CEYLON KITCHEN

Los artículos y platos ordenados más frecuentemente de esta tienda

Dish combining fragrant stock-cooked aromatic basmati rice with an assortment of curries (meat/fish curry, eggplant moju/pahi, potato white curry/develled, shrimp & coconut sambol and fish cutlet and a boiled egg), wrapped in a banana leaf and baked. For the vegetarian lumprise, no meat or fish curry , instead an additional vegetable curry to be served with. Also a vegetable cutlet instead of fish.

Dish made with aromatic Basmati Rice, tender spiced meat/vegetables and aromatic spices. Layered and cooked to perfection. Served with boil egg, raita and home made chili paste. Garnish with fried cashew nuts, onions, curry leaves and sultana.

Made with a type of flatbread called "Godamba roti", that is shredded and then mixed with fresh vegetables, meat and eggs (not, for a vegetarian or vegan option) on the grill.