EST. 1982 Giorgio Pizza has been nestled in Everett area ever since 1982. This cozy establishment highlights our passion for market-fresh ingredients and an enjoyable atmosphere. Our menu features a …
Fettuccine Alfredo with mushrooms and a side salad. the ranch dressing was unique with a hint of garlic that was refreshing. The garlic bread wasn't too much and toasted perfectly. not burned at all and still fluffy
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Eli S
12 contribuciones
Liked
• Hace 5 días
• Orden de DoorDash
Inside the Fried Cheese Ravioli was mostly empty and only a few had enough cheese but the flavor of them and the marinara sauce was pretty good. The Tiramisu was fairly good but the marscapone filling lacked flavor but was a very fair price for the portion.
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KATHARINE S
5 contribuciones
Loved
• 1/6/26
• Orden de DoorDash
There's a reason this place has been open for 30+ years. Good old-fashioned Greek Italian happy tummy food. Fantastic pizza where you want to eat the crust. Pastas come with enough garlic bread and salad to be a meal of their own. Greek recipe homemade ranch. If you know, you know. Baked spaghetti! Even the Chicken Marsala was tender and delicious. This place is goated.
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Robert M
4 contribuciones
Loved
• 30/1/26
• Orden de DoorDash
the Fries were perfectly crispy but still soft on the inside the best I've had in a long time also had Spaghetti with marinara. Amazing great flavor cheese melted over the top perfectly came piping hot will 💯 order again portion size was perfect looks like 3/4 of a pound of noodles of this doesn't fill you up lucky you get two!
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Zoe E
Nuevo experto • 8 contribuciones
Loved
• 15/12/25
• Orden de DoorDash
Delicious food with surprisingly large portions for the price. I was impressed with the size of the meatballs, and both of our meals came with garlic bread which is awesome. Salad was also tasty and fresh. Will be coming back for more!
