Includes grits or home fries, choice of biscuit or toast. No substitutions or changes on named omelettes. Egg whites for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher please ask the manager on duty if you have any questions about the food preparation on your meal.
Add 1 egg, choice of cheese for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher please ask the manager on duty if you have any questions about the food preparation on your meal.
Our house bread dipped in homemade batter of cinnamon, sugar, vanilla & grilled to perfection. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
Gluten free. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our recipes are traditional southern country cooking. Many of our cooking surfaces are seasoned with porki and pork fat, so they are not strictly vegetarian, vegan or kosher. Please ask the manager on duty if you have any questions about the food preparation on your meal.
