Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or milk may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or milk may increase your risk of foodborne illness.
Served with home fries, toast and jelly. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or milk may increase your risk of foodborne illness.
All eggs served with toast and jelly, your choice of home fries, cottage cheese, tomato slices or extra charge for fruit. Egg beaters may be substituted for eggs for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or milk may increase your risk of foodborne illness.
Dinners include potato, vegetable or stuffing, cup of soup and your choice of any one cold side dish.
Dinners include potato, vegetable or stuffing, cup of soup and your choice of any one cold side dish.
Homemade potato pancake with cornbeef, cheese & sauerkraut.
