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Nobu Menu

$$$$Sushi, Japanese, Asian, Sashimi
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Nobu Menu

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Categories

  • Set Menu
  • Otsumami
  • Kushiyaki (2 skewers)
  • Cold Dishes
  • Hot Dishes
  • Hot Dishes Dinner
  • Caviar
  • Sushi & Sashimi
  • Sushi Rolls
  • Side Dishes
  • Desserts
  • Non-Alcoholic Beverages

Otsumami

Crispy Rice with Spicy Tuna

Spicy tuna tartare served with 6 cubes of crispy rice.
$36 +

Crispy Rice with Spicy Salmon

Spicy Salmon Tartare Served with 6 Cubes of Crispy Rice
$36 +

Baby Corn Honey Truffle

Flash fried and pan seared baby corn, Peruvian corn, honey truffle, lime, and micro cilantro
$22 +

Edamame

Vegan. Steamed soy beans with sea salt.
$10 +

Spicy Edamame

Vegan. Sautéed with chili garlic.
$14 +

Shishito Peppers with Sea Salt

With sea salt.
$13 +

Shishito Peppers with Den Miso

Flash fried shishito peppers with sweet den miso and eggplant chips
$16 +

Grilled Okra Soy Salt & Bonito

Soy salt, yuzu juice and bonito flakes
$16 +

Edamame Choclo Schichimi

Sautéed soybeans with Peruvian corn, Japanese spices, butter, and sesame oil
$16 +

Kushiyaki (2 skewers)

Beef Kushiyaki

Beef Kushiyaki 2 skewers 3.5 oz total. Choice of Teriyaki, Anticucho or Salt & Pepper.
$23 +

Chicken Kushiyaki

Chicken Kushiyaki 2 skewers 3.5 oz total. Choice of Teriyaki, Anticucho or Salt & Pepper.
$17 +

Scallop Kushiyaki

Scallop Kushiyaki 2 skewers 3.5 oz total. Comes with Zucchini between protein. Choice of Teriyaki, Anticucho or Salt & Pepper.
$24 +

Shrimp Kushiyaki

Shrimp Kushiyaki 2 skewers 3.5 oz total. Comes with Zucchini between protein. Choice of Teriyaki, Anticucho or Salt & Pepper.
$24 +

Vegetable Kushiyaki

Vegetable Kushiyaki 2 skewers 3.5 oz total. Comes with eggplant, onion & zucchini. Choice of Teriyaki, Anticucho or Salt & Pepper.
$13 +

Cold Dishes

Yellowtail Jalapeño

6 pieces of thinly sliced yellowtail served with yuzu soy and garnished with cilantro.
$36 +

Seared Salmon Karashi Su Miso

6 pieces of seared Scottish salmon set on karashi su miso sauce (Japanese sweet mustard).
$36 +

Japanese A5 Wagyu Tataki

2 oz lightly seared rare slices of Japanese wagyu topped with sliced garlic, chives, grated ginger, and tosazu sauce (smokey bonito infused citrus soy).
$84 +

Tofu New Style

Tofu topped with ginger, garlic puree, sesame seeds, chives, and yuzu soy, then slightly seared with hot olive and sesame oil.
$18 +

Tuna Sashimi Salad with Matsuhisa Dressing

7 pieces of seared tuna tataki over field greens served with matsuhisa dressing (onion soy dressing).
$38 +

Kelp Salad

Seaweed salad with sesame ponzu
$17 +

Baby Spinach Salad with Dry Miso

Baby spinach salad tossed with yuzu olive oil, parmesan cheese, red bell pepper, and crispy yuba (tofu skin).
$23 +

Baby Spinach Salad with Grilled Shrimp

Baby spinach salad served with grilled shrimp tossed with yuzu olive oil, parmesan cheese, red bell pepper, and crispy yuba (tofu skin).
$39 +

Field Greens

Vegan. Seasonal greens served with matsuhisa dressing (onion soy dressing).
$16 +

Hot Dishes

Black Cod Miso

Alaskan black cod marinated in sweet miso.
$49 +

Rock Shrimp Tempura

Rock shrimp tempura served on a bed of mixed greens with creamy sauce.
$36 +

22 oz Bone-in Ribeye with Amazu Tosazu Truffle Butter Sauce

22 oz Bone-in Ribeye with Crispy Onion, Sage and Thyme with side of Amazu Tosazu Truffle Butter Sauce. Sauce Allergies: Gluten / Soy / Dairy / Mushroom / Fish
$169 +

Japanese A5 Wagyu Steak

4 oz grilled Japanese wagyu steak with sides of teriyaki, anticucho, and wasabi pepper. Please specify temperature.
$168 +

Vegetables Light Garlic Sauce

Vegan. Sautéed mix vegetables.
$27 +

Vegetables Spicy Garlic Sauce

Vegan. Sautéed mixed vegetables.
$27 +

Shojin Mixed Vegetable Tempura

7 pieces assorted tempura vegetables.
$23 +

Miso Soup

Miso soup with tofu and scallions.
$9 +

Cauliflower Jalapeño

Brick oven roasted, jalapeno dressing, jalapeno red onion salsa, and micro green.
$27 +

