Spice Room Menu
$$Indian, Vegetarian, Dessert, Curry
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Spice Room Menu
Prices are estimated based on your predicted location and may vary across store, enter address for menu prices at your nearest storeCategories
- Bev(Ə)Rij
- Miscellaneous Items
- Starters
- Spice Room Non-Vegetarian Entrees
- Spice Room Vegetarian Entrees
- Desserts
- Indian Breads
- Kids Meals
Bev(Ə)Rij
Bottle Soda
Your choices of Pepsi, Diet Pepsi, Starry Lemon Lime.
$3.76 +
Bottle Water
h2o
$2.74 +
Bottled Sparkling Water
Carbonated water is water that manufacturers infused with carbon dioxide gas. Drinking sparkling water provides the same sensation as drinking a soda.
$4.56 +
Lassi (Yogurt Drinks)
Lassi is a popular north Indian yogurt drink. It's refreshing, healthy, and low in calories. It can be enjoyed plain or flavored with spices, fruits, or herbs.
$4.5 +
Masala Chai (Tea)
Spiced milk tea is flavored tea beverage made by brewing black tea with a mixture of homemade aromatic spices and herbs. Your choice of (Hot or Iced)
$6.71 +
Miscellaneous Items
Extra Rice
Rice is a main staple in more than 100 countries worldwide. In some households, rice is included with more than one meal a day. Our rice is vegan and gluten free. We use basmati variant of white rice imported from India.
$4.99 +
French Fries
Crispy homemade french fries that everyone loves. You don’t need anyone's help to finish this.
$3.99 +
Homemade Plain yogurt
Our Homemade Plain Yogurt is thick, creamy and tastes better than the storebought stuff!
$3.99 +
Homemade Hot Sauce (3oz.)
Combinations of red peppers, garlic, onions, salt, oil, and other spices.
$3.49 +
Mint Chutney
Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic.
$6.49 +
Raita Chutney
Yogurt sauce with cucumber, carrot, onion, cilantro, and other spices. Cooling and refreshing, serve this with spicy Indian dishes to help cool the palate.
$6.19 +
Tamarind Chutney
Sweet and Sour Tamarind Chutney is a delicious Indian sauce made using tamarind, jaggery, and spices.
$6.29 +
Side Of Korma Sauce
A Coconutty Classic blended with Cream, Onion, and Tomatoes.
$10.14 +
Side Of Masala Sauce
Tikka masala sauce is a tomato and cream based sauce with lots of traditional Indian spices
$10.25 +
Side Of Palak(Spinach) Sauce
Saag is a mild sauce made from pureed spinach, onions, spices, and cream.
$9.2 +
Starters
Amritsari Fish FRY (Fish and Chips)
This appetizer captures the essence of Punjabi cuisine. Tender fish is enveloped in a chickpea batter infused with ajwain (carom seeds), lending a gentle, thyme-like flavor. A hint of fresh lemon brightens up every bite.
$14.34 +
Chicken 65
If you're new to Chicken 65, you're about to discover a true Indian classic. This iconic dish features crispy, battered chicken that's packed with robust Indian spices and plenty of heat.
$14.34 +
Creamy Tomato Soup
A tangy, gluten-free vegetarian soup from Maharashtra, made with tomatoes and gently spiced with tamarind, cumin, mustard seeds, curry leaves, peppercorns, and coconut cream.
$11.27 +
Daal Soup (Yellow Lentil)
Our Traditional Indian-style Daal Soup (Red Lentil) is a light, nutritious, and flavorful dish. Naturally gluten-free, it's also available as a vegan option upon request.
$10.25 +
Indian Cucumber Salad
Enjoy a refreshing Indian-style salad featuring cucumber, tomato, onion, and a blend of spices. This cooling dish is often served as a side to complement spicy Indian entrees. (Gluten-free)
$10.25 +
Mulligatawny Soup (Chicken and Lentil)
Born from the British yearning for soup and their love of Indian cuisine, Mulligatawny Soup blends South Indian roots with British tradition. This delicately spiced chicken and lentil soup is frequently celebrated as the ultimate chicken soup, and it’s also gluten-free.
$13.31 +
Mushroom Manchurian
Mushroom lovers won’t want to miss our Mushroom Manchurian. We deep-fry the mushrooms for a perfectly crisp exterior and tender interior, then toss them in an exotic sauce that’s bursting with rich, robust flavor. This gluten-free dish is truly a delicious treat!
$13.81 +
Never-fried Tandoori Chicken Wings (8pc)
Grilled to perfection in a traditional tandoor oven, these spicy chicken wings are marinated with yogurt, lemon juice, ginger, garlic, and classic Indian spices like garam masala, red chili powder, and turmeric. (Gluten-free)
$14.63 +
Onion Bhaji
Crispy Onion Bhajis are made by dipping onion slices in a spiced chickpea batter and deep-frying them to perfection. This light and crunchy snack or appetizer is utterly addictive—and gluten-free too!
