We are a restaurant combining Tex Mex and street tacos in a refined indoor/outdoor setting. We opened on Cinco de Mayo 2013 with aspirations to become your favorite Mexican Restaurant in Southeastern …
We had the shrimp quesadilla and the steak quesadilla and they were both great! Chips were very good and the pico salsa was fantastic. The avacado fries were good but bland. The dipping sauces that came with the avacado fries (housemade honey mustard and sriracha aioli) were great. I'd try this appetizer again when dining in. I'd definitely order again.
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Liz D
3 contribuciones
Liked
• 18/12/25
• Orden de DoorDash
the food is delicious! was here quickly and warm. enough for 2 meals! the The Texan Burrito and the Incredible Hulk Burrito (High Protein) are highly recommend. dont forget the Homemade Avocado Fries.
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Ashley D
15 contribuciones
Loved
• 19/3/26
• Orden de DoorDash
I have to say the food has been spectacular since the new ownership has taken over. Fish tacos were fresh and delicious not fishy at all. Food arrived pop and delicious.
J
J F
1 contribuciones
Didn't like
• 15/9/24
• Orden de DoorDash
Carne Asada - under cooked and did not arrive with rice, beans, etc.
Cowabunga Burrito - mediocre
Churros - overcooked
Grilled Street Corn - good
Homemade Avocado Fries - good
Our order was delayed by the restaurant and the food that did arrive was just ok.
A
Ashley D
15 contribuciones
Loved
• 22/5/26
• Orden de DoorDash
LOVED everything! The burrito was enormous! The produce was fresh! Didn't feel like a fake out burrito!
