Mastro's Restaurants Menu

$$$$Gluten-Free, Steakhouses, Family Meals, Gluten Free

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Mastro's Restaurants Menu

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Bread Basket

Mastro's Bread Basket

Mastro's bread basket - packaged to be reheated at home. Pretzel bread, crostini, onion roll and rosemary focaccia served with butter.

$6.6 +

Appetizers

Sautéed Shrimp

"-3 U-7 Black Tiger butterflied shrimp -Sautéed in spicy garlic butter sauce (white wine, butter, garlic, salt, rosemary, Worcestershire sauce, Cholula, paprika, black pepper -and cayenne pepper) -Presented in a warm large bowl atop 3 pieces of garlic cheese bread -Garnished with chopped parsley -Gluten Sensitive"

$36.3 +

Shrimp Cocktail

"-4 pieces of U-7 black tiger shrimp -Boiled in salt and Zatarain’s Seasoning then chilled -Served in a glass supreme dish smoking with dry ice -Accompanied with cocktail sauce, atomic horseradish and lemon wrap -Garnished with chopped parsley -Gluten Sensitive"

$34.1 +

Jumbo Lump Crab Cakes

2 jumbo lump crab cakes served with micro greens tossed in lemon vinaigrette topped with sliced avocado and chives. Accompanied by remoulade sauce and lemon.

$59.4 +

Roasted Garlic Jumbo Black Tiger Prawn

One U3 Jumbo Black Tiger Prawn with the tail removed from the shell seasoned with salt and pepper then grilled and finished with garlic herb butter.

$38.5 +

Sautéed Sea Scallops

3 U-10 sea scallops pan seared in clarified butter with a sauce of vine-ripened tomatoes, minced garlic and shallots sautéed with a garlic herb butter and parmesan cheese. Accompanied with 3 pieces of garlic cheese bread

$39.6 +

Soup & Salads

Chopped Iceberg Wedge

"-2 cups of chopped iceberg lettuce -Served on a deep square plate -Layered with creamy Buttermilk blue cheese dressing -Topped with diced tomato, warm Applewood smoked bacon, hard-boiled egg and blue cheese crumbles -Garnished with chopped parsley -Gluten Sensitive"

$20.9 +

Caesar Salad

"-Freshly cut Romaine hearts and Grana Padano cheese -Seasoned with salt and black pepper -Tossed with our homemade Caesar dressing and warm homemade croutons -Served in a large bowl -Finished with Grana Padano cheese -Gluten Sensitive Homemade croutons- French baguette, butter, lemon juice, garlic, basil, oregano, parsley, Grana Padano and Pecorino Romano cheese"

$17.6 +

Spicy Mambo Caesar Salad

"-Freshly cut Romaine hearts -Seasoned with salt and black pepper -Tossed with mambo dressing and Grana Padano cheese -Served in a large bowl -Finished with Grana Padano -Gluten Sensitive Mambo dressing- traditional Caesar dressing with blue cheese crumbles, atomic horseradish, and wasabi"

$17.6 +

Lobster Bisque

Lobster Bisque: 12 oz. of smooth creamed soup (contains flour) Flavored with cognac and 2 oz. of lobster Finished with brandy whipped cream and chives Accompanied with a puffed pastry

$25.3 +

Steaks & Chops

Filet 8oz

-The most lean and tender cut -All filets are choice center cuts from the short loin -Gluten sensitive.

$77 +

Rack of Lamb 22oz

Australian full bone rack cut into four 2-bone chops. Finished with whole butter and rosemary sprigs. Gluten sensitive.

$94.6 +

Bone-In Kansas City Strip 18oz

- Prime - Aged and broiled on the bone gives steak extra flavor - Firm texture and full flavor - Bone accounts for 3-4oz - Gluten sensitive.

$108.9 +

Petite Filet 6oz

The most lean and tender cut. All filets are choice center cuts from the short loin. Gluten sensitive.

$67.1 +

New York Strip 16oz

-16 oz. strip loin -Prime -Firm texture and full flavor -Pepper Steak- seasoned with a mixture of our house steak rub and fresh ground black pepper -Gluten sensitive.

$85.8 +

Bone-In Ribeye 22oz

-22 oz. cut -Prime -Most marbled and most flavorful steak -Bone accounts for 4-5 oz -Gluten sensitive.

$100.1 +

Double Cut Pork Chop 16oz

U.S. Grade No. 1.

$58.3 +

Organic Lemon Pepper Chicken

Two 6oz pan seared organic chicken breasts seasoned with lemon pepper and lightly coated in flour. Topped with a lemon garlic butter with capers, tomatoes and shallots. Served with an Lemon Vinegarette, Arugala salad and Grana Padano Cheese .

$44 +

Bone-In Filet 14oz

14 oz. “Signature cut” Center cut, aged and broiled on the bone to give the steak extra flavor -Bone accounts for 3-4 ounces. -Gluten sensitive.

