Award Winning Cuban Restaurant Traditional Cuban Cuisine with a few twists on some original dishes. You will enjoy the same food that has made our restaurant a Naples Original we are family owned and …
Food is absolutely delicious!! Portions are huge and so worth every penny! Had the Fernandez Cuban, chimi chicken, churrasco steak, beef and chicken empanadas, the fried yuca, and more-the menu is amazing! Can't go wrong with these guys! You wont regret it
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Maria R
3 contribuciones
Didn't like
• 9/3/24
• Orden de DoorDash
Thedeluvery was over 1 and 15 minutes ling , I ordered at 5:50 got my food 7:15. It wasnt the drivers fault it took this long for the preparation. The food was a disappointment. It had no flabor. The RopaVieja was hard to chew and no season the ju Was like water. The Palimilla was small for a 19.99 dish no season and hard to chew. To be honest if I spend over 60.00 for simple plates I would expect atleast doneseasoni . Ever ordering or eating there, unless the food gets better. It was also cold
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Taylor C
1 contribuciones
Loved
• 5/11/23
• Orden de DoorDash
Masitas de Puerco is probably my favorite meal from fernandez the bull but I've not disliked anything I've ordered from there. I personally wish the Yuca Bites exterior was a little crispy, they are very soft/mushy, but they are still good. The rice portions are enough to share between 2 people.
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Cory K
Nuevo experto • 5 contribuciones
Loved
• 24/11/23
• Orden de DoorDash
Today's Cubano brought to you by Fernandez The Bull. Another banger. This is their Traditional Cuban Sandwich. Just the facts. Everything is on point. The true merit of any good Cubano is greatly reliant upon the roast pork element. They do a very tasty one here.
Pro tip: When ordering a Cubano from a legit Cuban joint, always get the side of hot sauce. It is the perfect condiment to really set off a properly executed Cuban sandwich. Theirs is excellent.
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Tania C
2 contribuciones
Didn't like
• 18/8/24
• Orden de DoorDash
Very disappointed with Fernando, the bull the food was not good. I ordered the pork it looked like they had just boiled it and threw it on a bed of rice no flavor no onions. If you were in Miami, you wouldn't survive the Cubans would criticize your cooking.