Ike Sewell invented deep dish pizza and founded a new style of restaurant at the corner of Ohio and Wabash in Chicago in 1943. Ike presented a pizza unlike any other that has been offered before. A bu…
Very surprised out of all 8 places we tried deep dish at this one was the absolute best! Very flavorful...good crust yummy sauce ... all around delicious
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David K
Nuevo experto • 20 contribuciones
Liked
• 12/6/26
• Orden de DoorDash
The pizza and the pizza "skins" were terrific! The cheesecake though, was VERY small and flavorless. Definitely did not live up to the other quality Uno usually has.
J
Jesiqua H
1 contribuciones
Didn't like
• 16/9/23
• Orden de DoorDash
Got the four cheese and pesto, the flavors were good but $24 for 4 slices with a super hard crust is steep. The restaurant also forgot the drinks from my order, so 3 stars.
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Tom S
19 contribuciones
Loved
• 19/10/26
• Orden de DoorDash
I haven't had Uno pizza in yesrs, and never from a Chicago location. It was the pepperoni special w/ gsrlic. It. Was. Wonderful. If I have to go to the
O'Hare area again, I can guarantee I will order from them again.
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Ellen A
Experto local • 95 contribuciones
Didn't like
• 7/3/25
• Orden de DoorDash
Pizza was OK. Extremely expensive for a small with 4 pieces. $10 a slice, crazy.
