We used to eat at Pete's religiously from around 2009 until we moved to Seattle in 2012. When we moved back in 2020, it was one of the first places we tried post - COVID & it's exactly the same as when we left. Best pizza in town, if not the northwest.
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Julie J
Nuevo experto • 11 contribuciones
Didn't like
• 17/8/24
• Orden de DoorDash
I was extremely disappointed in the calzone. It was the light version but I only had two pieces of sausage in the whole thing as a topping. The dough was extremely doughy. And the sauce on the inside was extremely watery. not what I expected from Pete's Pizza
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Jessica J
1 contribuciones
Didn't like
• 7/3/26
• Orden de DoorDash
I wish I had taken a photo . One calzone ( although they were the same ) was done looking but had hardly anything inside it while the other was very under cooked. It was just dough . I did however cook it in my oven for a decent amount of time then it was edible but still disappointing.
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Moe M
6 contribuciones
Didn't like
• 13/10/25
• Calificación de DoorDash
I've work at Pete's Pizza in the past. I understand cost increases, tariffs etc. HOWEVER, I was very disappointed in my calzone tonight. I order the exact same every time. Canadian bacon, black olive, ricotta cheese.. I ordered a no bake. And once Home and cooked, I had two pieces of Canadian bacon, no ricotta cheese, and three olives for $15.53. This is unacceptable.. you have two sizes regular size and a light size. The light size is now half of what it used to be and the regular size is now the size of the old lite size. You have to do better than this Petes or you're gonna lose business.
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Tracie S
Nuevo experto • 13 contribuciones
Didn't like
• 10/12/24
• Orden de DoorDash
As you can see in the picture, the one calzone was burnt and flat, there were hardly any toppings in it. Very disappointed, I usually really like petes! It tasted terrible!
