Los artículos y platos ordenados más frecuentemente de esta tienda
Sautéed with garlic, tomato, onion bell peppers, green chili, and cilantro.
A traditional combination platter served with rice, daal (lentil soup) rayo saag (fresh mustard greens), seasonal vegetables, mula ko achar (radish pickle), tite karela (bitter gourds), chutney (tomato pickle), gundruk (fermented leafy green vegetable) salad, papad and choice of curry.
Himalayan traditional platter served with thick wheat porridge/mush made by corn meal flour/buckwheat with daal (lentil soup), rayo saag(fresh mustard greens) seasonal vegetables, mula ko achar (radish pickle), tite karela (bitter gourds) chutney (tomato pickle), gundruk (fermented leafy green vegetable), salad, papad and choice of curry.
Long grain rice sautéed with choice of meat mixed with carrot, cabbage bean. Extra egg for an additional charge.
Handmade small buns filled with ground meat, onions, scallion, cilantro, garlic and ginger. Served Steamed (8 pcs)
Nepalese Style fried noodles in mixed vegetables with choice of meat, sprinkled with scallion and cilantro. Extra egg for an additional charge.
Popular tibetan noodle soup with mixed vegetables and choice of meat. Extra egg for an additional charge.
