I am a self-avowed pizza snob, originally from Connecticut the pizza capital of the world. this is as close to real pizza as I have had in 35 years living in CA. I suggest thin crust, well done, extra sauce and double cut, build your own with the toppings you like
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Peter K
4 contribuciones
Didn't like
• 25/10/26
• Orden de DoorDash
I've praised ths place in the past but they havelet me down the last two orders. Why ask if we want ito well done if you aregoing to undercookit anyway? A $50 puzza should be better than this.
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Steph T
Experto local • 47 contribuciones
Loved
• 10/7/24
• Orden de DoorDash
The best pan pizza out there! And they're not tight with their toppings. Thank you PMD's!!
