Kati Vegan Thai Menu
$$Soup, Alcohol, Noodles, Curry
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Kati Vegan Thai Menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Utensils
- Appetizers
- Salad
- Soup
- Rice
- Specials
- Noodles
- Curry
- Stir-frys
- Sides
- Dessert
- Beverages
Utensils
Utensils
Note: Utensils are not included unless requested.
In compliance with Washington State's Single-use Serviceware Law, effective Jan 1 2022, single use items such as straws and utensils are provided at the customers' request only.
$0 +
Straw
Note: Straws are not included unless requested. In compliance with Washington State's Single-use Serviceware Law, effective Jan 1 2022, single use items such as straws and utensils are provided at the customers' request only.
$0 +
Appetizers
Kati Satay
Grilled satay-marinated tofu, served with house-made roasted peanut sauce.
(GF)
$16 +
Garlic Jackfruit on Sticky Rice
Crisp-fried in garlic batter. Served with sticky rice.
(GF)
$15 +
Fresh Garden Rolls
Herb salad wrapped in rice paper. served with tamarind dipping sauce.
(GF • Contains peanuts • Contains tofu)
$14 +
Angel Wings
Golden brown fried oyster mushrooms in sesame batter.
$14 +
Devil Wings
Fried oyster mushrooms dusted with Devil Dust, Kati Vegan Thai's hot & spicy seasoning.
(Spicy)
$14 +
Cauliflower Bombs
Fried cauliflower florets dusted with Devil Dust, Kati Vegan Thai's hot & spicy seasoning.
(Spicy)
$15 +
House-Made Pot Stickers
Handmade pan-fried dumplings with dumpling sauce. Cabbage, carrots, mushroom, ginger, and sesame oil.
$14 +
Portobello Lover
Grilled portobello mushrooms, sautéed broccoli with garlic and lime sauce.
(GF)
$15 +
Salad
Larb Makua
Zesty Northeast-style sauteed eggplant salad with toasted rice powder and Thai herbs.
(GF)
$17 +
Som Tum
The quintessential raw papaya salad of northeast Thailand in a zesty lime & palm sugar dressing.
(GF • Contains peanuts)
$17 +
Sunny Mango Salad
Mango slivers tossed with shallots and cashew nuts in a zesty lime & palm sugar dressing.
(GF)
$18 +
Soup
Tom Kha with Artichoke Hearts
Fragrant coconut milk-based herbal soup with galangal root, lemongrass, kaffir lime leaves, shallots, artichoke hearts, and oyster mushrooms. (Rice optional)
(GF)
$22 +
Tom Yum
Sour and spicy herbal soup with tomatoes, shallots, soft tofu, and mushrooms. (Rice optional)
(GF • Contains tofu • Spicy)
$20 +
Veggie Noodles
Napa cabbage, carrot, celery, soft tofu, crimini mushrooms, and glass noodles in a clear vegetable broth. (Rice optional)
(GF • Contains tofu)
$19 +
Rice
Chuchi Artichoke with Rice
Crisp batter-fried artichoke hearts with mild red curry sauce. Served with steamed jasmine rice.
(Spicy)
$26 +
Pad Kaprao with Rice
Holy basil, plantbased meat, string beans, bamboo shoots, bell peppers, mushrooms, and sweet onion.
(GF • Spicy)
$26 +
Hot basil fried rice
Jasmine rice stir-fried with holy basil leaves, crimini mushrooms, bell peppers, diced string beans, and bamboo shoot.
(GF • Contains tofu • Spicy)
$23 +
Curry Fried Rice
Jasmine rice stir-fried in Southern-style curry spices topped with caramelized shallots.
(GF • Contains tofu • Spicy)
$21 +
Pineapple Fried Rice
Jasmine rice stir-fried in curry spices with pineapple, raisins, and cashew nuts.
(GF • Contains tofu)
$22 +
Classic Fried Rice
Jasmine rice stir-fried with tofu egg and mixed veggies.
(GF • Contains tofu)
$21 +
Specials
Kati Phở
Rice noodles in rich vegetable broth, topped with plantbased meat and sautéed garlic, basil, lime, and bean sprouts.
(GF)
$24 +
Pad Kaprao with Rice
Holy basil, plantbased meat, string beans, bamboo shoots, bell peppers, mushrooms, and sweet onion.
(GF • Spicy)
$26 +
Noodles
Old-Style Pad Thai
Faithful to traditional recipes and techniques, Kati Vegan Thai's Pad Thai features a homemade tamarind sauce made fresh daily.
(GF • Contains peanuts • Contains tofu)
Note: Rice noodle dishes are best consumed within an hour of preparation to maintain texture and flavor.
$22 +
Khao Soi
Northern-style rice noodles in a rich coconut-milk curry broth topped with pickled cabbage, fried tofu and red onions.
(GF • Contains tofu • Spicy)
$23 +
Kuay Tiew Kua Gai
Popular street food consisting of flat noodles, tofu egg, napa leaves & pickled radish.
(Contains tofu)
Note: Rice noodle dishes are best consumed within an hour of preparation to maintain texture and flavor.
$21 +
Pad Keemao
‘Drunken’ noodles stir fried with basil, bell peppers, onions, fried tofu, and portobello mushrooms.
