arrived cold and smaller than expected. The taste was very good, but that being said, how do young people afford going on dates these days when a very basic ramen meal is closer to $100 than $50 with tax and tip? I do love good ramen and often make it at home with higher welfare ramen noodles and ingredients from the local Asian market. In my opinion, this place is charging too much for the quantity and quality of their product. I would recommend based on taste, but definitely not on price. It's not a Michelin steak house. It's ramen.