$7.45 +
Pakora
Enjoy mixed vegetables or your favorite meat, coated in a spiced chickpea batter and deep-fried for a crispy, gluten-free treat.
$8.2 +
Spice Room Non-Vegetarian Entrees
Butter Chicken [məkʰaːni]
Makhani means “with butter” in India. This rich, cashew-based sauce—also called makhanwala—includes onions, tomatoes, and cashew cream. Typically, tandoori-cooked chicken is added and simmered with spices in the sauce. These dishes pair well with naan, roti, or seasoned rice. Makhani is gluten-free and can be made vegan if requested.
$24.59 +
Chicken Biryani (Tawa Style)
Biryani, introduced to India by the Mughal Empire in the 1500s, became popular by adapting local flavors. It features spiced rice, marinated meat, vegetables, and nuts. Tawa Biryani, cooked on a flat griddle, differs from dum-style variations. Aromatic and colorful, biryani pairs well with Malbec or Pilsner, is gluten-free, and can be made dairy-free.
$21.5 +
Chicken Curry
A traditional dish from India, Southeast Asia, Great Britain, the Caribbean, and Japan, made with curry spices, onion, garlic, ginger, and tomato in a medium-thick sauce. Gluten-free; available dairy-free on request.
$21.52 +
Chicken Jalfrezi
Jalfrezi, originally known as “jhalphrize” in Bengal, India, means spicy food cooked over high heat. Chicken jalfrezi is now the UK's most popular Indian restaurant curry, gluten-free and a great pairing with IPA beer.
$20.5 +
Chicken Kadai
Vegetable kadai, a Northern Indian and Punjabi specialty served at roadside dhabas, features a thick gravy of bell peppers, tomatoes, and spices. It pairs well with paratha, naan, and IPA beer, and is gluten-free.
$20.5 +
Chicken Korma
This royal cream gravy combines mild coconut milk with onions, ginger, and garlic, enriched by raisins, and cashews. For the perfect pairing, try it with rosé wine. (Dairy-free option available upon request. Please note, this entrée cannot be made without cashews.)
$21.54 +
Chicken Madrass
This southern Indian curry, made with coconut and curry leaves, was created for the British in 19th-century Madras (now Chennai). It combines aromatic spices and moderate heat. Enjoy with IPA beer or Moscato wine. Gluten-free.
$21.54 +
Chicken Momo (Dumplings)
It’s a dumpling filled with chicken meat, typically enjoyed with tomato pickle or sesame seed pickle. It is one of the must-have food items in our restaurants. Momo is among Nepal’s most popular dishes, which can be enjoyed as an entrée or an appetizer.
$21.54 +
Chicken Hakka Noodles
Hakka Noodles, an Indo-Chinese classic, come stir-fried with your choice of protein or vegetables and are garnished with cilantro, sesame, and green onions. Request rice noodles for a gluten-free or vegan version. Pair with Pilsner beer.
$20.5 +
Chicken Hakka Noodles Thukpa (Noodles Soup)
Chicken thukpa is a Himalayan chicken noodle soup, usually served with meat and is really delicious with lean chicken.
$20.5 +
Spice Room Vegetarian Entrees
Aloo Gobi (Potatoes & Cauliflower)
Aloo Gobi is a popular Indian vegetarian dish. It features cauliflower cooked with onions, tomatoes, and spices, creating a simple yet authentic recipe that will delight your taste buds. This dish is gluten-free and can be made vegan upon request.
$20.46 +
Aloo Matar (Potato & Green Peas)
This is a Punjabi style dish made with potatoes (aloo) and peas (matar) in a spiced, creamy tomato-based sauce. It is gluten-free and can be made vegan upon request.
$16.4 +
Palak Aloo ( Spinach and Potato)
It’s hard not to love the rich, thick, creamy spinach. Palak (spinach) is a traditional North Indian dish. It is cooked with chopped spinach, garlic, ginger, onion, and tomato, with whipped cream delicately added to your choice of main ingredients. This dish combines potatoes and creamy spinach, making it both healthy and delicious. It is gluten-free and can be made vegan upon request.
$19.46 +
Baingan Bharta (Roasted Eggplant Curry)
Eggplant mashed and prepared in Indian style, Baingan Bharta is made from roasted eggplant, cooked green peas, tomatoes, and various spices, which give this vegetarian dish its distinctive flavor and taste. It is gluten-free and can be made vegan upon request.
$20.46 +
Aloo Bhindi Bhujiya (Potato & Okra Fry)
Happiness is home-cooked Aloo Bhindi Bhujia. Aloo Bhindi Bhujia is a pan-fried side dish from the Punjab region. This dish is packed with tender potatoes, perfectly cooked okra, and a fragrant blend of Indian spices. It is gluten-free and can be made vegan upon request.
