Bao bao express
4.2(200+)•
DashPass•
Dim Sum Parlor•
Información de la tienda
DashPass
4.2(200+)•
$$•Dim Sum Parlor
Touching heart is how dim sum is translated. Small dumpling platters and other snack items are offered for breakfast and lunch in this classic cantonese cuisine. Dim sum consists of a wide selection o…
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10:30 a.m.-7:10 p.m.Artículos Destacados
CAD 0 delivery fee, first order
precios y tarifas
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Artículos destacados
Dim Sum Tray
CAD 69.00
Deep-Fried Squid with Spicy Pepper Salt
CAD 30.95
Sautéed Beef with Chinese Broccoli
CAD 24.95
Singapore Rice Vermicelli
CAD 23.95
Braised Bean Curd Vegetables in Oyster Sauce
CAD 23.95
General Tao Chicken
CAD 23.95
reseñas200+ ratings • 9 calificaciones públicas
4.2
de 5 estrellas
R
Ryan C
5 contribucionesLiked
• 19/10/22Its really good stuff for the price, all the dim sums and baos I got were good. I was just expecting a bao like the main display image, which was disappointing.
T
Tosca T
4 contribucionesDidn't like
• 6/6/26Not impressed for the price. The scallion pancakes had a texture like a hard leathery rubber tire and were burned. Not sure how they managed to make kung pau chicken so bland. The pork (?) was tough, not good. Won't be back.
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Nadia V
1 contribucionesDidn't like
• 12/4/23The food arrived and it must of sat for quite awhile because it was all steamed. The wings had the tips left on too make them look like there is more. No plum sauce. Only hot. The meat in the chow main was like leather. The eggplant stuffed with shrimp I could have rung it out. Soaked with oil. Terrible. Cost me 100.00. I had guests and was very upset.
T
Tanya C
4 contribucionesDidn't like
• 15/9/22Super sad evening as the beef and Chinese broccoli was horrible. Usually flavourful and tastes like a garlicky delight - tonight it tasted like someone ran it under dirty dishwater before cooking. Additionally- the beef is usually very tender - tonight, not so much. I think a few steps were missed or rushed during the preparation process.
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Rafael C
3 contribucionesDidn't like
• 20/7/23Food came either salty or not tasting like anything. Fried rice came burnt. And the orange chicken came with a side of orange puree, not an orange-flavored glaze.
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