Restaurantes
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Chilaquiles
Corn tortilla chips in spicy ranchero sauce or green mild tomatillo sauce topped with queso fresco & sour cream served with scrambled eggs and black beans.
$20.39
Chicken Alfredo
Tender, subtly spiced chicken enveloped in a rich creamy Alfredo sauce, complemented by sautéed fresh mushrooms, spinach, and basil. A comforting classic with a gentle spicy kick, sure to satisfy with every bite.
$16.25

Shrimp Spicy Tomato-Cream Alfredo
We’ve added a velvety spicy tomato sauce to the classic creamy Alfredo. Mushrooms, spinach, and basil are cooked right into the dish. It’s the perfect choice for those who love a bit of heat.
$17.17

SAVORY 3-GRAIN PORRIDGE
A hot 3-grain porridge made with organic grains, mushrooms, kale and farmers cheese. Add runny egg and/or crispy bacon bits for an additional charge each.
$18.34

Strawberry Shortcake
8" Strawberry Cake: white cake, fresh strawberry & whipped cream filling, whipped cream frosting
$49.50

Fruit Tart 9"
9" Fruit Tart: various fresh fruits topped custard filled on crust. Fruits based on seasonal. Actual fruit tart may not be same as picture.
$46.17

#7 The Caprese Sandwich
Fresh Mozzarella, Tomato, Basil with Salt and Pepper, Oil, & Balsamic Vinegar.
$20.52

#1 The Goodfella Sandwich
Roast Beef, Prosciutto, Salami, Provolone Cheese with Organic Mixed Greens, Tomato, Basil, Pepperoncini, Black Pepper, Olive Oil& Balsamic Vinegar.
$20.38

Cheese (Fugazzeta) Empanada
Vegetarian. Listed as one of the “Top 100 Things To Eat in San Francisco Before You Die,” this empanada is layered with aged white cheddar cheese and piled high with white onions and oregano.
$7.45

Sandwich - Breakfast Sandwich
Thick-cut Bacon, Fried Egg, Tomato Relish & Arugula on a Challah Bun
$19.22













