$16.4 +
Bombay Potatoes (Aloo) Masala
Tender potatoes drenched in a tomato and onion sauce that packs a huge spice kick. This popular Indian side dish pairs wonderfully with chicken and vegetable curries, as well as bottles of IPA beer. (Vegan upon request)
$16.4 +
Channa Masala (Garbanzo)
Chana masala, also known as channay, chole masala, chole, or chholay (plural), originates from the northern parts of India, where it’s a staple vegetarian dish. Made with chickpeas (channa) and garam masala in a tangy tomato-based sauce, chana masala is gluten-free and can be made vegan upon request.
$16.4 +
Palak Chole (Spinach & Chickpeas)
It’s difficult not to love the rich, thick creamy spinach. Palak (spinach) is a traditional North Indian dish. It is made with chopped spinach, garlic, ginger, onion, tomato, and whipped cream, all delicately combined with your choice of main ingredients. This dish features chickpeas and creamy spinach, which is both healthy and delicious. It is gluten-free and can be made vegan upon request.
$18.45 +
Dal (Lentils) Makhani
Dhal, daal, or makhani refers to lentils, and makhani denotes butter. Dal Makhani literally translates to lentils cooked with butter. It is prepared with an abundance of butter, cream, whole black urad dal, rajma, and garam masala. This dish is gluten-free and can be made vegan upon request.
$16.4 +
Dal (Lentils) Tadka
Dal(lentil), with its Pleasant aroma of pure ghee and spices, is an irresistible delight Dal, with its pleasant aroma of pure ghee and spices, is an irresistible delight for the taste buds. It is gluten-free and can be made vegan upon request.for the taste buds. It is gluten-free and can be made vegan upon request.
$16.4 +
Desserts
Banana Pakora
Rip banana fritters is made with very rip banana grated coconuts, sugar, besan, and Ripe banana fritters are made with very ripe bananas, grated coconut, sugar, besan, and spices.spices.
$10.39 +
Carrot Pudding
A popular dessert in India, this dish consists of grated carrots simmered with milk and sugar over low heat, and is garnished with chopped nuts and raisins. It is also a gluten-free dessert.
$12.28 +
Gulab Jamuun
This delectably warm treat, a traditional milk-based pastry molded into a golden globe, offers a fragrance of cardamom.
$9.2 +
Rasmalai
Rasmalai is a Bengali delicacy made with spongy cottage cheese balls soaked in aromatic milk syrup known as 'Ras.’ It is one of the best Indian desserts.
$10.25 +
Rice Pudding
Rice pudding is a dish made from rice combined with water or milk and additional ingredients like cinnamon and raisins. It is also a gluten-free dessert.
$9.2 +
Shikarni
How long has it been since you last tasted heaven? Simply angelic in flavor, Shikarni is a beautiful variation of homemade yogurt, infused with cinnamon and topped with sliced bananas. It is also a gluten-free dessert.
$8.2 +
Indian Breads
Cheesy Garlic Naan
Garlic and three cheese naan breads are so soft and perfect for mopping up curries, you'll find it hard to stop at one.
$5.12 +
Cheesy Naan
Not strictly authentic, but we love cheese naan bread. Butter naan stuffed with three cheese and baked in our tandoori oven.
$4.72 +
Cheesy Onion Naan
Three cheese and Onion naan breads are so soft and perfect for mopping up curries, you'll find it hard to stop at one.
$5.12 +
Garlic Naan
A chewy naan bread covered in fresh minced garlic and cilantro. Garlic naan breads are so soft and perfect for mopping up curries, you'll find it hard to stop at one bread. This is the perfect accompaniment to any spicy meal.
$4.58 +
Jalapeño & Cheese Naan
Butter naan stuffed with three cheese, and Jalapeño and baked in our tandoori oven.
$4.99 +
Onion Naan (Kulcha)
No curry night is complete without some fresh naan to go with it. On top of that sweet onion naan is something else.
$4.58 +
Panjabi Lachha Paratha (Whole Wheat)
Lachha Paratha is a flatbread made of whole wheat. Lachha paratha is native to Punjab and Punjabi language term ‘lachha’ means ‘ring’. (Vegan Upon Request)
$5.12 +
Potato Paratha (Whole Wheat)
Paratha Is A Flatbread Spiced Potato Stuffing. (Vegan Upon Request)
$5.5 +
Regular Butter Naan
Naan is a leavened bread made using all purpose flour. It is extremely popular in the Indian subcontinent. It is made with basic ingredients like flour, oil, yeast, egg, butter, milk. Naan is cooked in a tandoor clay oven.
$4.49 +
Sweet Dates Naan
Oven-baked Naan stuffed with sweet dates.
$5.31 +
Kids Meals
Kids’ Chicken Tenders & Fries
These fingers are all your kids want for dinner or lunch.
$12.28 +
Kids’ Chicken Tikka Masala
Chicken tikka simmered in a creamy tomato, butter sauce flavoured with dry fenugreek leaves
$14.34 +
Kids’ Chicken Wings & Fries
Kids’ Chicken Wings & Fries. What kid doesn’t love chicken wings and fries?
$13.31 +
Kids’ Vegetable Fried Rice
It’s your fried rice! (Vegan Upon Request)
$11.27 +