(Contains tofu)
Note: Rice noodle dishes are best consumed within an hour of preparation to maintain texture and flavor.
$22 +
Pad See-Ew
Wide rice noodles marinated in savory soy sauce, with collard greens, broccoli, carrots, and fried tofu. (Contains tofu)
Note: Rice noodle dishes are best consumed within an hour of preparation to maintain texture and flavor.
$21 +
Curry
Pumpkin Curry
Hearty chunks of pumpkin simmered in red coconut milk curry, with broccoli, bell peppers, and Thai basil. (Rice optional)
(GF • Contains tofu • Spicy)
$21 +
Green Curry
Green chili curry with broccoli, eggplant, bell peppers, and Thai basil. (Rice optional)
(GF • Contains tofu • Spicy)
$21 +
Massaman
Herbal coconut milk curry with potato, fried tofu, bay leaves, cardamom, cinnamon, cloves, and mace. Contains peanuts. (Rice optional)
(GF • Contains tofu • Spicy)
$21 +
Red Curry
Red chili curry with bamboo shoots, Thai basil, broccoli, pineapple, and bell peppers. (Rice optional)
(GF • Contains tofu • Spicy)
$21 +
Yellow Curry
Turmeric-based curry with cauliflower, potato, tofu, and carrots. (Rice optional)
(GF • Contains tofu • Spicy)
$21 +
Khao Soi
Northern-style rice noodles in a rich coconut-milk curry broth topped with pickled cabbage, fried tofu and red onions.
(GF • Contains tofu • Spicy)
$23 +
Stir-frys
Coastal Curry with Artichoke Hearts
Crisp fried artichoke hearts, leaf celery, onion, tofu egg and yellow curry sauce.
(Spicy)
$25 +
Pad Kaprao with Rice
Holy basil, plantbased meat, string beans, bamboo shoots, bell peppers, mushrooms, and sweet onion.
(GF • Spicy)
$26 +
Pad Makua
Stir-fried eggplant slices with bell peppers and crispy fried basil leaves.
(GF • Contains tofu)
$19 +
Pad Pak
Broccoli, cauliflower, napa cabbage, carrots stir-fried in mild garlic sauce.
(GF • Contains tofu)
$19 +
Sweet & Sour Cashew
Pineapple tidbits, bell pepper, cucumber, and sweet onion, stir-fried in a tangy tomato sauce and topped with roasted cashew nuts. Contains tofu.
(GF • Contains tofu)
$20 +
Sides
Organic Jasmine Rice
A side of Jasmine (white) rice.
(GF)
$5 +
Organic Purple Riceberry
Riceberry is a premium rice with exceptional nutritional properties. Its deep purple skin is rich in antioxidants, Vitamin E, beta-carotene, and complex carbs, not to mention it also has a pleasing nutty texture. GF
$5 +
Sticky Rice
Glutinous rice.
(GF)
$5 +
Roti
Pan-fried flatbread with chewy texture. Goes well with curry dishes.
$5 +
Noodles
Steamed Noodles
$4 +
Fried Garlic Jackfruit
Crisp-fried in garlic batter.
(GF)
$11 +
Fried Tofu
$6 +
Soft Tofu
$6 +
Crispy rice noodles
(GF)
$3 +
Cucumber Vinaigrette Salad
(GF)
$5 +
Dessert
Mango with Sweet Sticky Rice
Sliced mango served with blue butterfly pea sticky rice steamed in sweet coconut milk.
Limited time only! Green pandan leaf-infused sticky rice served from 7/1 to 8/31.
(GF)
$13 +
Coconut Fancy
Delightful combination of crispy rolls filled with banana-coconut goodness, served with a scoop of creamy ice cream and drizzled with homemade caramel sauce. **Please note that due to the nature of ice cream, we recommend enjoying this item in our dine-in area or for pickup orders only.**
$14 +
Mango Delight
Coconut ice cream and fresh mango cubes on a bed of butterfly pea sweet sticky rice.
(GF)
**Please note: Ice cream melts! We recommend this item for dine in or pickup orders only.**
$15 +
Coconut Ice Cream
Freshly made in-house from rich coconut cream, with just the right amount of sweetness. Topped with crushed peanuts and homemade caramel.
(GF)
**Please note that because ice cream melts, so we recommend enjoying it in-store or picking it up for the best experience.**
$10 +
Beverages
Thai Iced Tea
A lightly sweetened spiced tea with a dollop of coconut milk.
$6 +
Thai Iced Coffee
Thai-style iced coffee with oatmilk cream, rich and not too sweet.
$6 +
Hot tea
Oolong, Chai Spice, Jasmine Green, Genmaicha, Ginger, or Lemongrass teas.
$8 +
Strawberry Limeade Fizz
Refreshing strawberry and lime juice soda.
$11 +
CommuniTea Kombucha
A crisp, sparkling beverage cultured from organic green tea. Made in Seattle.
500mL bottle. Age 21+ only; valid ID required for pick-up.
$9 +
Timber Ginger Beer (12oz)
The OG - Original Ginger, that is. Brewed with fresh ginger and botanicals for a dry, ginger forward and effervescent ginger beer. Grown and made in Washington. Zero alcohol.
$6 +
Sparkling Water (San Pellegrino)
Naturally enriched sparkling mineral water from the Italian Alps.
250mL bottle
$5 +