Restaurantes
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Le Californien - Roasted Turkey Breast From Zoe's Meats & Fontal Cheese (Cow's Milk)
Roasted Turkey Breast from Zoe's Meats, Fontal - cow’s milk cheese from France, Habanero mango hot sauce, avocado, roma tomato, wild organic arugula, extra virgin olive oil, salt and pepper.
$15.25
Le Parisien - Jambon De Paris (Ham) & Cave Aged Gruyère (Cow's Milk)
Jambon de Paris (ham), Gruyère - cave aged for 12 months in Switzerland, European style butter, cornichons (pickles).
$15.00

Mac & Cheese
Big Bowl Chicken & Andouille Gumbo. Okra, Steamed White Rice, Scallion. Served with Toasted French Roll
$6.25

Bowl Gumbo
One thigh, one drumstick, one famous cream biscuit. Served with pepper jelly, fruit jam and butter. No substitutions
$16.83

Strawberry Soft Cream Cake Slice
Vanilla cake filled with soft cream and strawberries, topped with a strawberry.
Contains: Egg, Milk, Soy, Wheat
$10.71

Strawberry Croissant
Croissant filled with soft custard cream and strawberries, dusted with powdered sugar.
Contains: Egg, Milk, Wheat
$8.16

Chocolate & Vanilla Cupcake
Enjoy our Chocolate-Vanilla cupcake, made with our delicious Double-Chocolate cake base. This version is topped with a silky vanilla buttercream, made by mounting Italian meringue with silky-smooth butter for a perfectly sweet and wonderfully creamy treat.
Ingredients: Double Chocolate Cake (Organic Flour, Buttermilk, Organic Eggs, Vegetable Oil, Organic Evaporated Cane Sugar, 70% Cacao Chocolate, Unsweetened Cocoa Powder, Vanilla Extract, Baking Soda, Baking Powder, Kosher Salt)
Vanilla Buttercream (Sugar, Water, Egg Whites, Cream of Tartar, Butter, Vanilla Extract)
$5.25

Yellow & Vanilla Cupcake
Indulge in our classic yellow cupcake, made with rich butter and egg yolks for a moist yet light texture. Topped with velvety vanilla buttercream frosting, this delightful cupcake offers a perfect balance of sweetness and buttery goodness, making it an all-time favorite for any celebration.
Ingredients: Yellow Cupcake (Organic Butter, Organic Milk, Organic Eggs, Organic Flour, Organic Evaporated Cane Sugar, Potato Starch, Vanilla Extract, Baking Powder, Kosher Salt), Vanilla Buttercream (Organic Evaporated Cane Sugar, Egg Whites, Cream of Tartar, Organic Butter, Vanilla Extract)
$5.25

Box of 8 Macarons (Seasonal)
Our macarons have an exquisite, chewy texture that melts in your mouth. Made with coarsely ground California almonds, they contain no food coloring or artificial flavorings—just pure, natural ingredients that let each flavor shine. Baked fresh daily, they’re delicately crisp on the outside and perfectly tender at the center. A Parisian classic, reimagined with California ingredients.
This box includes one of each flavor:
- Chocolate
- Vanilla
- Pistachio
- Hazelnut
- Rose Geranium
- Dulce de Leche
- Raspberry
- Mango
$26.00

Carrot Cake Cupcake
Our carrot cake is gently spiced and deeply moist, topped with a generous swirl of cream cheese frosting. The batter is folded with shredded coconut, sweet currants, and toasted walnuts, adding a little crunch and rich flavor. We make it as a cupcake, a picnic-size cake, and a 7-inch round that includes over a pound of fresh carrots. It’s simple, satisfying, and always well received.
Ingredients: Organic Flour, Organic Evaporated Cane Sugar, Organic Eggs, Vegetable Oil, Carrots, Currants, Walnuts, Shredded Dried Coconut, Cream Cheese Frosting (Cream Cheese, Butter, Powdered Sugar)
$5.25


















