$99 +

Seafood

Norweigen Cold Water Salmon Fillet

10 oz. Farm Rasied Norweigen Cold Water Salmon

$48.4 +

Chilean Sea Bass

10oz Moderately oily and tender with large thick flakes. Caught from the coldest waters of Antarctica. Rich melt in your mouth flavor. Recommended pan seared or oreganata. Gluten Sensitive.

$63.8 +

Ahi Tuna Sashimi Style

$56.1 +

Bigeye Tuna

$56.1 +

Herb Roasted Branzino

Branzino fillet topped with herbs (tarragon, parsley, thyme, and rosemary), oven roasted with extra virgin olive oil and finished with beurre blanc, fried capers and roasted lemon then garnished with chopped rosemary, tarragon and lemon zest.

$60.5 +

Roasted Garlic Jumbo Black Tiger Prawns

Three U3 Jumbo Black Tiger Prawns with the tail removed from the shell seasoned with salt and pepper then grilled and finished with garlic herb butter.

$115.5 +

Sautéed Sea Scallops

5 U-10 sea scallops pan seared in clarified butter with a sauce of vine-ripened tomatoes, minced garlic and shallots sautéed with a garlic herb butter and parmesan cheese. Accompanied with 3 pieces of garlic cheese bread.

$66 +

Alaskan Halibut

10oz of Alaska Halibut cooked in choice of signature style. Recommended Oreganata or blackened. Served with a side of housemade tartar sauce.

$56.1 +

Sides

Lobster Mashed Potatoes

1 1/4 lb live Maine lobster Removed from the shell Chopped and sautéed in butter, charred scallions & Old Bay seasoning Poured over a generous portion of garlic mashed potatoes Served in a large oval bowl Accompanied with serving spoon Garnished with chopped parsley

$52.8 +

Garlic Mashed Potatoes

Idaho potatoes that are peeled, diced and steamed Mashed with heavy cream, butter, salt, white pepper and roasted Elephant garlic bulbs (a more mild type of garlic) 16oz. portion Served in a gratin dish Accompanied with a serving spoon Garnished with chopped parsley

$17.6 +

White Cheddar Lobster Mac & Cheese

Live Maine lobster sautéed with butter and Old Bay Seasoning combined with elbow macaroni and white cheddar cheese sauce. Topped with Mozzarella, Grana Padano and Pecorino and baked to a golden brown. Topped with large lobster claw and garnished with chopped scallions.

$52.8 +

Creamed Corn

Whole kernel yellow corn Cooked with flour, butter, half & half, white pepper and salt 16oz. portion Served in a gratin dish Accompanied with serving spoon Garnished with chopped parsley

$17.6 +

Creamed Spinach

Chopped spinach Cooked with flour, butter, half & half, white pepper and salt 16oz. portion Served in a gratin dish Accompanied with serving spoon Garnished with chopped parsley

$17.6 +

Spinach

Steamed or Sautéed Fresh spinach, steamed Sautéed with clarified butter, garlic, salt and black pepper 12oz. portion Served in a hot sauté pan Accompanied with serving tongs Garnished with chopped parsley

$16.5 +

Broccolini

Broccolini sautéed with butter, garlic, salt and black pepper charred and drizzled with lemon vinaigrette finished with Grana Padano and Pecorino Romano cheeses.

$17.6 +

Alaskan King Crab Black Truffle Gnocchi

$44 +

White Cheddar Mac & Cheese

Elbow macaroni sautéed with white cheddar cheese sauce. Topped with Mozzarella, Grana Padano and Pecorino and baked to a golden brown. Garnished with chopped parsley

$17.6 +

Rosemary Garlic Wild Mushrooms

Wild Mushrooms (portabello, crimini, oyster and shitake) sautéed with whole butter, olive oil, rosemary, garlic, salt and black pepper.

$20.9 +

Dessert

Mastro's Signature Warm Butter Cake

Traditional yellow cake with addition of whole butter Topped with Cream cheese mixture and Baked individually in a soufflé dish and then removed for service Covered with raw sugar and caramelized with a blow torch Finished with vanilla bean ice cream Striped with raspberry sauce Garnished with orange supremes, sliced strawberries and a fresh sprig of mint

$22 +

Ice Cream

Based in Chicago 3 scoops per order (can be ordered as 1 or 2 scoops as well) 14% high butterfat content creates smooth and indulgent product Garnished with a fresh sprig of mint

$5.5 +

Sorbet

From Homer’s based in Chicago Flavors : Mango, Lemon and Black Raspberry Garnished with a fresh sprig of mint

$5.5 +

Chocolate Covered Strawberries

$16.5 +

Cherry Crisp

$20.9 +

Bottled Water

Acqua Panna Spring Water

1 liter.

$12.1 +

S. Pellegrino Sparkling Water

1 liter.

$12.1 +

Red Bull

Red Bull Energy Drink 8.4 FL OZ

$6.6 +

Sugar Free Red Bull

Sugar Free Red Bull Energy Drink 8.4 FL OZ

$6.6 +

Allergy Notice

Allergy

"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."

$0 +

Serve with Standard Utensils, Condiments, Napkins?

Serve with Standard Utensils, Condiments, Napkins

$0 +

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Mastro's Restaurants Menu