ABOUT US Leading the team at Smokin’ Al’s is owner and head chef Ali Sayed who’s history starts in a family restaurant working part time from the age of fifteen and progressing onward to running the b…
Amazing food. The batter on the onion rings on the burger was so fluffy and crispy it was delicious. The burger was massive and well worth the money. The seasoning on the chips was great aswell. Amazing.
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Logan B
2 contribuciones
Loved
• 26/12/25
• Orden de DoorDash
I tried the brisket - had nice texture and the flavor was good. Pickles were ok, not much flavor in them! For $40 for 200g brisket 10 pickels, sauce and a small bun seemed deer and still hungry after. Would benefit from additional compliments like slaw or potato chips? Regardless, enjoyed it.
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Jay C
1 contribuciones
Didn't like
• 30/3/24
• Orden de DoorDash
Honestly had high hopes for this as been watching a lot of bbq shows on netflix.
The price i paid for 2 slices of pork and 1 rib with 3 small sides spending $150 for mediocre quality is just insane to me. Barely filling too, better off going to a steakhouse if you're willing to pay the same amount with better quality.
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Nathan P
3 contribuciones
Didn't like
• 6/9/26
• Orden de DoorDash
This is not the same place like it used to be there Burgers used to be some of the best in Sydney now would not even rate them now. Burgers are smaller meat patties not as thick taste okay but not amazing it worth the price good was fresh no issues there no I gave them two chances each time did not meet my expectations.
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Catriona M
2 contribuciones
Didn't like
• 9/8/26
• Orden de DoorDash
Brisket was two slices of mostly fat, worst value for money
