Baldy was reared by an Italian father and an Irish mother in Bend, Oregon. Baldy met a southern-raised man who revealed his secret recipes and the passion required to make superb BBQ while growing up …
The extravaganza was perfect for our group of 4. Still have leftovers ( just enough) . Every bbq meat is there and all just right. My favorite was the smoked chicken cuz it was so moist. But the ribs were fall off the bone! Get a bunch of sides and it's all you need.
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Damien M
1 contribuciones
Loved
• 19/2/24
• DoorDash review
To whoever said the brisket has no seasoning you my friend don't know what seasoning is, all the meat here is beautifully seasoned and cooked to retain moisture, also the barbecue sauce is AMAZING, they also make great salads and their pulled pork is to DIE FOR.
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Zoe B
1 contribuciones
Didn't like
• 11/9/22
• DoorDash order
Meat needs better seasoning, cornbread was very dry. Small protions for the price. Pretty basic bbq, several better options in town.
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Allison T
Experto local • 28 contribuciones
Liked
• 9/2/23
• DoorDash order
Knocked off a star because the westside location portion sizes are much smaller than the East side location. Beef Brisket Plate was half size at west vs east. Still tastes amazing tho.
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Lindsey H
5 contribuciones
Didn't like
• 29/3/26
• DoorDash order
My barbeque sundae arrived without coleslaw on it. I've had this dish many times and loved it but this time it was sloppy, missing ingredients, small, not filling. A cheap dish I overpaid for. Disappointing.
