Kimmis Tea Room - 110 North Spring Street
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Menu items may contain nuts or byproducts of nuts. Consuming undercooked fish, poultry, pork, or beef increases your chance of contracting foodborne illness.
Served with choice of bread (white, wheat berry, marbled rye, or croissant), dill or bread & butter pickles, and a side of chips. Add cheese, extra meat, extra pickle. 3 slices of bacon, sliced tomato, sour cream, dressings, fries for an extra price. Menu items may contain nuts or byproducts of nuts. Consuming undercooked fish, poultry, pork, or beef increases your chance of contracting foodborne illness.
Served with choice of bread (white, wheat berry, marbled rye, or croissant), lettuce, tomato, American cheese, mayo and a side of chips. Add cheese, extra meat, extra pickle. 3 slices of bacon, sliced tomato, sour cream, dressings, fries for an extra price. Menu items may contain nuts or byproducts of nuts. Consuming undercooked fish, poultry, pork, or beef increases your chance of contracting foodborne illness.
Add cheese, extra meat, extra pickle. 3 slices of bacon, sliced tomato, sour cream, dressings, fries for an extra price. Menu items may contain nuts or byproducts of nuts. Consuming undercooked fish, poultry, pork, or beef increases your chance of contracting foodborne illness.
Menu items may contain nuts or byproducts of nuts. Consuming undercooked fish, poultry, pork, or beef increases your chance of contracting foodborne illness.
Menu items may contain nuts or byproducts of nuts. Consuming undercooked fish, poultry, pork, or beef increases your chance of contracting foodborne illness.