Lu Kitchen specializes in authentic Asian-style roasted meats, cooked in a traditional Lu fire oven imported directly from Asia. This unique method infuses our barbecue with a rich, smoky flavor that …
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6:00 a.m.-10:40 p.m.
Artículos Destacados
$0 delivery fee, first order
precios y tarifas
para ver la hora de entrega
Artículos destacados
Gà Hấp Muối (Đi Bộ) - Steamed Chicken
$32.00
Vịt Quay - Roasted Duck
$22.00
Heo Quay Ba Chỉ - Crispy Pork Belly (price per pound)
$20.00
Cơm Vịt Quay - Roasted Duck Rice Plate
$17.00
Sườn Non Kho - Caramelized Pork Spare Ribs (Price By Pound)
Placed an order and received great service and great quality food. My drink was perfectly sweetened and made fresh and my banh mi was nice and crispy with a pillowy inside. Crispy pork belly was the standout and the seasoning was delectable. Portion size was great for the great cost as well and they are very efficient and timely. Overall 10/10.
H
Han L
2 contribuciones
Didn't like
• 6/6/26
• Orden de DoorDash
I ordered the duck porridge and duck salad today. While the duck salad was fine, the porridge was very disappointing. It tasted like plain rice porridge with boiled duck added to it, with little to no seasoning. I'm not sure if that's the restaurant's intended style or if there was a mistake, but it definitely wasn't what I was expecting.
Overall, it was a disappointing dining experience, and unfortunately, I don't see myself coming back.
J
Jessica C
Nuevo experto • 22 contribuciones
Didn't like
• 16/4/26
• Orden de DoorDash
I ordered so much food and 95% of the meat dishes that I ordered were so incredibly overcooked and dry. Do not recommend ordering Cơm Sườn Cọng Nướng - Pork Ribs Rice Plate or Cơm Bò Teriyaki - Teriyaki Beef Rice Bowl or Cơm Gà Nướng - Grilled Chicken Rice Plate. The only things that are consistent here are the ban mi's and the duck
H
Han L
2 contribuciones
Didn't like
• 6/6/26
• Calificación de DoorDash
I ordered the duck porridge and duck salad today. While the duck salad was fine, the porridge was very disappointing. It tasted like plain rice porridge with boiled duck added to it, with little to no seasoning. I'm not sure if that's the restaurant's intended style or if there was a mistake, but it definitely wasn't what I was expecting.
Overall, it was a disappointing dining experience, and unfortunately, I don't see myself coming back.
