Restaurantes
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Laphet Thoke (Tea Leaf Salad)
Traditional hand-picked tea leaf dressing with crunchy mix. The salad features earthy, nutty, and crunchy flavors. (Vegan and Gluten-free. Contains peanuts)
$21.16
Coconut Rice
Salad prepared with imported burmese tea leaves, toasted with lentil seeds, grounded shrimps, fried garlic, green pepper, sesame seeds, and peanuts with dressing.
$4.96

BBQ Pork & Roast Duck Over Rice 叉烧丶烤鸭饭
Sliced BBQ pork and roast duck over steamed rice, with tender greens and a side of sauce. All the meats on our rice plates on the menu are deboned.
$22.10

Roast Duck & Ginger Chicken over Rice 燒鸭丶鸡饭
Juicy roast duck and tender ginger-infused chicken served over fluffy rice, accompanied by crisp green vegetables. All the meats on our rice plates on the menu are deboned.
$23.28

Vegetarian Combination
Sampler plate of kik alicha wot, misir wot, gomen, alicha tikil gomen, and key sir wot.
$19.04

Sambussa
4 pieces. Thin flaky dough stuffed with your choice of lentils or ground beef spiced with different onions and peppers served with a tomato-based spicy dip
$9.50

Pad Thai Noodle
Fresh stir-fried noodles with original homemade pad Thai sauce, tofu, eggs, bean sprouts, green onions, and cilantro with peanuts on the side.
$20.23

Pad See Ew Noodle
Flat rice noodles stir-fried in a dark soy-based sauce with eggs, broccoli, cabbage, and carrots.
$20.46












































