Triple Crown Restaurant
4.5(2k+)•
DashPass•
Dim Sum Parlor•
Store Info
DashPass
4.5(2k+)•
$$$•Dim Sum Parlor
Triple Crown Restaurant was established in 1996 amid the bustling backdrop of one of Chinatown’s oldest streets, 22nd Place. Since then, Triple Crown has served traditional Cantonese cuisine to a dive…
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10:00 a.m.-8:10 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
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Artículos destacados
片皮鴨兩吃 Peking Duck
$67.21
烤鴨 Roasted Duck
$26.95+
鐵板黑椒牛柳條 Sizzling Sliced Beef Tenderloin
$24.15
陳皮雞 Orange Chicken
$18.77
•83% (12)
蝦 Shrimp
$22.80
鐵板黑椒牛仔骨 Sizzling Beef Short Rib with Black Pepper
$24.15
Reviews2k+ ratings • 20+ calificaciones públicas
4.5
of 5 stars
Gwendolyn B
Experto local • 19 contribucionesLoved
• 23/11/24芝麻雞 Sesame Chicken was outstanding. Well prepared. 上海湯餃 Shanghai Soup Dumplng was so beautifully cooked. The flavor was amazing!冬菇雞燒賣 Chicken Mushroom Siu Mai was so flavorable. And the pot stickers were the best I've had in a while. I had an amazing meal!
S
Selina F
Nuevo experto • 7 contribucionesDidn't like
• 24/11/24Egg Rolls were underwhelming. Crab Rangoon had no crab in it and was all onion and cream cheese. The egg foo young gravy was watery and the combination fried rice had chicken bones and cartilage in it. Nothing had flavor at all.
L
Lynn G
Experto local • 11 contribucionesLoved
• 12/7/23Triple Crown is excellent for dim sum. Everything our table shared - shrimp shi mai, shrimp toast, potstickers and more - was delicious. The piggy custard bun was off the charts cute and had a yummy, sweet custard filling.
N
Noel P
5 contribucionesLoved
• 2/2/22Piggy custard buns are among the best in the city. As for the imperial potstickers, I was expecting typical potstickers but what I got - deep fried potstickers doused in sweet and sour sauce - was a mind-blowing revelation. Insanely good!
N
Nova C
7 contribucionesLiked
• 16/8/25chicken/saltyfish fried rice is always great-personalgo-to.
the orange chicken was a little too saucy
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