Chinchikurin Menu
$$Ramen, Yakisoba, Okonomiyaki
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Chinchikurin Menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Okonomiyaki
- Side Topping
Okonomiyaki
The Classic
Pork. Keeping it simple and sweet! This is your standard Hiroshima style Okonomiyaki (every Okonomiyaki dish on the menu has The Classic as its base) with all the basics and no fluff. Enjoy as-is or add toppings and extras to your liking.
$17.5 +
Chinchikurinyaki
Beef. The signature dish of the Chinchikurin chain in Hiroshima, a local favorite, it does not have pork or bean sprouts. Instead, it has a ground beef mix known as "shioburiyaki, " which adds a deeper depth of flavor and texture. If you're not sure which okonomiyaki dish to choose, order this one!
$20.5 +
The B & C
Pork. the winner of "the best toppings" competition in hiroshima, basil and cheese have become 1 of the most popular toppings for okonomiyaki. the intoxicating aroma of basil, cheese and okonomiyaki sauce are a trio that can't be denied. just order it already monterey jack and cheddar.
$20 +
GOAM
Pork. Green onions and mayo (GOAM) is a favorite among the younger generation in Hiroshima. Green onions and Japanese mayo are perfectly torched to create a mouth-watering aroma that makes this dish highly addictive. Is it really that good? Try it and find out!
$20 +
Spicy GOAM
Pork. green onions and sriracha mayo(spicy mayo) is favorite among the younger generation in hiroshima. green onion and sriracha mayo and spicy oil and inside jalapenos are perfectly touched to create a mouth-waterring aroma that makes this dish highly addictive. spicy but super good try it and find out
$21 +
The Hiroshima
Pork. if the classic is the equivalent of the american hamburger, then the hiroshimajin is the equivalent of the cheeseburger. known as 1 of the most popular dishes in hiroshima, the dish includes ikaten (a popular food of hiroshima, ikaten is flattened squid that is deep fried) inside of the okonomiyaki and is topped off with green onions.
$21 +
Broc'n Shrimp
Pork. As one of the most favorite toppings (we even have a separate appetizer dish) all of Japan, this dish is The Classic topped with sautéed shrimp and broccoli, then drizzled with Japanese mayo.
$23 +
The Loaded Kaisen
Pork. if seafood were to have a party, it would be inside of this dish. squid, shrimp and green onions to create another popular okonomiyaki dish in hiroshima.
$24 +
Corn Cheese Mayo
Sweet corn on top of our delicious okonomiyaki, we add cheese and japanese mayo on top and melt it with our burner for a smokey feel. this okonomiyaki is loved by kids
$21.5 +
Side Topping
Side Topping Egg
Soft-boiled egg typically marinated in soy sauce, adding a savory touch to your dish.
$4.5 +
Side Double Egg
Soft-boiled eggs typically marinated in soy sauce, ideal as an additional topping.
$4.5 +
Side Red Ginger
Pickled red ginger, typically served as a zesty side topping to enhance your meal.
$3 +
Side Spicy Mayo
Mayonnaise mixed with sriracha and house special ingredients.
$3 +
Side Cheese
Shredded cheese, typically used as a topping for various dishes.
$4.5 +
Side Green Onion
Freshly chopped green onions, typically added to enhance the flavor and texture of your dish.
$4 +
Side Kimchi
Fermented napa cabbage with chili powder, garlic, and ginger in a spicy Korean marinade.
$4 +
Side Jalapenos
Sliced jalapeños typically used to add a spicy kick to your dish.
$3 +
Side Rice Cake
Rice cakes: Chewy rice cakes typically served plain or with a light seasoning.
$4.5 +
Side Shrimp
Succulent shrimp served as a delightful accompaniment.
$5.5 +