Eggplant Miso

Japanese eggplant broiled with den miso, topped with sesame seeds.
$19 +

Hot Dishes Dinner

Scallops with Jalapeño Salsa

Pan seared scallops with buttered brussels sprouts and topped with jalapeño salsa and jalapeño dressing
$56 +

Grilled Salmon

Sushi Grade Grilled Scottish salmon with your choice of sauce.
$39 +

Grilled Chicken

Grilled jidori chicken served with your choice of sauce.*Rice sold separately
$39 +

Glacier 51 Chilean Sea Bass & Cauliflower Jalapeno Salsa

Seared Chilean Sea Bass served Cauliflower topped with jalapeno salsa
$58 +

Shrimp & Lobster with Spicy Lemon

Shrimp and lobster, with Half of Lobster with 3 pieces of Shrimp in a bed of mix mushrooms with Spicy Lemon Dressing Garnished with Pea Shoots and Endive
$56 +

Lobster Tempura with Jalapeno Miso & Aji Amarillo

Half lobster tempura garnished with baby corn and asparagus. Sides of jalapeño miso and aji amarillo aioli sauces.
$44 +

Grilled Beef Tenderloin

Grilled prime tenderloin with your choice of sauce.*Rice sold separately
$63 +

Panko Crusted Lamb Chop Rosemary Miso (by piece)

Served with crispy brussels sprouts and sautéed mushrooms
$27 +

Squid "Pasta" with Light Garlic Sauce

Squid cut to resemble pasta and sauteed with vegetables in a light garlic sauce
$34 +

Shrimp Spicy Garlic

Sautéed shrimp and mix vegetables with spicy garlic sauce
$45 +

Caviar

Caviar (50 gram tin)

Served with Nori Taco Shells, Crispy Rice, Shiso Avocado, Tofu Crema, and Japanese Baby Peaches
$160 +

Sushi & Sashimi

O- Toro

Priced per piece.
$18 +

Tuna

Priced per piece.
$9 +

Salmon

Priced per piece.
$8 +

Snow Crab

Priced per piece.
$12 +

Shrimp

Priced per piece.
$7 +

Scallop

Priced per piece.
$10 +

Eel

Priced per piece.
$10 +

Smelt Eggs

Priced per piece.
$6 +

Ikura

Salmon eggs, priced per piece.
$10 +

Japanese A5 Wagyu (2pcs)

Lightly seared Japanese A5 wagyu topped with momiji oroshi, scallion, garlic chips, eel sauce, and balsamic
$44 +

Sushi Rolls

Baked Snow Crab Cut Roll with Avocado & Soy Paper

Baked snow crab with avocado, creamy spicy and soy paper.
$28 +

California Cut Roll

Real snow crab with avocado and cucumber
$23 +

Cucumber Cut Roll

Cucumber cut roll with sesame seeds.
$8 +

Lobster Cut Roll

Maine lobster with avocado, masago, and creamy spicy sauce.
$44 +

Salmon Roll

Salmon hand roll or cut roll.
$14 +

Shrimp Tempura Roll

Shrimp tempura with asparagus and creamy spicy cut roll.
$19 +

Spicy Tuna Roll

Chopped tuna with creamy spicy and negi (scallion) cut roll.
$15 +

Tuna Roll

Tuna hand roll or cut roll.
$14 +

Vegetable Roll

Vegan.
$11 +

Yellowtail Jalapeño Roll

Yellowtail jalapeño cut roll served with cilantro and yuzu soy.
$16 +

Side Dishes

Side of Creamy Spicy Sauce

Creamy spicy sauce, 2 oz.
$2 +

Side of Teriyaki Sauce

Teriyaki sauce typically includes soy sauce, sake, sugar, and ginger, offering a sweet and savory flavor.
$2 +

Side of Anticucho Sauce

Anticucho sauce typically includes a blend of aji panca peppers, garlic, vinegar, and spices, offering a rich and tangy accompaniment.
$2 +

Side of Yuzu Soy Sauce

Yuzu soy sauce, 2 oz.
$2 +

Side of Ponzu Sauce

Ponzu, 2 oz.
$2 +

Side of Spicy Ponzu

Spicy ponzu sauce: A citrus-based soy sauce with chili oil, jalapeño, and chili powder, typically used for dipping or as a dressing.
$2 +

Side of Eel Sauce

Eel sauce, 2 oz.
$3 +

Side of Rocoto

Rocoto chili typically used as a spicy condiment.
$2 +

Momokochan

10 pieces. Japanese young peach in syrup.
$6 +

White Rice

For 1 person. Side of steamed white rice.
$5 +

Desserts

Mochi Ice Cream

3 pieces assorted flavors.
$15 +

Non-Alcoholic Beverages

S. Pellegrino Sparkling Water (25 oz.)

Sparkling water
$10.5 +

Bottle Acqua Panna Still Water (24 oz.)

Still water.
$10 +

Mexican Coke Bottle (12 oz.)

Mexican Coke Bottle (8oz)
$8 +
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