Khai's Fusion
4.6(50+)•
DashPass•
Sushi Bar•
Información de la tienda
DashPass
4.6(50+)•
$$•Sushi Bar
Menú completo
11:45 a.m.-7:40 p.m.Artículos Destacados
$0 delivery fee, first order
precios y tarifas
para ver la hora de entrega
Artículos destacados
Real Crab Roll
$18.99
Salmon Tempura Roll
$15.99
White Russian Roll
$16.99
Chicken
$15.99
Caterpillar Roll
$16.99
Tuna Lover Roll
$17.99
reseñas50+ ratings • 5 calificaciones públicas
4.6
de 5 estrellas
Z
Zach S
1 contribucionesLoved
• 30/10/26The Happy Pad Thai was pretty good. It had good flavor and the meat was cooked perfectly.
The Crab Rangoons were absolutely heavenly. They were the best Crab Rangoons I've had in my life. They were large, stuffed incredibly full and the flavor was great. A hint of sweetness, full pieces of crab, and a great set of seasonings for a perfect savory flavor. 100% will be getting them again!
D
Dixen M
1 contribucionesLoved
• 5/9/26The food was delicious. I went multiple times and I will go again!! I love the udon and the tuna lover.
J
Jen F
4 contribucionesLiked
• 30/10/26Yaki Udon Noodle is not vegetarian, as we thought when ordering. It was pretty good, but the vegetarian in our family could not eat this and had to order dinner elsewhere. The description needs to be updated.
J
JT A
Nuevo experto • 70 contribucionesDidn't like
• 21/10/26Creamy shrimp was cold and chewy. Order missing one of the rolls. The other was average at best. The Mango Sticky Rice was not good either. Will not order again.
Seria D
8 contribucionesLiked
• 8/5/26Spicy Salmon Roll was subpar. The Mango Sticky Rice was perfect.
Más ordenado
Los artículos y platos ordenados más frecuentemente de esta tienda
Fried Rice
Teriyaki
Grilled meat glazed with sweet and savory teriyaki sauce, along with white rice-can be exchanged for fried rice.
Hibachi
Specialized grilled meat and veggies, cooked on a sizzling hibachi grill, drenched in Khal's Fusion secret sauce, partnered with white rice.
Soups & Curries
Nigiri Sushi
Small, hand-formed rice topped with a slice of sushi meat on top.