Restaurantes
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Beef Bulgogi Bowl
Sweet and savory thinly sliced beef with cabbage and carrots over a choice of your base comes with pickled radish, sweet corn, and seasoned cucumber
$18.99
Flaming Chicken Bowl
Spicy chicken with cabbage and carrots over a choice of your base, pickled radish, sweet corn, and seasoned cucumber
$17.52
KS-Bowl Gochujang Crispy Chicken
Crispy chicken smothered in our traditional Korean gochujang sauce — smoky, slightly sweet, and deeply flavorful.
Served with steamed rice, salad greens, pickled onions, and roasted sesame seeds.
$14.81
KS-Bowl Spicy Crispy Chicken
Golden fried chicken glazed in our homemade spicy Korean sauce for that bold heat lovers crave.
Served with rice, fresh salad greens, pickled onions, sesame seeds, and green onions.
$13.12
Short Rib KoJa
Korean BBQ short rib (kalbi), sesame vinaigrette lettuce, katsu aioli, sesame seeds.
$12.73
Short Rib Bowl
Gluten-free. Korean bbq short rib(kalbi), kimchi, masago, katsu aioli, green onions, fried shallots, sesame seeds.
$15.52
Pork Belly Curry Rice Bowl
Rice + Sous Vide Egg + Pork Belly + Curry Sauce + Onion Flakes + Pepper + Sesame Seed
$18.20
Kimchi Fried Rice Bowl
Kimchi Fried Rice + Soft Egg + Onion Flakes + Roasted Seaweed + Sesame Oil + Pepper + Sesame Seed
$20.65
Steak Bowl
KBBQ ribeye steak with your choice of base and three sides topped with green onions, sesame seeds, and a lemon wedge. Served with a sauce of your choice. (Gluten-free)
$21.01
BBQ Chicken Bowl
Grilled BBQ chicken with your choice of base and three sides topped with green onions, sesame seeds, and a lemon wedge. Served with a sauce of your choice. (Gluten-free)
$18.73
Korean Gochujang BBQ Chicken & Tofu Combo
Tender chicken paired with crispy tofu in gochujang vinaigrette, with romaine, green cabbage, cucumber, and cherry tomatoes. Topped with sunflower seeds, fried onions, puffed rice, and scallion. Gluten-free without fried onions.
Flavor: A bold duo that balances heat and plant-forward freshness.
$16.67
Chinese Orange Ginger Chicken & Tofu Combo
Juicy chicken with roasted tofu in citrusy orange-ginger vinaigrette, tossed with romaine, green cabbage, carrots, and corn. Garnished with pumpkin seeds, wonton strips, puffed rice, and scallion. Gluten-free without wonton strips.
Flavor: Fresh, plant-friendly, and full of sweet-tangy crunch.
$15.85
Korean Gochujang BBQ Chicken & Beef Combo
Braised chicken and minced beef tossed in smoky-sweet gochujang vinaigrette, layered with romaine, green cabbage, cucumber, and cherry tomatoes. Garnished with sunflower seeds, fried onions, puffed rice, and sliced green onion. Gluten-free without fried onions.
Flavor: Spicy, smoky, and deeply satisfying — a double-protein powerhouse.
$17.55
West Coast | Grilled Salmon
roasted cauliflower, avocado, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa, organic greens
$23.00
Mexican Grill Style
citrus-guajillo adobo sauce, “elote” corn on the cob, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema
$24.74
GF Chicken Rice Bowl
Jasmine rice, cilantro-lime marinated organic chicken and roasted seasonal vegetables (bell peppers, broccoli & cauliflower). Served with hot sauce. Gluten-free. Dairy-free.
$22.56
GF Korean Ground Beef Bowl
Jasmine rice, spicy ground beef cooked with low-carb soy sauce and sesame oil, served with fried egg, sesame seeds, green onions, cucumber slices, lemon wedge, and kimchi. Gluten-free. Dairy-free.
$23.00
