"Born in Catania, raised in Australia, and returned to Sicily when he was 16 years old to build his first restaurant with his family in 1982."
After 20 years, he returns to his motherland. Raimondo o…
I love this pizza so much it's dangerous. The Margherita tastes just like it should; simple cheese, sauce, thin crust synergy. To me, it's a classic NY style slice. The only other pizza of theirs that I've tried is the casarecia, totally different animal but equally delicious. Delivery time was 30 minutes!
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Michael V
18 contribuciones
Didn't like
• 10/12/23
• Orden de DoorDash
you didn't have the size on the menu when I purchased the Catanese Pizza (Small) for 26 bucks small it was way too small. great flavour though. the Arancini had 1 that had bolognese and the other 2 were just cheese (inconsistent). Boscaiola Pasta was delicious and spot on. all came in at not so warm temperature (shop delivered). sorry could be room for improvement.
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Angela H
4 contribuciones
Didn't like
• 7/7/23
• Orden de DoorDash
Pasta was hard and the sauce was so salty it was inedible. Calamari was okay, a bit lack lustre in flavour but way better than the Bosciola
